Marinara spaghetti sauce - L.E. Roselli's

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Tomatoes, tomato puree, imported olive oil, salt, garlic, spices, and parsley

Tomatoes -> en:tomato - vegan: yes - vegetarian: yes - percent_min: 14.2857142857143 - percent_max: 100
tomato puree -> en:tomato-puree - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
imported olive oil -> en:imported olive oil - percent_min: 0 - percent_max: 33.3333333333333
salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
garlic -> en:garlic - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
and parsley -> en:and parsley - percent_min: 0 - percent_max: 14.2857142857143

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (0.5 cup (116 g))	Pasta sauces	Sauces	Groceries
Energy (kcal)	60.344827586207 kcal	70 kcal	-24% 79 kcal	-62% 160 kcal	-60% 152 kcal
Energy	252 kj (60 kcal)	292 kj (70 kcal)	-24% 331 kj (79 kcal)	-62% 670 kj (160 kcal)	-60% 637 kj (152 kcal)
Fat	2.155 g	2.5 g	-16% 2.58 g	-76% 8.8 g	-68% 6.75 g
- Saturated fat	0.431 g	0.5 g	-15% 0.505 g	-75% 1.75 g	-71% 1.51 g
- Trans fat	0 g	0 g	0 g	0 g	0 g
Cholesterol	0 mg	0 mg	-100% 1.82 mg	-100% 5.41 mg	-100% 4.32 mg
Salt	0.776 g	0.9 g	-34% 1.18 g	-61% 1.97 g	-83% 4.59 g
Sodium	0.31 g	0.36 g	-34% 0.472 g	-61% 0.788 g	-83% 1.836 g
Carbohydrates	6.897 g	8 g	-29% 9.71 g	-52% 14.3 g	-56% 15.7 g
- Fibers	1.7 g	1.97 g	+10% 1.54 g	+75% 0.971 g	+62% 1.05 g
- Sugars	3.448 g	4 g	-31% 4.98 g	-62% 9.04 g	-63% 9.26 g
Proteins	0.862 g	1 g	-47% 1.63 g	-35% 1.33 g	-32% 1.27 g
Vitamin A	258.6 µg	300 µg	+64% 158 µg	+190% 89.2 µg	+129% 113 µg
Vitamin C (ascorbic acid)	12.9 mg	15 mg	+150% 5.15 mg	+166% 4.85 mg	+160% 4.97 mg
Calcium	17 mg	19.7 mg	-41% 28.8 mg	-17% 20.4 mg	-24% 22.3 mg
Iron	1.24 mg	1.44 mg	+71% 0.724 mg	+162% 0.473 mg	+117% 0.571 mg
Nutrition score - France	2	2	-48% 3.82	-80% 10.1	-80% 10.1
Nutri-Score	B	B	-48% B	-80% B	-80% B

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