Wide Egg Noodles - Great Value

Barcode: 0078742353364 (EAN / EAN-13) 078742353364 (UPC / UPC-A)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Durum flour (wheat), egg yolks, or eggs, niacin, ferrous sulfate (iron), thiamine mononitrate, riboflavin, folic acid.

Substances or products causing allergies or intolerances: Gluten

Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

Added vitamins:
Added minerals:

NOVA group

1 - Unprocessed or minimally processed foods
1 - Unprocessed or minimally processed foods

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity4.46 g Fat in moderate quantity
moderate quantity1.79 g Saturated fat in moderate quantity
low quantity3.57 g Sugars in low quantity
low quantity0.0686 g Salt in low quantity

Serving size: 56 g (2 ONZ)


Comparison to average values of products in the same category:

(80 products)
(1602 products)
(2997 products)
(10384 products)
(12075 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (56 g (2 ONZ))
NoodlesCereals and their productsCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy (kcal) 375 kcal210 kcal-3%+7%+22%+22%+39%
Energy 1,569 kj
(375 kcal)
879 kj
(210 kcal)
-3%+7%+21%+22%+39%
Fat 4.46 g2.5 g-56%+57%+48%-72%-67%
- Saturated fat 1.79 g1 g-58%+419%+526%-25%-21%
- Monounsaturated fat 1.79 g1 g-39%+244%+495%-93%-92%
- Polyunsaturated fat 0.89 g0.498 g+36%+6%-2%-86%-85%
- Trans fat 0 g0 g0 g0 g0 g0 g0 g
Cholesterol 125 mg70 mg+602%0 mg+185,636%0 mg0 mg
Salt 0.069 g0.038 g-97%-78%-90%-87%-85%
Sodium 0.027 g0.015 g-97%-78%-90%-87%-85%
Carbohydrates 71.43 g40 g+14%+2%+19%+132%+159%
- Fibers 3.6 g2.02 g+50%-14%-8%-19%-13%
- Sugars 3.57 g2 g+62%-38%-25%-51%-52%
Proteins 14.29 g8 g+43%+54%+60%+111%+150%
Vitamin A 0 µg0 µg-100%-100%-100%-100%-100%
Vitamin C (ascorbic acid) 0 mg0 mg-100%-100%-100%-100%-100%
Vitamin B1 (Thiamin) 804 mg450 mg?+123%+172%+175%+183%
Vitamin B2 (Riboflavin) 303.571 mg170 mg?+81%+105%+102%+107%
Vitamin B3 / Vitamin PP (Niacin) 5.357 mg3 mg?-36%-3%-14%-12%
Potassium 188 mg105 mg?-17%-26%-47%-41%
Calcium 0 mg0 mg-100%-100%-100%-100%-100%
Iron 3.21 mg1.8 mg+56%-4%+26%+67%+81%
Nutrition score - France -3 -3 -7,892%-4,492%-431%-559%-333%
Nutri-Score AABBBBB

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.