Blueberry cake, blueberry

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Product characteristics

Brand owner: NOT A BRANDED ITEM

Categories: Biscuits and cakes, Cakes

Countries where sold: United States

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), skim milk, wild blueberries, soybean oil, egg whites, eggs, vegetable shortening (palm and soybean oils, mono-and diglycerides, polysorbate 60, preservative [tbhq]), brown sugar, contains less than 2% of the following: invert sugar, modified tapioca and corn starch, water, leavening (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate), natural and artificial flavor, mono - and diglycerides, salt, wheat starch, modified whey, propylene glycol mono - and diesters of fats and fatty acids, sodium stearoyl lactylate, whey, dextrose, sorbitan monostearate, calcium acetate, xanthan gum, guar gum, soy lecithin, corn syrup, corn cereal, sodium caseinate, polysorbate 60, enzymes, corn starch, palm oil, wheat gluten, red 40, green 3, blue 1, soy flour, disodium phosphate, ascorbic acid, citric acid.

Substances or products causing allergies or intolerances: Eggs, Milk

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Nutrient levels for 100 g

10.3 g Fat in moderate quantity
2.94 g Saturated fat in moderate quantity
38.2 g Sugars in high quantity
0.81 g Salt in moderate quantity

Serving size: 1 CAKE (68 g)


Comparison to average values of products in the same category:

(8572 products)
(23963 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 CAKE (68 g))
Cakes Biscuits and cakes
Energy (kcal) 353 kcal 240 kcal -7% -16%
Energy 1,477 kj
(353 kcal)
1,000 kj
(240 kcal)
-7% -16%
Fat 10.29 g 7 g -30% -39%
- Saturated fat 2.94 g 2 g -48% -54%
- Trans fat 0 g 0 g
Cholesterol 22 mg 15 mg -5% +40%
Salt 0.81 g 0.551 g -9% -9%
Sodium 0.324 g 0.22 g -9% -9%
Carbohydrates 61.76 g 42 g +7% -1%
- Fibers 1.5 g 1.02 g -4% -30%
- Sugars 38.24 g 26 g +18% +34%
Proteins 4.41 g 3 g +2% -16%
Calcium 29 mg 19.7 mg -40% -23%
Iron 2.06 mg 1.4 mg +21% -1%
Nutrition score - France 16 16 -15% -11%
Nutri-Score D D -15% -11%

Product added on by org-database-usda
Last edit of product page on by org-database-usda.

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