Enriched macaroni product, elbows - Barilla

Barcode: 0076808516135(EAN / EAN-13) 076808516135 (UPC / UPC-A)

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Product characteristics

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
semolina (wheat), hard wheat flour, vitamins/minerals: vitamin b3 (niacin), iron (ferrous sulfate), vitamin b1 (thiamine mononitrate), vitamin b2 (riboflavin), folic acid,

Traces: Gluten

Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Nutrient levels for 100 g

1.79 g Fat in low quantity
0 g Saturated fat in low quantity
1.79 g Sugars in low quantity
0 g Salt in low quantity

Serving size: 2 ONZ (56 g)


Comparison to average values of products in the same category:

(5131 products)
(16278 products)
(24556 products)
(58865 products)
(68790 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (2 ONZ (56 g))
Pastas Cereals and their products Cereals and potatoes Plant-based foods Plant-based foods and beverages
Energy (kcal) 357 kcal 200 kcal +9% -1% +8% +49% +71%
Energy 1,494 kj
(357 kcal)
837 kj
(200 kcal)
+8% -1% +7% +48% +71%
Fat 1.79 g 1 g -31% -63% -61% -71% -64%
- Saturated fat 0 g 0 g -100% -100% -100% -100% -100%
- Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg -100% -100% -100% -100% -100%
Salt 0 g 0 g -100% -100% -100% -100% -100%
Sodium 0 g 0 g -100% -100% -100% -100% -100%
Carbohydrates 75 g 42 g +17% +8% +20% +111% +138%
- Fibers 5.4 g 3.02 g +45% +13% +27% +54% +70%
  - Soluble fiber 4 g 2.24 g +36% +38% +50% +55% +56%
  - Insoluble fiber 2 g 1.12 g -54% -68% -65% -65% -64%
- Sugars 1.79 g 1 g -27% -83% -79% -78% -77%
Proteins 12.5 g 7 g +8% +33% +35% +125% +167%
Vitamin A 0 µg 0 µg -100% -100% -100% -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100% -100% -100% -100%
Vitamin B1 (Thiamin) 1 mg 0.56 mg +1% +7% +37% +41% +50%
Vitamin B2 (Riboflavin) 0.357 mg 0.2 mg -12% -54% -40% -38% -35%
Vitamin B3 / Vitamin PP (Niacin) 8.929 mg 5 mg +40% +4% +32% +31% +38%
Vitamin B9 (Folic acid) 200 µg 112 µg +56% +64% +96% +100% +101%
Folates (total folates) 214 µg 120 µg +6% -12% +3% +22% +36%
Potassium 211 mg 118 mg -5% -10% +7% -0% +9%
Calcium 21 mg 11.8 mg -28% -59% -64% -49% -47%
Iron 3.57 mg 2 mg +49% -26% -4% +78% +99%
Nutrition score - France -6 -6 -286% -304% -1,790% -608%
Nutri-Score A A -286% -304% -1,790% -608%

Packaging

Recycling instructions and/or packaging information:

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import
Last edit of product page on by .
Product page also edited by aleene, inf, openfoodfacts-contributors, org-database-usda, tbo.

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