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Lender's, cinnabon cinnamon swirl pre-sliced bagels
Lender's, cinnabon cinnamon swirl pre-sliced bagels
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Barcode: 0076800006894 (EAN / EAN-13) 076800006894 (UPC / UPC-A)
Brands: Lender's
Brand owner: Pinnacle Foods Group LLC
Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads
Countries where sold: United States
Matching with your preferences
Health
Ingredients
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60 ingredients
Enriched wheat flour (flour, enzyme, ascorbic acid [dough conditioner], niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, cinnabon cinnamon bits (sugar, brown sugar, wheat flour, partially hydrogenated vegetable oil [soybean and/or cottonseed], fructose, wheat starch, makara cinnamon, dextrose, natural and artificial flavors, caramel color, salt, red 40 lake), yeast. contains 2% or less of: light brown sugar (sugar, invert sugar, and cane molasses), cinnabon cinnamon swirl (wheat flour, makara cinnamon, sugar, soybean oil, yeast, salt), makara cinnamon, vital wheat gluten, salt, soybean oil, caramel color, natural flavor, mono and diglycerides, preservative (calcium propionate), sorbic acid, distilled monoglycerides, dough conditioners (calcium sulfate, l-cysteine), enzymes (enzymes, wheat gluten, monoglycerides), xanthan gum, yellow corn meal.Allergens: Gluten
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E129 - Allura red
- Additive: E150c - Ammonia caramel
- Additive: E415 - Xanthan gum
- Additive: E471 - Mono- and diglycerides of fatty acids
- Ingredient: Dextrose
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Gluten
- Ingredient: High fructose corn syrup
- Ingredient: Invert sugar
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
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E129 - Allura red
Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.Source: Wikipedia
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E200 - Sorbic acid
Sorbic acid: Sorbic acid, or 2‚4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3-CH-4CO2H. It is a colourless solid that is slightly soluble in water and sublimes readily. It was first isolated from the unripe berries of the Sorbus aucuparia -rowan tree-, hence its name.Source: Wikipedia
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E282 - Calcium propionate
Calcium propanoate: Calcium propanoate or calcium propionate has the formula Ca-C2H5COO-2. It is the calcium salt of propanoic acid.Source: Wikipedia
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E415 - Xanthan gum
Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.
This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.
It is considered safe for consumption even at high intake amounts.
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E471 - Mono- and diglycerides of fatty acids
Mono- and diglycerides of fatty acids (E471), are food additives commonly used as emulsifiers in various processed foods.
These compounds consist of glycerol molecules linked to one or two fatty acid chains, which help stabilize and blend water and oil-based ingredients. E471 enhances the texture and shelf life of products like margarine, baked goods, and ice cream, ensuring a smooth and consistent texture.
It is generally considered safe for consumption within established regulatory limits.
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E516 - Calcium sulphate
Calcium sulfate: Calcium sulfate -or calcium sulphate- is the inorganic compound with the formula CaSO4 and related hydrates. In the form of γ-anhydrite -the anhydrous form-, it is used as a desiccant. One particular hydrate is better known as plaster of Paris, and another occurs naturally as the mineral gypsum. It has many uses in industry. All forms are white solids that are poorly soluble in water. Calcium sulfate causes permanent hardness in water.Source: Wikipedia
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E920 - L-cysteine
Cysteine: Cysteine -symbol Cys or C; - is a semi-essential proteinogenic amino acid with the formula HO2CCH-NH2-CH2SH. The thiol side chain in cysteine often participates in enzymatic reactions, as a nucleophile. The thiol is susceptible to oxidation to give the disulfide derivative cystine, which serves an important structural role in many proteins. When used as a food additive, it has the E number E920. It is encoded by the codons UGU and UGC. Cysteine has the same structure as serine, but with one of its oxygen atoms replaced by sulfur; replacing it with selenium gives selenocysteine. -Like other natural proteinogenic amino acids cysteine has -L- chirality in the older D/L notation based on homology to D and L glyceraldehyde. In the newer R/S system of designating chirality, based on the atomic numbers of atoms near the asymmetric carbon, cysteine -and selenocysteine- have R chirality, because of the presence of sulfur -resp. selenium- as a second neighbor to the asymmetric carbon. The remaining chiral amino acids, having lighter atoms in that position, have S chirality.-Source: Wikipedia
Ingredients analysis
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May contain palm oil
Ingredients that may contain palm oil: E471
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Vegan status unknown
Unrecognized ingredients: Reduced iron, Thiamin mononitrate, Folic acid, Cinnabon-cinnamon-bits, Makara-cinnamon, Contains-2-and-less-of, Light-brown-sugar, Invert sugar, And-cane-molasses, Cinnabon-cinnamon-swirl, Makara-cinnamon, Makara-cinnamon, Vital-wheat-gluten, Distilled-monoglycerides, Monoglycerides, Yellow-corn-mealSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Vegetarian status unknown
Unrecognized ingredients: Reduced iron, Thiamin mononitrate, Folic acid, Cinnabon-cinnamon-bits, Makara-cinnamon, Contains-2-and-less-of, Light-brown-sugar, Invert sugar, And-cane-molasses, Cinnabon-cinnamon-swirl, Makara-cinnamon, Makara-cinnamon, Vital-wheat-gluten, Distilled-monoglycerides, Monoglycerides, Yellow-corn-mealSome ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!
You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:
- Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
- Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.
If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Enriched wheat flour (flour, enzyme, ascorbic acid (dough conditioner), niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, cinnabon cinnamon bits (sugar, brown sugar, wheat flour, vegetable oil (soybean, cottonseed), fructose, wheat starch, makara cinnamon, dextrose, natural and artificial flavors, caramel color, salt, red 40 lake), yeast, contains 2% and less of (light brown sugar, sugar), invert sugar, and cane molasses, cinnabon cinnamon swirl (wheat flour, makara cinnamon, sugar, soybean oil, yeast, salt), makara cinnamon, vital wheat gluten, salt, soybean oil, caramel color, natural flavor, mono- and diglycerides, preservative (calcium propionate), sorbic acid, distilled monoglycerides, dough conditioners (calcium sulfate, l-cysteine), enzymes (enzymes, wheat gluten, monoglycerides), xanthan gum, yellow corn meal- Enriched wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - percent_min: 4.34782608695652 - percent_max: 100
- flour -> en:flour - vegan: yes - vegetarian: yes - percent_min: 0.543478260869565 - percent_max: 100
- enzyme -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 50
- ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- dough conditioner -> en:flour-treatment-agent - percent_min: 0 - percent_max: 33.3333333333333
- niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 25
- reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 20
- thiamine mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 16.6666666666667
- riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
- folic acid -> en:folic-acid - percent_min: 0 - percent_max: 12.5
- water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
- high fructose corn syrup -> en:high-fructose-corn-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
- cinnabon cinnamon bits -> en:cinnabon-cinnamon-bits - percent_min: 0 - percent_max: 25
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.05
- brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 6.25
- soybean -> en:soya-bean - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
- cottonseed -> en:cottonseed - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
- fructose -> en:fructose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
- wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.16666666666667
- makara cinnamon -> en:makara-cinnamon - percent_min: 0 - percent_max: 3.57142857142857
- dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.125
- natural and artificial flavors -> en:natural-and-artificial-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.77777777777778
- caramel color -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0175
- red 40 lake -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0175
- yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
- contains 2% and less of -> en:contains-2-and-less-of - percent_min: 0 - percent_max: 16.6666666666667
- light brown sugar -> en:light-brown-sugar - percent_min: 0 - percent_max: 16.6666666666667
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
- invert sugar -> en:invert-sugar - percent_min: 0 - percent_max: 14.2857142857143
- and cane molasses -> en:and-cane-molasses - percent_min: 0 - percent_max: 12.5
- cinnabon cinnamon swirl -> en:cinnabon-cinnamon-swirl - percent_min: 0 - percent_max: 11.1111111111111
- wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
- makara cinnamon -> en:makara-cinnamon - percent_min: 0 - percent_max: 5.55555555555556
- sugar -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
- soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 2.77777777777778
- yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.22222222222222
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0175
- makara cinnamon -> en:makara-cinnamon - percent_min: 0 - percent_max: 10
- vital wheat gluten -> en:vital-wheat-gluten - percent_min: 0 - percent_max: 9.09090909090909
- salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0175
- soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 1.0175
- caramel color -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0175
- natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.0175
- mono- and diglycerides -> en:e471 - vegan: maybe - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 1.0175
- preservative -> en:preservative - percent_min: 0 - percent_max: 1.0175
- calcium propionate -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0175
- sorbic acid -> en:e200 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0175
- distilled monoglycerides -> en:distilled-monoglycerides - percent_min: 0 - percent_max: 1.0175
- dough conditioners -> en:flour-treatment-agent - percent_min: 0 - percent_max: 1.0175
- calcium sulfate -> en:e516 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0175
- l-cysteine -> en:e920 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.50875
- enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.0175
- enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.0175
- wheat gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.50875
- monoglycerides -> en:monoglycerides - percent_min: 0 - percent_max: 0.339166666666667
- xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.0175
- yellow corn meal -> en:yellow-corn-meal - percent_min: 0 - percent_max: 1.0175
Nutrition
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Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 7
- Proteins: 5 / 5 (value: 8.64, rounded value: 8.64)
- Fiber: 2 / 5 (value: 2.5, rounded value: 2.5)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.186820652173913, rounded value: 0.2)
Negative points: 10
- Energy: 3 / 10 (value: 1238, rounded value: 1238)
- Sugars: 3 / 10 (value: 16.05, rounded value: 16.1)
- Saturated fat: 0 / 10 (value: 0.62, rounded value: 0.6)
- Sodium: 4 / 10 (value: 407, rounded value: 407)
The points for proteins are counted because the negative points are less than 11.
Nutritional score: (10 - 7)
Nutri-Score:
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Nutrient levels
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Fat in moderate quantity (3.09%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.62%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in high quantity (16.1%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (1.02%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (1 BAGEL (81 g))Compared to: Breads Energy 1,238 kj
(296 kcal)1,000 kj
(240 kcal)-0% Fat 3.09 g 2.5 g -40% Saturated fat 0.62 g 0.502 g -28% Trans fat 0 g 0 g Cholesterol 0 mg 0 mg -100% Carbohydrates 58.02 g 47 g +13% Sugars 16.05 g 13 g +328% Fiber 2.5 g 2.02 g -40% Proteins 8.64 g 7 g -7% Salt 1.018 g 0.824 g -19% Vitamin A 0 µg 0 µg -100% Vitamin C (ascorbic acid) 0 mg 0 mg -100% Calcium 99 mg 80.2 mg +30% Iron 3.33 mg 2.7 mg +28% Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0.187 % 0.187 %
Environment
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Eco-Score not computed - Unknown environmental impact
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Packaging
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Missing packaging information for this product
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Transportation
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Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
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Data sources
Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.