Japanese style noodles & original flavored-soup - SAPPORO ICHIBAN - 100 g

Product characteristics

Quantity: 100 g

Packaging: BOLSA, PLASTICO

Brands: SAPPORO ICHIBAN

Brand owner: Sanyo Foods Corp. Of America

Categories: Meals, Soups

Origin of ingredients: ESTADOS UNIDOS

Manufacturing or processing places: ESTADOS UNIDOS

Stores: WALMART

Countries where sold: Mexico, United States

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Oriental noodles: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil (tbhq and citric acid added to protect flavor), tapioca starch, soy sauce (water, wheat, soybeans, salt, sodium benzoate [preservative]), salt, guar gum, sodium carbonate, tocopherols, potassium carbonate. soup base: salt, monosodium glutamate, sugar, maltodextrin, soy sauce powder (soy sauce [wheat, soybeans, salt], maltodextrin, salt), onion powder, leek chips, caramel color (contains sulfites), spices, chicken broth powder (maltodextrin, chicken broth flavor [contains chicken broth, salt, flavor]), beef stock powder, disodium succinate, malic acid, garlic powder, disodium inosinate, disodium guanylate, corn oil, sodium citrate, sesame oil.

Substances or products causing allergies or intolerances: Gluten, Soybeans, Sulphur dioxide and sulphites

Ingredients analysis:
Palm oil Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Nutrient levels for 100 g

20 g Fat in moderate quantity
10 g Saturated fat in high quantity
0 g Sugars in low quantity
4.67 g Salt in high quantity

Serving size: 3.5 ONZ (100 g)


Comparison to average values of products in the same category:

(5028 products)
(14597 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (3.5 ONZ (100 g))
Soups Meals
Energy (kcal) 470 kcal 470 kcal +405% +163%
Energy 1,890 kj
(470 kcal)
1,890 kj
(470 kcal)
+387% +153%
Fat 20 g 20 g +777% +267%
- Saturated fat 10 g 10 g +1,368% +438%
- Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg -100% -100%
Salt 4.675 g 4.67 g +220% +260%
Sodium 1.87 g 1.87 g +220% +260%
Carbohydrates 63 g 63 g +370% +174%
- Fibers 4 g 4 g +285% +156%
- Sugars 0 g 0 g -100% -100%
Proteins 10 g 10 g +207% +45%
Vitamin A 0 µg 0 µg -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100%
Calcium 40 mg 40 mg +102% -28%
Iron 6.3 mg 6.3 mg +1,025% +473%
Nutrition score - France 20 20 +414% +243%
Nutri-Score E E +414% +243%

Product added on by jmsn62
Last edit of product page on by org-database-usda.
Product page also edited by inf, openfoodfacts-contributors, openfoodfactsmx5.

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