Lupini Beans - Paesana

Nutrition

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  Nutri-Score UNKNOWN

  Missing category and nutrition facts

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  Missing nutrition facts: Sugars

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    What is the Nutri-Score?

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    The Nutri-Score is a logo on the overall nutritional quality of products.

    The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

    → Learn more about the Nutri-Score

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (56 g (2 oz))
  Energy	226 kj (54 kcal)	127 kj (30 kcal)
  Fat	0 g	0 g
  Trans fat	0 g	0 g
  Salt	2.085 g	1.17 g
  Carbohydrates	14.29 g	8 g
  Fiber	1.8 g	1.01 g
  Proteins	1.79 g	1 g
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	72.915 %	72.915 %

Ingredients

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  4 ingredients

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  Lupini beans, water, salt, citric acid.

  Allergens: Lupin

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  Good for agricultural biodiversity

  Contains neglected or underutilized crops: Lupin bean

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  Did you know?

  Since 1900, 75% of plant diversity has been lost as farmers around the world have abandoned local varieties for high-yielding varieties adapted to mass industrial processing. As a result, 60 % of human energy intake in the world comes from only 3 species: wheat, rice and corn.

  Why it matters

  The lack of variety of crops makes our food supply more vulnerable to pests, diseases and climate change.

  What you can do

  Consuming diverse cereals, legumes, vegetables and fruits contributes to:

  • preserving neglected and underutilized species
  • rural development and support of local farmers and companies
  • preserving of diversified landscapes
  • food security
  • and your health!

  
  

  Open Food Facts participates in the European project DIVINFOOD (funded from European Union’s Horizon 2020 research and innovation programme). DIVINFOOD aims to develop food chains that value under-utilised agrobiodiversity in order to act against the decline of biodiversity and to meet the growing expectations of consumers for healthy, local products that contribute to sustainable food systems.

Food processing

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  Food processing level unknown

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  The category of the product must be specified in order to determine the NOVA group.

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  : Lupini beans, water, salt, citric acid

  1. Lupini beans -> en:lupin-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20534 - percent_min: 45.82932 - percent_max: 100
  2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50
  3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 2.08534
  4. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.08534

Packaging

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  Missing packaging information for this product

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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