Hy-vee, ice cream topping, cookies & cream
Barcode: 0075450151831 (EAN / EAN-13) 075450151831 (UPC / UPC-A)
→ Ingredients are listed in order of importance (quantity).
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients » We need your help!
4 - Ultra processed food and drink products
Serving size: 2 Tbsp (16 g)
Comparison to average values of products in the same category:(2728 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
|Nutrition facts||As sold|
for 100 g / 100 ml
per serving (2 Tbsp (16 g))
|Energy (kcal)||500 kcal||80 kcal||+31%|
|Fat||18.75 g||3 g||+75%|
|- Saturated fat||6.25 g||1 g||-38%|
|- Trans fat||0 g||0 g||-100%|
|Cholesterol||0 mg||0 mg||-100%|
|Salt||1.095 g||0.175 g||+1,181%|
|Sodium||0.438 g||0.07 g||+1,181%|
|Carbohydrates||75 g||12 g||+11%|
|- Fibers||0 g||0 g||-100%|
|- Sugars||37.5 g||6 g||-31%|
|Proteins||6.25 g||1 g||+507%|
|Vitamin A||0 µg||0 µg||-100%|
|Vitamin C (ascorbic acid)||0 mg||0 mg||-100%|
|Calcium||0 mg||0 mg||-100%|
|Iron||4.5 mg||0.72 mg||+536%|
|Nutrition score - France||24||24||+33%|
Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).