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Thinful - Birthday cake

Thinful - Birthday cake

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Barcode: 0075044745170 (EAN / EAN-13) 075044745170 (UPC / UPC-A)

Countries where sold: United States

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Health

Ingredients

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    50 ingredients


    palm kernel oil, erythritol, allulose, chicory root fiber, soluable corn fiber, non fat milk, whole milk, whey, sugar, stevia, sunflower lecithin (an emulsifier), fumed silica, naila (milk), popcorn, unbleached enriched wheat flour (flour, niacin, reduced iron, thiamine, mononitrate-b1, riboflavin b-2, folic acid), malt, salt, soybean oil, corn syrup solids, brown sugar, molasses, soy lecithin, cream of tartar, corn starch, arabic confectioner's glaze, fd&c colors (yellow 6 lake, and deodorized coconut oil, water, soybean oil, butter below 5 dye, yellow 5 lake, blue 1 lake, red 40 lake, red 3 dye, ka salt), capric/caprylic triglycerides, benzyl alcohol, natural flavors contains milk, soy, wheat, coconut. may contain peanuts, other tree nuts and eggs. 4% 7% 2% bottoms waffle pretzels caramel corn piedmont candy co 336-248-2417 - signature birthday cake glaze
    Allergens: Gluten, Milk, Soybeans
    Traces: Eggs, Nuts, Peanuts

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E102 - Tartrazine
    • Additive: E110 - Sunset yellow FCF
    • Additive: E129 - Allura red
    • Additive: E133 - Brilliant blue FCF
    • Additive: E322 - Lecithins
    • Additive: E968 - Erythritol
    • Ingredient: Emulsifier
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E102 - Tartrazine


    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia
  • E110 - Sunset yellow FCF


    Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.
    Source: Wikipedia
  • E129 - Allura red


    Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
    Source: Wikipedia
  • E133 - Brilliant blue FCF


    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia
  • E1519 - Benzyl alcohol


    Benzyl alcohol: Benzyl alcohol is an aromatic alcohol with the formula C6H5CH2OH. The benzyl group is often abbreviated "Bn" -not to be confused with "Bz" which is used for benzoyl-, thus benzyl alcohol is denoted as BnOH. Benzyl alcohol is a colorless liquid with a mild pleasant aromatic odor. It is a useful solvent due to its polarity, low toxicity, and low vapor pressure. Benzyl alcohol has moderate solubility in water -4 g/100 mL- and is miscible in alcohols and diethyl ether. The anion produced by deprotonation of the alcohol group is known as benzylate or benzyloxide.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E336 - Potassium tartrates


    Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
    Source: Wikipedia
  • E336i - Monopotassium tartrate


    Potassium tartrate: Potassium tartrate, dipotassium tartrate or argol has formula K2C4H4O6. It is the potassium salt of tartaric acid. It is often confused with potassium bitartrate, also known as cream of tartar. As a food additive, it shares the E number E336 with potassium bitartrate.
    Source: Wikipedia
  • E968 - Erythritol


    Erythritol: Erythritol --2R,3S--butane-1‚2,3‚4-tetrol- is a sugar alcohol -or polyol- that has been approved for use as a food additive in the United States and throughout much of the world. It was discovered in 1848 by Scottish chemist John Stenhouse. It occurs naturally in some fruit and fermented foods. At the industrial level, it is produced from glucose by fermentation with a yeast, Moniliella pollinis. Erythritol is 60–70% as sweet as sucrose -table sugar- yet it is almost noncaloric, does not affect blood sugar, does not cause tooth decay, and is partially absorbed by the body, excreted in urine and feces. Under U.S. Food and Drug Administration -FDA- labeling requirements, it has a caloric value of 0.2 kilocalories per gram -95% less than sugar and other carbohydrates-, though nutritional labeling varies from country to country. Some countries, such as Japan and the United States, label it as zero-calorie; the European Union labels it 0 kcal/g.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Palm kernel oil
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    Non-vegan


    Non-vegan ingredients: Skimmed milk, Whole milk, Whey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Allulose, Soluable-corn-fiber, Stevia, Fumed-silica, Naila, Reduced iron, Thiamin, Mononitrate-b1, Riboflavin-b-2, Folic acid, Arabic-confectioner-s-glaze, Fd-c-colors, And-deodorized-coconut-oil, Butter-below-5-dye, Red-3-dye, Ka-salt, Capric, Caprylic-triglycerides, Bottoms-waffle-pretzels-caramel-corn-piedmont-candy-co-336-248-2417, Signature-birthday-cake-glaze

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : palm kernel oil, erythritol, allulose, chicory root fiber, soluable corn fiber, non fat milk, whole milk, whey, sugar, stevia, sunflower lecithin (an emulsifier), fumed silica, naila, popcorn, enriched wheat flour (flour, niacin, reduced iron, thiamine, mononitrate-b1, riboflavin b-2, folic acid), malt, salt, soybean oil, corn syrup solids, brown sugar, molasses, soy lecithin, cream of tartar, corn starch, arabic confectioner's glaze, fd&c colors (yellow 6 lake, and deodorized coconut oil, water, soybean oil, butter below 5 dye, yellow 5 lake, blue 1 lake, red 40 lake, red 3 dye, ka salt), capric, caprylic triglycerides, benzyl alcohol, coconut, bottoms waffle pretzels caramel corn piedmont candy co 336-248-2417 2%, signature birthday cake glaze
    1. palm kernel oil -> en:palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 3.125 - percent_max: 40
    2. erythritol -> en:e968 - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 21
    3. allulose -> en:allulose - percent_min: 2 - percent_max: 14.6666666666667
    4. chicory root fiber -> en:chicory-fibre - vegan: yes - vegetarian: yes - ciqual_food_code: 20026 - percent_min: 2 - percent_max: 11.5
    5. soluable corn fiber -> en:soluable-corn-fiber - percent_min: 2 - percent_max: 9.6
    6. non fat milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 2 - percent_max: 8.33333333333333
    7. whole milk -> en:whole-milk - vegan: no - vegetarian: yes - ciqual_food_code: 19023 - percent_min: 2 - percent_max: 7.42857142857143
    8. whey -> en:whey - vegan: no - vegetarian: maybe - percent_min: 2 - percent_max: 6.75
    9. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2 - percent_max: 6.22222222222222
    10. stevia -> en:stevia - percent_min: 2 - percent_max: 5.8
    11. sunflower lecithin -> en:sunflower-lecithin - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 5.45454545454545
      1. an emulsifier -> en:emulsifier - percent_min: 2 - percent_max: 5.45454545454545
    12. fumed silica -> en:fumed-silica - percent_min: 2 - percent_max: 5.16666666666667
    13. naila -> en:naila - percent_min: 2 - percent_max: 4.92307692307692
    14. popcorn -> en:popcorn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 2 - percent_max: 4.71428571428571
    15. enriched wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2 - percent_max: 4.53333333333333
      1. flour -> en:flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0.285714285714286 - percent_max: 4.53333333333333
      2. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.26666666666667
      3. reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 1.51111111111111
      4. thiamine -> en:thiamin - percent_min: 0 - percent_max: 1.13333333333333
      5. mononitrate-b1 -> en:mononitrate-b1 - percent_min: 0 - percent_max: 0.906666666666667
      6. riboflavin b-2 -> en:riboflavin-b-2 - percent_min: 0 - percent_max: 0.755555555555556
      7. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 0.647619047619048
    16. malt -> en:malt - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 4.375
    17. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 2 - percent_max: 0.94642857142857
    18. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 2 - percent_max: 0.94642857142857
    19. corn syrup solids -> en:corn-syrup-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 2 - percent_max: 0.94642857142857
    20. brown sugar -> en:brown-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31017 - percent_min: 2 - percent_max: 0.94642857142857
    21. molasses -> en:molasses - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 2 - percent_max: 0.94642857142857
    22. soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - ciqual_food_code: 42200 - percent_min: 2 - percent_max: 0.94642857142857
    23. cream of tartar -> en:e336i - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 0.94642857142857
    24. corn starch -> en:corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 2 - percent_max: 0.94642857142857
    25. arabic confectioner's glaze -> en:arabic-confectioner-s-glaze - percent_min: 2 - percent_max: 0.94642857142857
    26. fd&c colors -> en:fd-c-colors - percent_min: 2 - percent_max: 0.94642857142857
      1. yellow 6 lake -> en:e110 - vegan: yes - vegetarian: yes - percent_min: 0.2 - percent_max: 0.829365079365078
      2. and deodorized coconut oil -> en:and-deodorized-coconut-oil - percent_min: 0.117063492063492 - percent_max: 0.473214285714285
      3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.31547619047619
      4. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 0.314682539682539
      5. butter below 5 dye -> en:butter-below-5-dye - percent_min: 0 - percent_max: 0.209788359788359
      6. yellow 5 lake -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.209788359788359
      7. blue 1 lake -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.209788359788359
      8. red 40 lake -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.10489417989418
      9. red 3 dye -> en:red-3-dye - percent_min: 0 - percent_max: 0.10489417989418
      10. ka salt -> en:ka-salt - percent_min: 0 - percent_max: 0.10489417989418
    27. capric -> en:capric - percent_min: 2 - percent_max: 0.94642857142857
    28. caprylic triglycerides -> en:caprylic-triglycerides - percent_min: 2 - percent_max: 0.94642857142857
    29. benzyl alcohol -> en:e1519 - vegan: yes - vegetarian: yes - percent_min: 2 - percent_max: 0.94642857142857
    30. coconut -> en:coconut - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 15006 - percent_min: 2 - percent_max: 0.94642857142857
    31. bottoms waffle pretzels caramel corn piedmont candy co 336-248-2417 -> en:bottoms-waffle-pretzels-caramel-corn-piedmont-candy-co-336-248-2417 - percent_min: 2 - percent: 2 - percent_max: 0.94642857142857
    32. signature birthday cake glaze -> en:signature-birthday-cake-glaze - percent_min: 0 - percent_max: 0.94642857142857

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,793 kj
    (428 kcal)
    Fat 21.429 g
    Saturated fat 16.429 g
    Salt 0.946 g
    Carbohydrates 64.286 g
    Fiber 14.286 g
    Sugars 14.286 g
    Proteins 7.143 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6.751 %

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Data sources

Product added on by kiliweb
Last edit of product page on by inf.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlmFeQdzukwzqaTbTtG6l3fOxFpLiXI94vYjTIqs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.