Bohemian style rye bread

Ingredients analysis:
Palm oil free Vegan status unknown Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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Enriched wheat flour (wheat flour, barley malt, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, rye flour, yeast, salt, contains 2% and less of the following (soybean oil), wheat gluten, dough conditioners (monoglycerides, azodicarbonamide, enzymes), yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), calcium propionate, potassium sorbate (preservatives), wheat starch, soy lecithin

Enriched wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - percent_min: 7.69230769230769 - percent_max: 100
1. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 1.0989010989011 - percent_max: 100
2. barley malt -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
3. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333
4. iron -> en:iron - percent_min: 0 - percent_max: 25
5. thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 20
6. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
7. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 14.2857142857143
water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
rye flour -> en:rye-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
salt -> en:salt - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 20
contains 2% and less of the following -> en:contains 2% and less of the following - percent_min: 0 - percent_max: 16.6666666666667
1. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 16.6666666666667
wheat gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
dough conditioners -> en:flour-treatment-agent - percent_min: 0 - percent_max: 12.5
1. monoglycerides -> en:monoglycerides - percent_min: 0 - percent_max: 12.5
2. azodicarbonamide -> en:e927a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
3. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 4.16666666666667
yeast nutrients -> en:yeast nutrients - percent_min: 0 - percent_max: 11.1111111111111
1. monocalcium phosphate -> en:e341i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
2. calcium sulfate -> en:e516 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
3. ammonium sulfate -> en:e517 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.7037037037037
calcium propionate -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909
1. preservatives -> en:preservative - percent_min: 0 - percent_max: 9.09090909090909
wheat starch -> en:wheat-starch - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
soy lecithin -> en:soya-lecithin - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 SLICE (38 g))	Compared to: Breads	Compared to: Cereals and potatoes	Compared to: Plant-based foods	Compared to: Plant-based foods and beverages
Energy	1,100 kj (263 kcal)	418 kj (99 kcal)	-3% 1,130 kj (271 kcal)	-20% 1,380 kj (330 kcal)	+9% 1,010 kj (242 kcal)	+25% 881 kj (211 kcal)
Fat	3.95 g	1.5 g	-5% 4.17 g	-14% 4.61 g	-41% 6.66 g	-25% 5.28 g
Saturated fat	0 g	0 g	-100% 0.365 g	-100% 0.777 g	-100% 1.2 g	-100% 1.06 g
Monounsaturated fat	0 g	0 g	-100% 0.189 g	-100% 0.929 g	-100% 8.38 g	-100% 8.05 g
Polyunsaturated fat	1.32 g	0.502 g	+32% 1 g	+22% 1.08 g	-63% 3.54 g	-61% 3.39 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g
Cholesterol	0 mg	0 mg	-100% 0.902 mg	-100% 1.72 mg	-100% 0.188 mg	-100% 0.123 mg
Salt	2.17 g	0.825 g	+84% 1.18 g	+189% 0.752 g	+354% 0.478 g	+428% 0.411 g
Carbohydrates	47.37 g	18 g	-4% 49.6 g	-24% 62 g	+35% 35.2 g	+51% 31.3 g
Fiber	2.6 g	0.988 g	-19% 3.22 g	-38% 4.21 g	-25% 3.48 g	-18% 3.17 g
Sugars	0 g	0 g	-100% 4.81 g	-100% 8.15 g	-100% 7.77 g	-100% 7.66 g
Proteins	7.89 g	3 g	-13% 9.02 g	-14% 9.16 g	+42% 5.56 g	+68% 4.71 g
Vitamin A	0 µg	0 µg	-100% 2.19 µg	-100% 60.3 µg	-100% 94.1 µg	-100% 88.8 µg
Vitamin C (ascorbic acid)	0 mg	0 mg	-100% 0.256 mg	-100% 1.71 mg	-100% 5.68 mg	-100% 7.38 mg
Vitamin B1 (Thiamin)	0 mg	0 mg	-100% 0.32 mg	-100% 0.729 mg	-100% 0.707 mg	-100% 0.665 mg
Vitamin B2 (Riboflavin)	0.268 mg	0.102 mg	-9% 0.295 mg	-55% 0.595 mg	-54% 0.577 mg	-51% 0.548 mg
Vitamin B3	4.211 mg	1.6 mg	+12% 3.77 mg	-38% 6.77 mg	-38% 6.79 mg	-35% 6.44 mg
Folates (total folates)	84 µg	31.9 µg	+3% 81.3 µg	-60% 208 µg	-52% 176 µg	-46% 157 µg
Calcium	53 mg	20.1 mg	-29% 75 mg	-9% 58 mg	+28% 41.5 mg	+34% 39.5 mg
Iron	1.89 mg	0.718 mg	-27% 2.6 mg	-49% 3.68 mg	-5% 2 mg	+6% 1.79 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %	?	?	?	?

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Bohemian style rye bread - S. Rosen's

Product characteristics

Ingredients

NOVA group

Nutrition facts

NutriScore color nutrition grade

Nutrient levels for 100 g

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