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Creme brie & apple filled with brie, cheddar & mozzarella cheeses, sliced apples & cranberries breaded raw stuffed chicken breasts with rib meat, creme brie & apple

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Creme brie & apple filled with brie, cheddar & mozzarella cheeses, sliced apples & cranberries breaded raw stuffed chicken breasts with rib meat, creme brie & apple

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Barcode: 0073461907881 (EAN / EAN-13) 073461907881 (UPC / UPC-A)

Brand owner: AdvancePierre Foods Inc.

Categories: Frozen foods

Countries where sold: United States

Matching with your preferences

Health

Ingredients

  • icon

    86 ingredients

    Chicken breast with rib meat (containing up to 18% of a solution of water, potato starch, salt, modified food starch, turbinado sugar, sodium carbonate, yeast extract, chicken broth, maltodextrin, dextrose, sugar, natural flavors, spices, chicken fat, corn syrup solids, citric acid, hydrolyzed corn gluten, concentrated lemon juice), pasteurized cheese product (cheddar/mozzarella/brie cheeses [pasteurized milk, cheese cultures, salt enzymes], water, whey, butter [cream, salt], rennet casein, sodium phosphates, sodium citrate, salt, modified food starch), enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), apples (apples and sugar), water, pear sauce (sun dried pears, sugar, sulfur dioxide [drying process]), contains 2% or less of: vegetable oil, sweetened dried cranberries (cranberries, sugar, sunflower oil), onions, enriched bleached wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), apple juice concentrate (apples), modified food starch, whole wheat flour, salt, yeast, sugar, spices, leavening (sodium acid pyrophosphate, sodium bicarbonate), dextrose, yeast extract, dehydrated chives, natural flavors, yellow corn flour, dehydrated parsley, extractives of turmeric, paprika, annatto and celery seed. prebrowned in vegetable oil.
    Allergens: Apple, Milk

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E450 - Diphosphates
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Maltodextrin
    • Ingredient: Whey

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E220 - Sulphur dioxide

    Sulfur dioxide: Sulfur dioxide -also sulphur dioxide in British English- is the chemical compound with the formula SO2. It is a toxic gas with a burnt match smell. It is released naturally by volcanic activity and is produced as a by-product of the burning of fossil fuels contaminated with sulfur compounds.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E450 - Diphosphates

    Diphosphates (E450) are food additives often utilized to modify the texture of products, acting as leavening agents in baking and preventing the coagulation of canned food.

    These salts can stabilize whipped cream and are also found in powdered products to maintain their flow properties. They are commonly present in baked goods, processed meats, and soft drinks.

    Derived from phosphoric acid, they're part of our daily phosphate intake, which often surpasses recommended levels due to the prevalence of phosphates in processed foods and drinks.

    Excessive phosphate consumption is linked to health issues, such as impaired kidney function and weakened bone health. Though diphosphates are generally regarded as safe when consumed within established acceptable daily intakes, it's imperative to monitor overall phosphate consumption to maintain optimal health.

  • E500 - Sodium carbonates

    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500i - Sodium carbonate

    Sodium carbonate: Sodium carbonate, Na2CO3, -also known as washing soda, soda ash and soda crystals, and in the monohydrate form as crystal carbonate- is the water-soluble sodium salt of carbonic acid. It most commonly occurs as a crystalline decahydrate, which readily effloresces to form a white powder, the monohydrate. Pure sodium carbonate is a white, odorless powder that is hygroscopic -absorbs moisture from the air-. It has a strongly alkaline taste, and forms a moderately basic solution in water. Sodium carbonate is well known domestically for its everyday use as a water softener. Historically it was extracted from the ashes of plants growing in sodium-rich soils, such as vegetation from the Middle East, kelp from Scotland and seaweed from Spain. Because the ashes of these sodium-rich plants were noticeably different from ashes of timber -used to create potash-, they became known as "soda ash". It is synthetically produced in large quantities from salt -sodium chloride- and limestone by a method known as the Solvay process. The manufacture of glass is one of the most important uses of sodium carbonate. Sodium carbonate acts as a flux for silica, lowering the melting point of the mixture to something achievable without special materials. This "soda glass" is mildly water-soluble, so some calcium carbonate is added to the melt mixture to make the glass produced insoluble. This type of glass is known as soda lime glass: "soda" for the sodium carbonate and "lime" for the calcium carbonate. Soda lime glass has been the most common form of glass for centuries. Sodium carbonate is also used as a relatively strong base in various settings. For example, it is used as a pH regulator to maintain stable alkaline conditions necessary for the action of the majority of photographic film developing agents. It acts as an alkali because when dissolved in water, it dissociates into the weak acid: carbonic acid and the strong alkali: sodium hydroxide. This gives sodium carbonate in solution the ability to attack metals such as aluminium with the release of hydrogen gas.It is a common additive in swimming pools used to raise the pH which can be lowered by chlorine tablets and other additives which contain acids. In cooking, it is sometimes used in place of sodium hydroxide for lyeing, especially with German pretzels and lye rolls. These dishes are treated with a solution of an alkaline substance to change the pH of the surface of the food and improve browning. In taxidermy, sodium carbonate added to boiling water will remove flesh from the bones of animal carcasses for trophy mounting or educational display. In chemistry, it is often used as an electrolyte. Electrolytes are usually salt-based, and sodium carbonate acts as a very good conductor in the process of electrolysis. In addition, unlike chloride ions, which form chlorine gas, carbonate ions are not corrosive to the anodes. It is also used as a primary standard for acid-base titrations because it is solid and air-stable, making it easy to weigh accurately.
    Source: Wikipedia

  • E500ii - Sodium hydrogen carbonate

    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Chicken broth, Chicken fat, Cheddar, Mozzarella, Brie, Pasteurised milk, Whey, Butter, Cream

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Chicken broth, Chicken fat

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Chicken breast with rib meat (containing up to 18% of a solution of water, potato starch, salt, modified food starch, turbinado sugar, sodium carbonate, yeast extract, chicken broth, maltodextrin, dextrose, sugar, natural flavors, spices, chicken fat, corn syrup solids, citric acid, hydrolyzed corn gluten, concentrated lemon juice), pasteurized cheese product (cheddar, mozzarella, brie cheeses (pasteurized milk, cheese cultures, salt enzymes), water, whey, butter (cream, salt), rennet casein, sodium phosphates, sodium citrate, salt, modified food starch), enriched wheat flour (with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), apples (apples, sugar), water, pear sauce (pears, sugar, sulfur dioxide (drying process)), contains 2% and less of (vegetable oil), cranberries (cranberries, sugar, sunflower oil), onions, wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), apple juice (apples), modified food starch, whole wheat flour, salt, yeast, sugar, spices, leavening (sodium acid pyrophosphate, sodium bicarbonate), dextrose, yeast extract, chives, natural flavors, yellow corn flour, parsley, turmeric, paprika, annatto, celery seed, prebrowned in vegetable oil
    1. Chicken breast with rib meat -> en:chicken-breast-with-rib-meat
      1. containing up to 18% of a solution of water -> en:containing-up-to-18-of-a-solution-of-water
      2. potato starch -> en:potato-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      4. modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      5. turbinado sugar -> en:turbinado-sugar
      6. sodium carbonate -> en:e500i - vegan: yes - vegetarian: yes
      7. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes
      8. chicken broth -> en:chicken-broth - vegan: no - vegetarian: no - ciqual_food_code: 11174
      9. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
      10. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      11. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      12. natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      13. spices -> en:spice - vegan: yes - vegetarian: yes
      14. chicken fat -> en:chicken-fat - vegan: no - vegetarian: no - from_palm_oil: maybe - ciqual_food_code: 16540
      15. corn syrup solids -> en:corn-syrup-solids - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089
      16. citric acid -> en:e330 - vegan: yes - vegetarian: yes
      17. hydrolyzed corn gluten -> en:hydrolyzed-corn-gluten
      18. concentrated lemon juice -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
    2. pasteurized cheese product -> en:pasteurized-cheese-product
      1. cheddar -> en:cheddar - vegan: no - vegetarian: maybe - ciqual_food_code: 12726
      2. mozzarella -> en:mozzarella - vegan: no - vegetarian: maybe - ciqual_food_code: 19590
      3. brie cheeses -> en:brie - vegan: no - vegetarian: maybe - ciqual_food_code: 12020
        1. pasteurized milk -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
        2. cheese cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes
        3. salt enzymes -> en:salt-enzymes
      4. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      5. whey -> en:whey - vegan: no - vegetarian: maybe
      6. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400
        1. cream -> en:cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402
        2. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      7. rennet casein -> en:rennet-casein
      8. sodium phosphates -> en:e339 - vegan: yes - vegetarian: yes
      9. sodium citrate -> en:sodium-citrate
      10. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      11. modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    3. enriched wheat flour -> en:fortified-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. with niacin -> en:e375 - vegan: maybe - vegetarian: maybe
      2. reduced iron -> en:reduced-iron
      3. thiamine mononitrate -> en:thiamin-mononitrate
      4. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
      5. folic acid -> en:folic-acid
    4. apples -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050
      1. apples -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    5. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
    6. pear sauce -> en:pear-sauce
      1. pears -> en:pear - vegan: yes - vegetarian: yes
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. sulfur dioxide -> en:e220 - vegan: yes - vegetarian: yes
        1. drying process -> en:drying-process
    7. contains 2% and less of -> en:contains-2-and-less-of
      1. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
    8. cranberries -> en:cranberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13113
      1. cranberries -> en:cranberry - vegan: yes - vegetarian: yes - ciqual_food_code: 13113
      2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      3. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440
    9. onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    10. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
      1. niacin -> en:e375 - vegan: maybe - vegetarian: maybe
      2. reduced iron -> en:reduced-iron
      3. thiamine mononitrate -> en:thiamin-mononitrate
      4. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes
      5. folic acid -> en:folic-acid
    11. apple juice -> en:apple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2074
      1. apples -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050
    12. modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    13. whole wheat flour -> en:whole-wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410
    14. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    15. yeast -> en:yeast - vegan: yes - vegetarian: yes
    16. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    17. spices -> en:spice - vegan: yes - vegetarian: yes
    18. leavening -> en:raising-agent
      1. sodium acid pyrophosphate -> en:e450i - vegan: yes - vegetarian: yes
      2. sodium bicarbonate -> en:e500ii - vegan: yes - vegetarian: yes
    19. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    20. yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes
    21. chives -> en:chives - vegan: yes - vegetarian: yes - ciqual_food_code: 11003
    22. natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    23. yellow corn flour -> en:yellow-corn-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9545
    24. parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014
    25. turmeric -> en:turmeric - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11089
    26. paprika -> en:paprika - vegan: yes - vegetarian: yes - ciqual_food_code: 11049
    27. annatto -> en:e160b - vegan: yes - vegetarian: yes
    28. celery seed -> en:celery-seed - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055
    29. prebrowned in vegetable oil -> en:prebrowned-in-vegetable-oil

Nutrition

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    Poor nutritional quality

    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 7

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 0

    • Proteins: 5 / 5 (value: 14.29, rounded value: 14.29)
    • Fiber: 0 / 5 (value: 0.7, rounded value: 0.7)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 7.66645111143589, rounded value: 7.7)

    Negative points: 11

    • Energy: 2 / 10 (value: 808, rounded value: 808)
    • Sugars: 0 / 10 (value: 4.29, rounded value: 4.29)
    • Saturated fat: 3 / 10 (value: 3.21, rounded value: 3.2)
    • Sodium: 6 / 10 (value: 550, rounded value: 550)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (11 - 0)

    Nutri-Score:

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (1 PIECE (140 g))     		Compared to: Frozen foods
    Energy 808 kj
    (193 kcal)     		1,130 kj
    (270 kcal)     		+10%
    Fat 9.29 g 13 g +25%
    Saturated fat 3.21 g 4.49 g -5%
    Trans fat 0 g 0 g
    Cholesterol 39 mg 54.6 mg +46%
    Salt 1.375 g 1.93 g +168%
    Carbohydrates 14.29 g 20 g -27%
    Fiber 0.7 g 0.98 g -36%
    Sugars 4.29 g 6.01 g -56%
    Proteins 14.29 g 20 g +123%
    Vitamin A 64.2 µg 89.9 µg -14%
    Vitamin C (ascorbic acid) 2.6 mg 3.64 mg +9%
    Calcium 107 mg 150 mg +75%
    Iron 1.03 mg 1.44 mg +45%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 7.666 % 7.666 %
Serving size: 1 PIECE (140 g)

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