Italian freshly baked bread, italian - Oroweat - 567g

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Product characteristics

Quantity: 567g

Brands: Oroweat

Brand owner: Bimbo Bakeries USA, Inc.

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads

Origin of ingredients: United States

Manufacturing or processing places: Horsham, PA 19044

Countries where sold: United States

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, yeast, sea salt, wheat gluten, soybean oil, sugar, cultured wheat flour, soy lecithin, fermented wheat flour, salt, citric acid, grain vinegar.

Traces: Milk, Nuts

Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Nutrient levels for 100 g

3.12 g Fat in moderate quantity
0 g Saturated fat in low quantity
0 g Sugars in low quantity
1.88 g Salt in high quantity

Serving size: 1 SLICE (32 g)


Comparison to average values of products in the same category:

(8029 products)
(24505 products)
(58735 products)
(68650 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 SLICE (32 g))
Breads Cereals and potatoes Plant-based foods Plant-based foods and beverages
Energy (kcal) 281 kcal 89.9 kcal +4% -15% +17% +34%
Energy 1,176 kj
(281 kcal)
376 kj
(89 kcal)
+3% -15% +16% +35%
Fat 3.12 g 0.998 g -26% -32% -50% -37%
- Saturated fat 0 g 0 g -100% -100% -100% -100%
- Monounsaturated fat 0 g 0 g -100% -100% -100% -100%
- Polyunsaturated fat 0 g 0 g -100% -100% -100% -100%
- Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg -100% -100% -100% -100%
Salt 1.875 g 0.6 g +59% +148% +296% +363%
Sodium 0.75 g 0.24 g +59% +148% +296% +363%
Carbohydrates 50 g 16 g +1% -20% +40% +59%
- Fibers 3.1 g 0.992 g -3% -27% -11% -3%
- Sugars 0 g 0 g -100% -100% -100% -100%
Proteins 9.38 g 3 g +4% +2% +69% +100%
Alcohol 0 % vol 0 % vol
Vitamin B1 (Thiamin) 0 mg 0 mg -100% -100% -100% -100%
Vitamin B2 (Riboflavin) 0.312 mg 0.1 mg +6% -48% -46% -43%
Vitamin B3 / Vitamin PP (Niacin) 4.375 mg 1.4 mg +16% -35% -36% -32%
Vitamin B9 (Folic acid) 94 µg 30.1 µg +25% -8% -6% -6%
Potassium 78 mg 25 mg -32% -61% -63% -60%
Calcium 141 mg 45.1 mg +88% +143% +241% +259%
Iron 2.81 mg 0.899 mg +8% -24% +40% +57%
Nutrition score - France 8 8 +231% +171% +2,160% +584%
Nutri-Score C C +231% +171% +2,160% +584%

Product added on by rmiell
Last edit of product page on by org-database-usda.
Product page also edited by openfoodfacts-contributors, teolemon.

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