Pie crust mix - Chelsea Milling Company

Barcode: 0072486001505 (EAN / EAN-13) 072486001505 (UPC / UPC-A)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
wheat flour, lard (hydrogenated lard, bht and citric acid preservatives), contains less than 2% of: salt, tricalcium phosphate, sodium acid pyrophosphate, baking soda, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, wheat starch.

contains: wheat

Substances or products causing allergies or intolerances: Gluten

Ingredients analysis:
May contain palm oil Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 0.6 ONZ (16 g)


Comparison to average values of products in the same category:

(2302 products)
(2406 products)
(2716 products)
(4571 products)
(8846 products)
(24663 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (0.6 ONZ (16 g))
Compared to: Cake mixes Compared to: Dessert mixes Compared to: Pastry helpers Compared to: Cooking helpers Compared to: Cakes Compared to: Biscuits and cakes
Energy 2,092 kj
(500 kcal)
335 kj
(80 kcal)
+32% +32% +42% +45% +32% +20%
Fat 31.25 g 5 g +452% +461% +534% +483% +116% +86%
Saturated fat 12.5 g 2 g +510% +528% +606% +528% +121% +95%
Trans fat 0 g 0 g
Cholesterol 31 mg 4.96 mg +839% +860% +954% +1,622% +34% +97%
Salt 1.875 g 0.3 g +25% +23% +45% +30% +110% +112%
Carbohydrates 50 g 8 g -34% -33% -28% -24% -13% -19%
Fiber 0 g 0 g -100% -100% -100% -100% -100% -100%
Sugars 0 g 0 g -100% -100% -100% -100% -100% -100%
Proteins 6.25 g 1 g +5% +3% +22% +7% +44% +19%
Vitamin A 0 µg 0 µg -100% -100% -100% -100% -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100% -100% -100% -100% -100%
Vitamin B1 (Thiamin) 1 mg 0.16 mg +233% +201% +217% +105% +393% +545%
Vitamin B2 (Riboflavin) 0.212 mg 0.034 mg -27% -31% -27% -45% -30% -30%
Vitamin B3 5 mg 0.8 mg +47% +46% +45% +34% +56% +47%
Folates (total folates) 100 µg 16 µg +2% +2% -2% -15% +23% -2%
Calcium 0 mg 0 mg -100% -100% -100% -100% -100% -100%
Iron 2.25 mg 0.36 mg -10% -10% +4% -3% +32% +8%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %

Packaging

Recycling instructions and/or packaging information:

Data sources

Product added on by usda-ndb-import
Last edit of product page on by inf.
Product page also edited by foodless, org-database-usda.

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