100% whole wheat bread, 100% whole wheat - Nature's Own

Barcode: 0072250037129 (EAN / EAN-13) 072250037129 (UPC / UPC-A)

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Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
whole wheat flour, water, yeast, brown sugar, wheat gluten, contains 2% or less of each of the following: salt, monoglycerides, enzymes, ascorbic acid, soybean oil, vinegar, cultured wheat flour, monocalcium phosphate, soy lecithin,

Substances or products causing allergies or intolerances: Gluten, Soybeans

Ingredients analysis:
Palm oil free Vegan status unknown Vegetarian status unknown
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

 A

⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

Nutrient levels for 100 g

3.57 g Fat in moderate quantity
0 g Saturated fat in low quantity
3.57 g Sugars in low quantity
1.06 g Salt in moderate quantity

Serving size: 1 ONZ (28 g)


Comparison to average values of products in the same category:

(265 products)
(425 products)
(8406 products)
(26130 products)
(64022 products)
(74559 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 ONZ (28 g))
Compared to: Wheat breads Compared to: White breads Compared to: Breads Compared to: Cereals and potatoes Compared to: Plant-based foods Compared to: Plant-based foods and beverages
Energy 895 kj
(214 kcal)
251 kj
(59 kcal)
-13% -16% -21% -35% -12% +1%
Fat 3.57 g 1 g +10% +11% -14% -23% -47% -33%
Saturated fat 0 g 0 g -100% -100% -100% -100% -100% -100%
Monounsaturated fat 0 g 0 g -100% -100% -100% -100% -100% -100%
Polyunsaturated fat 0 g 0 g -100% -100% -100% -100% -100% -100%
Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg -100% -100% -100% -100%
Salt 1.058 g 0.296 g -2% -6% -10% +41% +121% +158%
Carbohydrates 42.86 g 12 g -7% -10% -14% -31% +22% +37%
Fiber 7.1 g 1.99 g +10% +48% +120% +69% +104% +125%
Sugars 3.57 g 1 g -38% -36% -26% -56% -54% -53%
Proteins 14.29 g 4 g +37% +52% +58% +57% +157% +204%
Vitamin A 0 µg 0 µg -100% -100% -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100% -100% -100%
Vitamin B1 (Thiamin) 0 mg 0 mg -100% -100% -100% -100% -100% -100%
Vitamin B2 (Riboflavin) 0.171 mg 0.048 mg -97% -88% -42% -71% -70% -69%
Vitamin B3 3.571 mg 1 mg +13% +2% -5% -47% -47% -44%
Vitamin B9 (Folic acid) 0 µg 0 µg -100% -100% -100% -100% -100% -100%
Potassium 0 mg 0 mg -100% -100% -100% -100% -100% -100%
Calcium 179 mg 50.1 mg +93% +91% +139% +209% +331% +353%
Iron 2.86 mg 0.801 mg +13% +8% +10% -22% +43% +60%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %

Packaging

Recycling instructions and/or packaging information:

Data sources

Product added on by usda-ndb-import
Last edit of product page on by scanbot.
Product page also edited by blendergeek, clockwerx, felicien, inf, itserpol, openfoodfacts-contributors, org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.