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Ingredients analysis:
May contain palm oil Non-vegan
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wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, contains 2% and less of each of the following (salt), vegetable oil (canola, soy), distilled vinegar, malted barley, dextrose, yeast nutrient (ammonium sulphate), dough conditioners (monodiglycerides, sodium stearoyl lactylate, ascorbic acid, monocalcium phosphate), soy flour, calcium propionate (mold inhibitor), calcium sulfate, enzymes, nonfat dry milk, soy flour

wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - percent_min: 5.88235294117647 - percent_max: 100
1. wheat flour -> en:wheat-flour - percent_min: 0.840336134453782 - percent_max: 100
2. malted barley flour -> en:barley-malt-flour - percent_min: 0 - percent_max: 50
3. niacin -> en:e375 - percent_min: 0 - percent_max: 33.3333333333333
4. reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 25
5. thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 20
6. riboflavin -> en:e101 - percent_min: 0 - percent_max: 16.6666666666667
7. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 14.2857142857143
water -> en:water - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 50
high fructose corn syrup -> en:high-fructose-corn-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 33.3333333333333
yeast -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 25
contains 2% and less of each of the following -> en:contains 2% and less of each of the following - percent_min: 0 - percent_max: 20
1. salt -> en:salt - percent_min: 0 - percent_max: 20
vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 16.6666666666667
1. canola -> en:canola - percent_min: 0 - percent_max: 16.6666666666667
2. soy -> en:soya - percent_min: 0 - percent_max: 8.33333333333333
distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143
malted barley -> en:malted-barley - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
dextrose -> en:dextrose - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111
yeast nutrient -> en:yeast nutrient - percent_min: 0 - percent_max: 10
1. ammonium sulphate -> en:e517 - percent_min: 0 - percent_max: 10
dough conditioners -> en:flour-treatment-agent - percent_min: 0 - percent_max: 9.09090909090909
1. monodiglycerides -> en:monodiglycerides - percent_min: 0 - percent_max: 9.09090909090909
2. sodium stearoyl lactylate -> en:e481 - percent_min: 0 - percent_max: 4.54545454545455
3. ascorbic acid -> en:e300 - percent_min: 0 - percent_max: 3.03030303030303
4. monocalcium phosphate -> en:e341i - percent_min: 0 - percent_max: 2.27272727272727
soy flour -> en:soya-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 8.33333333333333
calcium propionate -> en:e282 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
1. mold inhibitor -> en:mold inhibitor - percent_min: 0 - percent_max: 7.69230769230769
calcium sulfate -> en:e516 - labels: en:calcium-source - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.66666666666667
nonfat dry milk -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 6.25
soy flour -> en:soya-flour - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 SLICE (26 g))	Sliced breads	Breads	Cereals and potatoes	Plant-based foods	Plant-based foods and beverages
Energy (kcal)	269 kcal	69.9 kcal	+6% 253 kcal	-1% 271 kcal	-19% 331 kcal	+12% 241 kcal	+29% 209 kcal
Energy	1,125 kj (269 kcal)	292 kj (69 kcal)	+7% 1,050 kj (253 kcal)	-0% 1,130 kj (271 kcal)	-19% 1,390 kj (331 kcal)	+11% 1,010 kj (241 kcal)	+29% 874 kj (209 kcal)
Fat	3.85 g	1 g	+23% 3.14 g	-8% 4.19 g	-16% 4.58 g	-39% 6.34 g	-23% 5.03 g
- Saturated fat	0 g	0 g	-100% 0.2 g	-100% 0.362 g	-100% 0.762 g	-100% 1.15 g	-100% 1.03 g
- Monounsaturated fat	0 g	0 g	-100% 0.009 g	-100% 0.19 g	-100% 0.93 g	-100% 8.42 g	-100% 8.08 g
- Polyunsaturated fat	0 g	0 g	-100% 0.758 g	-100% 1 g	-100% 1.09 g	-100% 3.56 g	-100% 3.4 g
- Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0 g
Cholesterol	0 mg	0 mg	0 mg	-100% 0.902 mg	-100% 1.73 mg	-100% 0.19 mg	-100% 0.123 mg
Salt	1.155 g	0.3 g	+12% 1.03 g	-2% 1.18 g	+53% 0.755 g	+144% 0.474 g	+186% 0.404 g
Sodium	0.462 g	0.12 g	+12% 0.412 g	-2% 0.472 g	+53% 0.302 g	+144% 0.19 g	+186% 0.162 g
Carbohydrates	50 g	13 g	+7% 46.8 g	+1% 49.7 g	-20% 62.6 g	+41% 35.5 g	+59% 31.4 g
- Fibers	0 g	0 g	-100% 5.66 g	-100% 3.21 g	-100% 4.23 g	-100% 3.5 g	-100% 3.18 g
- Sugars	3.85 g	1 g	-27% 5.29 g	-21% 4.86 g	-54% 8.32 g	-52% 8.02 g	-51% 7.86 g
Proteins	7.69 g	2 g	-22% 9.81 g	-15% 9.03 g	-17% 9.22 g	+39% 5.55 g	+65% 4.67 g
Vitamin A	0 µg	0 µg	0 µg	-100% 2.24 µg	-100% 60.7 µg	-100% 94.2 µg	-100% 88.8 µg
Vitamin C (ascorbic acid)	0 mg	0 mg	0 mg	-100% 0.255 mg	-100% 1.71 mg	-100% 5.69 mg	-100% 7.38 mg
Vitamin B1 (Thiamin)	1 mg	0.26 mg	-100% 400 mg	+212% 0.32 mg	+37% 0.73 mg	+41% 0.708 mg	+50% 0.666 mg
Vitamin B2 (Riboflavin)	0.392 mg	0.102 mg	+84% 0.213 mg	+33% 0.295 mg	-34% 0.595 mg	-32% 0.577 mg	-28% 0.547 mg
Vitamin B3 / Vitamin PP (Niacin)	4.615 mg	1.2 mg	+68% 2.74 mg	+22% 3.77 mg	-32% 6.78 mg	-32% 6.8 mg	-28% 6.45 mg
Folates (total folates)	123 µg	32 µg	?	+51% 81.2 µg	-41% 208 µg	-30% 176 µg	-22% 157 µg
Calcium	385 mg	100 mg	+475% 67 mg	+414% 74.9 mg	+565% 57.9 mg	+832% 41.3 mg	+880% 39.3 mg
Iron	2.77 mg	0.72 mg	+16% 2.38 mg	+6% 2.61 mg	-25% 3.69 mg	+38% 2 mg	+55% 1.79 mg
Nutrition score - France	4	4	-1.37	+66% 2.41	+37% 2.93	+1,024% 0.356	+242% 1.17
Nutri-Score	C	C	C	+66% C	+37% C	+1,024% C	+242% C

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Product characteristics

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Nutrition facts

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Nutrient levels for 100 g

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