Vanilla Soymilk - Harris-Teeter Inc.

Barcode: 0072036764171 (EAN / EAN-13) 072036764171 (UPC / UPC-A)

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Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Filtered water, whole organic soybeans, evaporated organic cane juice, calcium carbonate, sea salt, natural vanilla flavor, carrageenan, vitamin a palmitate, vitamin d2, riboflavin (vitamin b2), vitamin b12.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade A

Nutrient levels for 100 g

low quantity1.46 g Fat in low quantity
low quantity0.21 g Saturated fat in low quantity
moderate quantity2.92 g Sugars in moderate quantity
low quantity0.127 g Salt in low quantity

Serving size: 240 ml (1 cup)

Comparison to average values of products in the same category:

(21 products)
(21 products)
(205 products)
(212 products)
(1754 products)
(1854 products)
(3700 products)
(10624 products)
(12338 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (240 ml (1 cup))
Legume milksSoy milksPlant milksMilk substituteLegumes and their productsPlant-based beveragesBeveragesPlant-based foodsPlant-based foods and beverages
Energy (kcal) 42 kcal101 kcal-12%-12%-53%-54%-86%-22%-29%-86%-84%
Energy 176 kj
(42 kcal)
422 kj
(101 kcal)
Fat 1.46 g3.5 g-16%-16%-80%-80%-92%-3%+161%-91%-89%
- Saturated fat 0.21 g0.504 g-23%-23%-96%-96%-93%-73%-57%-91%-91%
- Trans fat 0 g0 g0 g0 g0 g0 g0 g0 g0 g0 g0 g
Cholesterol 0 mg0 mg0 mg0 mg0 mg0 mg0 mg0 mg-100%0 mg0 mg
Salt 0.127 g0.305 g+51%+51%+30%+27%-78%-51%+34%-75%-73%
Sodium 0.051 g0.122 g+51%+51%+30%+27%-78%-51%+34%-75%-73%
Carbohydrates 4.17 g10 g-14%-14%+7%+3%-82%-51%-59%-87%-85%
- Fibers 0.4 g0.96 g-32%-32%+73%+76%-95%+93%+167%-91%-90%
- Sugars 2.92 g7.01 g-22%-22%+27%+23%-20%-62%-68%-60%-60%
Proteins 2.5 g6 g-18%-18%+119%+127%-83%+1,216%+1,138%-63%-56%
Vitamin A 62.4 µg150 µg+11%+11%+218%+218%+1,148%+212%+261%+88%+101%
Vitamin D 1.25 µg3 µg-47%-47%-32%-32%+81%-16%-16%-67%-64%
Vitamin C (ascorbic acid) 0 mg0 mg0 mg0 mg0 mg0 mg-100%-100%-100%-100%-100%
Vitamin B2 (Riboflavin) 212.5 mg510 mg+54%+54%+86%+86%+456%+232%+93%+44%+48%
Vitamin B12 (cobalamin) 1.25 µg3 µg-2%-2%+30%+30%-11%+32%-49%-70%-67%
Calcium 125 mg300 mg+3%+3%+124%+124%+211%+441%+306%+165%+183%
Iron 0.45 mg1.08 mg-14%-14%+37%+37%-80%+168%+291%-77%-75%
Magnesium 17 mg40.8 mg??+37%+37%-87%+57%+47%-88%-85%
Nutrition score - France -1 -1 -1.06 -1.06 -122%-121%-214%-116%-114%-272%-185%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by roboto-app.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.