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Protein plus Mango -

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Barcode: 0071464326500 (EAN / EAN-13) 071464326500 (UPC / UPC-A)

Brand owner: Wm. Bolthouse Farms Inc.

Categories: Beverages

Countries where sold: United States

Matching with your preferences

Health

Ingredients

37 ingredients

Apple juice from concentrate (water, apple juice concentrate), carrot juice from concentrate (water, carrot juice concentrate), valencia orange juice from concentrate (water, valencia orange juice concentrate), mango puree from concentrate (water, mango puree concentrate), whey protein concentrate, banana puree, pineapple juice from concentrate (water, pineapple juice concentrate), soy protein isolate, citric acid, pectin, natural flavor, calcium (tricalcium phosphate), vitamin c (ascorbic acid), magnesium (magnesium citrate and magnesium phosphate), iron (ferric orthophosphate), zinc (zinc sulfate), vitamin b6 (pyridoxine hydrochloride), vitamin b12 (cyanocobalamin).

Allergens: Milk, Soybeans

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E440 - Pectins

Ingredient: Flavouring

Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E330 - Citric acid

Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

E440 - Pectins

Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Valencia-orange-juice-from-concentrate, Valencia-orange-juice-concentrate
Some ingredients could not be recognized.
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Non-vegan
Non-vegan ingredients: Whey protein
Some ingredients could not be recognized.
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Vegetarian status unknown
Unrecognized ingredients: Valencia-orange-juice-from-concentrate, Valencia-orange-juice-concentrate, Calcium, Vitamin C, Magnesium, Iron, Ferric orthophosphate, Zinc, Zinc sulfate, Vitamin b12, Cyanocobalamin
Some ingredients could not be recognized.
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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: Apple juice from concentrate (water, apple juice), carrot juice from concentrate (water, carrot juice), valencia orange juice from concentrate (water, valencia orange juice concentrate), mango puree from concentrate (water, mango puree), whey protein, banana, pineapple juice from concentrate (water, pineapple juice concentrate), soy protein isolate, citric acid, pectin, natural flavor, calcium (tricalcium phosphate), vitamin c (ascorbic acid), magnesium (magnesium citrate, magnesium phosphate), iron (ferric orthophosphate), zinc (zinc sulfate), vitamins, vitamin b6, pyridoxine hydrochloride, vitamin b12 (cyanocobalamin)
Apple juice from concentrate -> en:apple-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 2074 - percent_min: 5 - percent_max: 100

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 2.5 - percent_max: 100

apple juice -> en:apple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2074 - percent_min: 0 - percent_max: 50

carrot juice from concentrate -> en:carrot-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 50

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50

carrot juice -> en:carrot-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 25

valencia orange juice from concentrate -> en:valencia-orange-juice-from-concentrate - percent_min: 0 - percent_max: 33.3333333333333

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 33.3333333333333

valencia orange juice concentrate -> en:valencia-orange-juice-concentrate - percent_min: 0 - percent_max: 16.6666666666667

mango puree from concentrate -> en:mango-puree-from-concentrate - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13025 - percent_min: 0 - percent_max: 25

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25

mango puree -> en:mango-puree - vegan: maybe - vegetarian: maybe - ciqual_food_code: 13025 - percent_min: 0 - percent_max: 12.5

whey protein -> en:whey-protein - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 20

banana -> en:banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13005 - percent_min: 0 - percent_max: 16.6666666666667

pineapple juice from concentrate -> en:pineapple-juice-from-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 13716 - percent_min: 0 - percent_max: 14.2857142857143

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 14.2857142857143

pineapple juice concentrate -> en:concentrated-pineapple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13716 - percent_min: 0 - percent_max: 7.14285714285714

soy protein isolate -> en:soy-protein-isolate - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 12.5

citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 11.1111111111111

pectin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

calcium -> en:calcium - percent_min: 0 - percent_max: 5

tricalcium phosphate -> en:e341iii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

vitamin c -> en:vitamin-c - percent_min: 0 - percent_max: 5

ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

magnesium -> en:magnesium - percent_min: 0 - percent_max: 5

magnesium citrate -> en:e345 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

magnesium phosphate -> en:e343i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

iron -> en:iron - percent_min: 0 - percent_max: 5

ferric orthophosphate -> en:ferric-orthophosphate - percent_min: 0 - percent_max: 5

zinc -> en:zinc - percent_min: 0 - percent_max: 5

zinc sulfate -> en:zinc-sulfate - percent_min: 0 - percent_max: 5

vitamins -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

vitamin b6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

pyridoxine hydrochloride -> en:pyridoxine-hydrochloride - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

vitamin b12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 5

cyanocobalamin -> en:cyanocobalamin - percent_min: 0 - percent_max: 5

Nutrition

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 84
This product is considered a beverage for the calculation of the Nutri-Score.

Positive points: 14

Proteins: 4 / 5 (value: 6.6666666666667, rounded value: 6.67)

Fiber: 0 / 5 (value: 0.8, rounded value: 0.8)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 10 / 10 (value: 84.4140625, rounded value: 84.4)

Negative points: 18

Energy: 10 / 10 (value: 353, rounded value: 353)

Sugars: 8 / 10 (value: 10.888888888889, rounded value: 10.89)

Saturated fat: 0 / 10 (value: 0.22222222222222, rounded value: 0.2)

Sodium: 0 / 10 (value: 48.888888888888, rounded value: 48.9)

The points for proteins are counted because the points for the fruits, vegetables, nuts and colza/walnut/olive oils are at the maximum.

Nutritional score: (18 - 14)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.556%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.222%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (10.9%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.122%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (8 OZA (240 ml))	Compared to: Beverages
Energy	353 kj (84 kcal)	847 kj (203 kcal)	+65%
Fat	0.556 g	1.33 g	+41%
Saturated fat	0.222 g	0.533 g	+29%
Trans fat	0 g	0 g
Cholesterol	10 mg	24 mg	+2,287%
Carbohydrates	13.111 g	31.5 g	+40%
Sugars	10.889 g	26.1 g	+51%
Fiber	0.8 g	1.92 g	+138%
Proteins	6.667 g	16 g	+1,095%
Salt	0.122 g	0.293 g	+125%
Vitamin A	500.1 µg	1,200 µg	+704%
Vitamin C (ascorbic acid)	40 mg	96 mg	+145%
Vitamin B6 (Pyridoxin)	1.083 mg	2.6 mg	+72%
Folates (total folates)	25 µg	60 µg	-48%
Vitamin B12 (cobalamin)	3.25 µg	7.8 µg	+44%
Potassium	233 mg	559 mg	+85%
Calcium	146 mg	350 mg	+154%
Phosphorus	104 mg	250 mg	-22%
Iron	0.3 mg	0.72 mg	-42%
Magnesium	25 mg	60 mg	-21%
Zinc	1.25 mg	3 mg	-48%
Copper	0.083 mg	0.199 mg	-67%
Manganese	0 mg	0 mg	-100%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	84.414 %	84.414 %	+126%

Serving size: 8 OZA (240 ml)

Environment

Eco-Score not computed - Unknown environmental impact

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Origins of ingredients
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Data sources

Product added on August 22, 2017, 8:06:27 PM CEST by openfoodfacts-contributors
Last edit of product page on July 18, 2020, 12:21:08 AM CEST by kiliweb.
Product page also edited by org-database-usda, yuka.JpxOLvuWEZMrPcDsjr01zgfmJejjGd5ZEmcRog.

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Protein plus Mango -