Baked with real cheddar cheese & elbow macaroni, macaroni & cheese - Reser's Fine Foods
→Ingredients are listed in order of importance (quantity).
Substances or products causing allergies or intolerances: Milk
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients » We need your help!
4 - Ultra processed food and drink products
Serving size: 1 cup (220 g)
|Nutrition facts||As sold
for 100 g / 100 ml
per serving (1 cup (220 g))
|Energy (kcal)||132 kcal||290 kcal|
|Fat||5.91 g||13 g|
|- Saturated fat||3.18 g||7 g|
|- Trans fat||0 g||0 g|
|Cholesterol||18 mg||39.6 mg|
|Salt||1.082 g||2.38 g|
|Sodium||0.433 g||0.953 g|
|Carbohydrates||13.18 g||29 g|
|- Fibers||0.9 g||1.98 g|
|- Sugars||0.91 g||2 g|
|Proteins||6.82 g||15 g|
|Vitamin A||80.1 µg||176 µg|
|Vitamin C (ascorbic acid)||0 mg||0 mg|
|Potassium||121 mg||266 mg|
|Calcium||126 mg||277 mg|
|Iron||0.91 mg||2 mg|
Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).