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Barcode: 0071010780831 (EAN / EAN-13) 071010780831 (UPC / UPC-A)

Countries where sold: United States

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Health

Ingredients

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    30 ingredients

    endia oj9 edients: water, modified wheat starch, enriched flour lat flour, malted barley flour, niacin, reduced iron, thiamin onitrate, riboflavin, folic acid), wheat gluten, sugar, yeast tains less than 2% of each of the following soybean onl t, wheat protein isolate, powdered cellulose, cat fiber tured wheat flour, guar gum, wheat flour, whole whe dur, vinegar, enzymes, sunflower oil, ascorbic acd (pough onditioner). hot ontains: wheat. manufactured on shared ep 21228 lso processes products containing soy. may contain soy raking co. inc., general office baltimore
    Allergens: Gluten

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E412 - Guar gum
    • Additive: E460 - Cellulose
    • Ingredient: Gluten

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E460 - Cellulose

    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia

  • E460ii - Powdered cellulose

    Cellulose: Cellulose is an organic compound with the formula -C6H10O5-n, a polysaccharide consisting of a linear chain of several hundred to many thousands of β-1→4- linked D-glucose units. Cellulose is an important structural component of the primary cell wall of green plants, many forms of algae and the oomycetes. Some species of bacteria secrete it to form biofilms. Cellulose is the most abundant organic polymer on Earth. The cellulose content of cotton fiber is 90%, that of wood is 40–50%, and that of dried hemp is approximately 57%.Cellulose is mainly used to produce paperboard and paper. Smaller quantities are converted into a wide variety of derivative products such as cellophane and rayon. Conversion of cellulose from energy crops into biofuels such as cellulosic ethanol is under development as a renewable fuel source. Cellulose for industrial use is mainly obtained from wood pulp and cotton.Some animals, particularly ruminants and termites, can digest cellulose with the help of symbiotic micro-organisms that live in their guts, such as Trichonympha. In human nutrition, cellulose is a non-digestible constituent of insoluble dietary fiber, acting as a hydrophilic bulking agent for feces and potentially aiding in defecation.
    Source: Wikipedia

Ingredients analysis

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    Palm oil content unknown

    Unrecognized ingredients: Endia-oj9-edients, Enriched-flour-lat-flour, Thiamin-onitrate, Yeast-tains-less-than-2-of-each-of-the-following-soybean-onl-t, Cat-fiber-tured-wheat-flour, Whole-whe-dur, Ascorbic-acd, Pough-onditioner, Hot-ontains, Manufactured-on-shared-ep-21228-lso-processes-products-containing-soy, Raking-co, Inc, General-office-baltimore

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegan status unknown

    Unrecognized ingredients: Endia-oj9-edients, Enriched-flour-lat-flour, Reduced iron, Thiamin-onitrate, Folic acid, Yeast-tains-less-than-2-of-each-of-the-following-soybean-onl-t, Cat-fiber-tured-wheat-flour, Whole-whe-dur, Ascorbic-acd, Pough-onditioner, Hot-ontains, Manufactured-on-shared-ep-21228-lso-processes-products-containing-soy, Raking-co, Inc, General-office-baltimore

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown

    Unrecognized ingredients: Endia-oj9-edients, Enriched-flour-lat-flour, Reduced iron, Thiamin-onitrate, Folic acid, Yeast-tains-less-than-2-of-each-of-the-following-soybean-onl-t, Cat-fiber-tured-wheat-flour, Whole-whe-dur, Ascorbic-acd, Pough-onditioner, Hot-ontains, Manufactured-on-shared-ep-21228-lso-processes-products-containing-soy, Raking-co, Inc, General-office-baltimore

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    en: endia oj9 edients (water), modified wheat starch, enriched flour lat flour, malted barley flour, niacin, reduced iron, thiamin onitrate, riboflavin, folic acid, wheat gluten, sugar, yeast tains less than 2% of each of the following soybean onl t, wheat protein isolate, powdered cellulose, cat fiber tured wheat flour, guar gum, wheat flour, whole whe dur, vinegar, enzymes, sunflower oil, ascorbic acd (pough onditioner), hot ontains (wheat, manufactured on shared ep 21228 lso processes products containing soy, raking co, inc), general office baltimore
    1. endia oj9 edients -> en:endia-oj9-edients - percent_min: 4.16666666666667 - percent_max: 100
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 4.16666666666667 - percent_max: 100
    2. modified wheat starch -> en:modified-wheat-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 50
    3. enriched flour lat flour -> en:enriched-flour-lat-flour - percent_min: 0 - percent_max: 33.3333333333333
    4. malted barley flour -> en:barley-malt-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9550 - percent_min: 0 - percent_max: 25
    5. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 20
    6. reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 16.6666666666667
    7. thiamin onitrate -> en:thiamin-onitrate - percent_min: 0 - percent_max: 14.2857142857143
    8. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 12.5
    9. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 11.1111111111111
    10. wheat gluten -> en:wheat-gluten - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.09090909090909
    12. yeast tains less than 2% of each of the following soybean onl t -> en:yeast-tains-less-than-2-of-each-of-the-following-soybean-onl-t - percent_min: 0 - percent_max: 8.33333333333333
    13. wheat protein isolate -> en:wheat-protein-isolate - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769
    14. powdered cellulose -> en:e460ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714
    15. cat fiber tured wheat flour -> en:cat-fiber-tured-wheat-flour - percent_min: 0 - percent_max: 6.66666666666667
    16. guar gum -> en:e412 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25
    17. wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 5.88235294117647
    18. whole whe dur -> en:whole-whe-dur - percent_min: 0 - percent_max: 5.55555555555556
    19. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 5.26315789473684
    20. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5
    21. sunflower oil -> en:sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 4.76190476190476
    22. ascorbic acd -> en:ascorbic-acd - percent_min: 0 - percent_max: 4.54545454545455
      1. pough onditioner -> en:pough-onditioner - percent_min: 0 - percent_max: 4.54545454545455
    23. hot ontains -> en:hot-ontains - percent_min: 0 - percent_max: 4.34782608695652
      1. wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 4.34782608695652
      2. manufactured on shared ep 21228 lso processes products containing soy -> en:manufactured-on-shared-ep-21228-lso-processes-products-containing-soy - percent_min: 0 - percent_max: 2.17391304347826
      3. raking co -> en:raking-co - percent_min: 0 - percent_max: 1.44927536231884
      4. inc -> en:inc - percent_min: 0 - percent_max: 1.08695652173913
    24. general office baltimore -> en:general-office-baltimore - percent_min: 0 - percent_max: 4.16666666666667

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Carbohydrates ?
    Proteins ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

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