Fruitside yogurt, mixed berry - Yoplait - 150g

Barcode: 0070470118550 (EAN / EAN-13) 070470118550 (UPC / UPC-A)

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Product characteristics

Quantity: 150g

Brands: Yoplait

Brand owner: Yoplait USA

Categories: Dairies, Fermented foods, Fermented milk products, Yogurts

Countries where sold: United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Pasteurized grade a milk, sugar, blueberries, strawberries, blackberries, raspberries, modified corn starch. contains 1% or less of: natural flavor, kosher gelatin, locust bean gum, potassium sorbate (to maintain freshness), guar gum, fruit and vegetable juice (for color), yogurt cultures (l. bulgaricus, s. thermophilus, l. acidophilus), vitamin a acetate, vitamin d3.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Nutrient levels for 100 g

low quantity2.67 g Fat in low quantity
moderate quantity1.67 g Saturated fat in moderate quantity
high quantity12.7 g Sugars in high quantity
low quantity0.142 g Salt in low quantity

Serving size: 1 CONTAINER (150 g)


Comparison to average values of products in the same category:

(5535 products)
(18002 products)
(18004 products)
(22460 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 CONTAINER (150 g))
Yogurts Fermented milk products Fermented foods Dairies
Energy (kcal) 107 kcal 160 kcal +26% -57% -57% -52%
Energy 448 kj
(107 kcal)
672 kj
(160 kcal)
+26% -57% -57% -52%
Fat 2.67 g 4 g +82% -85% -85% -83%
- Saturated fat 1.67 g 2.5 g +100% -85% -85% -82%
- Trans fat 0 g 0 g
Cholesterol 10 mg 15 mg +58% -82% -82% -80%
Salt 0.142 g 0.214 g +22% -88% -88% -85%
Sodium 0.057 g 0.086 g +22% -88% -88% -85%
Carbohydrates 16.67 g 25 g +38% +157% +157% +153%
- Fibers 0.7 g 1.05 g +127% +673% +673% +904%
- Sugars 12.67 g 19 g +29% +227% +227% +189%
Proteins 3.33 g 5 g -40% -78% -78% -74%
Vitamin A 99.9 µg 150 µg +129% -44% -44% -39%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100% -100% -100%
Calcium 100 mg 150 mg -13% -76% -76% -72%
Iron 0 mg 0 mg -100% -100% -100% -100%
Nutrition score - France 2 2 -80% -80% -77%
Nutri-Score B B -80% -80% -77%

Product added on by labeleat.
Last edit of product page on by org-database-usda.
Product page also edited by labeleat.LBb94Gl85GskZN2aqR9ROcwzWwpK, openfoodfacts-contributors.

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