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Watermelon Sour Patch Kids - Mondelez

Watermelon Sour Patch Kids - Mondelez

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Barcode: 0070462008241 (EAN / EAN-13) 070462008241 (UPC / UPC-A)

Brands: Mondelez

Categories: Snacks, Sweet snacks, Confectioneries, Candies

Countries where sold: United States

Matching with your preferences

Health

Ingredients

22 ingredients

ndeler international group wacool, dry place total sugars 25g includes 25g added sugars 50% protein 0g not a significant source of saturated fat, trans fat, holesterol, dietary fiber, vitamin d, calcium, iron, ad potassium. ingredients: sugar, invert sugar, corn syrup, modified corn starch, contains léss than 2% ofcitric acid, tartarić acid, natural and a tificial flavor, titanium dioxide (for color), re40, yellow 5, blue 1.

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E102 - Tartrazine

Additive: E133 - Brilliant blue FCF

Additive: E171 - Titanium dioxide

Ingredient: Colour

Ingredient: Invert sugar
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E102 - Tartrazine

Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
Source: Wikipedia

E133 - Brilliant blue FCF

Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
Source: Wikipedia

E171 - Titanium dioxide

Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
Source: Wikipedia

Ingredients analysis

Palm oil content unknown
Unrecognized ingredients: Ndeler-international-group-wacool, Dry-place-total-sugars-25g-includes-25g-added-sugars-50-protein-0g-not-a-significant-source-of-saturated-fat, Trans-fat, Holesterol, Dietary-fiber, Ad-potassium, Ingredients, Contains-less-than-2-ofcitric-acid, Tartarić-acid, Natural-and-a-tificial-flavor, Re40
Some ingredients could not be recognized.
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Vegan status unknown
Unrecognized ingredients: Ndeler-international-group-wacool, Dry-place-total-sugars-25g-includes-25g-added-sugars-50-protein-0g-not-a-significant-source-of-saturated-fat, Trans-fat, Holesterol, Dietary-fiber, Vitamin D, Calcium, Iron, Ad-potassium, Ingredients, Invert sugar, Contains-less-than-2-ofcitric-acid, Tartarić-acid, Natural-and-a-tificial-flavor, Re40
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

Vegetarian status unknown
Unrecognized ingredients: Ndeler-international-group-wacool, Dry-place-total-sugars-25g-includes-25g-added-sugars-50-protein-0g-not-a-significant-source-of-saturated-fat, Trans-fat, Holesterol, Dietary-fiber, Vitamin D, Calcium, Iron, Ad-potassium, Ingredients, Invert sugar, Contains-less-than-2-ofcitric-acid, Tartarić-acid, Natural-and-a-tificial-flavor, Re40
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
: ndeler international group wacool, dry place total sugars 25g includes 25g added sugars 50% protein 0g not a significant source of saturated fat, trans fat, holesterol, dietary fiber, vitamin d, calcium, iron, ad potassium, ingredients (sugar), invert sugar, corn syrup, modified corn starch, contains léss than 2% ofcitric acid, tartarić acid, natural and a tificial flavor, titanium dioxide (for color), re40, yellow 5, blue 1
ndeler international group wacool -> en:ndeler-international-group-wacool - percent_min: 5 - percent_max: 100

dry place total sugars 25g includes 25g added sugars 50% protein 0g not a significant source of saturated fat -> en:dry-place-total-sugars-25g-includes-25g-added-sugars-50-protein-0g-not-a-significant-source-of-saturated-fat - percent_min: 0 - percent_max: 50

trans fat -> en:trans-fat - percent_min: 0 - percent_max: 33.3333333333333

holesterol -> en:holesterol - percent_min: 0 - percent_max: 25

dietary fiber -> en:dietary-fiber - percent_min: 0 - percent_max: 20

vitamin d -> en:vitamin-d - percent_min: 0 - percent_max: 16.6666666666667

calcium -> en:calcium - percent_min: 0 - percent_max: 14.2857142857143

iron -> en:iron - percent_min: 0 - percent_max: 12.5

ad potassium -> en:ad-potassium - percent_min: 0 - percent_max: 11.1111111111111

ingredients -> en:ingredients - percent_min: 0 - percent_max: 10

sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10

invert sugar -> en:invert-sugar - percent_min: 0 - percent_max: 9.09090909090909

corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 8.33333333333333

modified corn starch -> en:modified-corn-starch - vegan: yes - vegetarian: yes - ciqual_food_code: 9510 - percent_min: 0 - percent_max: 7.69230769230769

contains léss than 2% ofcitric acid -> en:contains-less-than-2-ofcitric-acid - percent_min: 0 - percent_max: 7.14285714285714

tartarić acid -> en:tartarić-acid - percent_min: 0 - percent_max: 6.66666666666667

natural and a tificial flavor -> en:natural-and-a-tificial-flavor - percent_min: 0 - percent_max: 6.25

titanium dioxide -> en:e171 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.88235294117647

for color -> en:colour - percent_min: 0 - percent_max: 5.88235294117647

re40 -> en:re40 - percent_min: 0 - percent_max: 5.55555555555556

yellow 5 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.26315789473684

blue 1 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Nutrition

Poor nutritional quality
⚠ ️Warning: the amount of fiber is not specified, their possible positive contribution to the grade could not be taken into account.

⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Proteins: 0 / 5 (value: 0, rounded value: 0)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)

Negative points: 15

Energy: 4 / 10 (value: 1569, rounded value: 1569)

Sugars: 10 / 10 (value: 78.125, rounded value: 78.13)

Saturated fat: 0 / 10 (value: 0, rounded value: 0)

Sodium: 1 / 10 (value: 109.375, rounded value: 109.4)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (15 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in high quantity (78.1%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.273%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	Compared to: Candies
Energy	1,569 kj (375 kcal)	+7%
Fat	0 g	-100%
Saturated fat	0 g	-100%
Carbohydrates	90.625 g	+9%
Sugars	78.125 g	+41%
Fiber	?
Proteins	0 g	-100%
Salt	0.273 g	+114%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %

Environment

Eco-Score C - Moderate environmental impact

⚠ ️Select a country in order to include the full impact of transportation.

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: B (Score: 62/100)

Category: Candies, all types

PEF environmental score: 0.41 (the lower the score, the lower the impact)
including impact on climate change: 1.73 kg CO2 eq/kg of product

Stage	Impact
Agriculture	78.2 %
Processing	10.7 %
Packaging	5.5 %
Transportation	4.5 %
Distribution	1.1 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: C (Score: 42/100)
Product: Watermelon Sour Patch Kids - Mondelez

Life cycle analysis score: 62
Sum of bonuses and maluses: -20

Final score: 42/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.9 km in a petrol car

173 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Candies, all types (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	52.3 %
Processing	19.5 %
Packaging	15.7 %
Transportation	11.6 %
Distribution	1.0 %
Consumption	0.0 %

Packaging

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Data sources

Product added on July 11, 2021, 9:49:40 PM CEST by kiliweb
Last edit of product page on January 10, 2023, 3:27:49 PM CET by danizavtz.
Product page also edited by halal-app-chakib, inf, openfoodfacts-contributors, wolfgang8741, yuka.sY2b0xO6T85zoF3NwEKvlm0bfPDZiQnfKgTkyHWq18qMB7HjbY11wJr2LKg.

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Watermelon Sour Patch Kids - Mondelez