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Dark chocolate candy - Brookside - 198 g

Dark chocolate candy - Brookside - 198 g

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Barcode: 0068437383509 (EAN / EAN-13) 068437383509 (UPC / UPC-A)

Quantity: 198 g

Brands: Brookside

Brand owner: BROOKSIDE

Categories: Snacks, Sweet snacks, Cocoa and its products, Confectioneries, Chocolate candies

Labels, certifications, awards: Natural flavors, Pure cocoa butter

Countries where sold: France, United States

Matching with your preferences

Health

Ingredients

  • icon

    27 ingredients


    Dark chocolate [sugar; chocolate; cocoa butter; milk fat; cocoa processed with alkali; lecithin (soy); milk; salt; natural vanilla flavor]; sugar; corn syrup; maltodextrin; raspberry juice concentrate; deionized apple juice concentrate; natural flavor; pectin; malic acid; apple juice concentrate; lemon juice concentrate; canola oil; goji berry juice concentrate; ascorbic acid; sodium citrate; baking soda; dextrose; confectioner's glaze.
    Allergens: Milk, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E322 - Lecithins
    • Additive: E440 - Pectins
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E296 - Malic acid


    Malic acid: Malic acid is an organic compound with the molecular formula C4H6O5. It is a dicarboxylic acid that is made by all living organisms, contributes to the pleasantly sour taste of fruits, and is used as a food additive. Malic acid has two stereoisomeric forms -L- and D-enantiomers-, though only the L-isomer exists naturally. The salts and esters of malic acid are known as malates. The malate anion is an intermediate in the citric acid cycle.
    Source: Wikipedia
  • E322 - Lecithins


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E322i - Lecithin


    Lecithins are natural compounds commonly used in the food industry as emulsifiers and stabilizers.

    Extracted from sources like soybeans and eggs, lecithins consist of phospholipids that enhance the mixing of oil and water, ensuring smooth textures in various products like chocolates, dressings, and baked goods.

    They do not present any known health risks.

  • E331 - Sodium citrates


    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia
  • E440 - Pectins


    Pectins (E440) are natural carbohydrates, predominantly found in fruits, that act as gelling agents in the food industry, creating the desirable jelly-like texture in jams, jellies, and marmalades.

    Pectins stabilize and thicken various food products, such as desserts, confectioneries, and beverages, ensuring a uniform consistency and quality.

    Recognized as safe by various health authorities, pectins have been widely used without notable adverse effects when consumed in typical dietary amounts.

  • E500 - Sodium carbonates


    Sodium carbonates (E500) are compounds commonly used in food preparation as leavening agents, helping baked goods rise by releasing carbon dioxide when they interact with acids.

    Often found in baking soda, they regulate the pH of food, preventing it from becoming too acidic or too alkaline. In the culinary world, sodium carbonates can also enhance the texture and structure of foods, such as noodles, by modifying the gluten network.

    Generally recognized as safe, sodium carbonates are non-toxic when consumed in typical amounts found in food.

  • E500ii - Sodium hydrogen carbonate


    Sodium hydrogen carbonate, also known as E500ii, is a food additive commonly used as a leavening agent.

    When added to recipes, it releases carbon dioxide gas upon exposure to heat or acids, causing dough to rise and resulting in a light, fluffy texture in baked goods.

    It is generally recognized as safe (GRAS) by regulatory authorities when used in appropriate quantities and poses no significant health risks when consumed in typical food applications.

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Milkfat, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Deionized-apple-juice-concentrate, Sodium citrate, Confectioner-s-glaze

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Dark chocolate (sugar, chocolate, cocoa butter, milk fat, cocoa processed with alkali, lecithin, milk, salt, natural vanilla flavor), sugar, corn syrup, maltodextrin, raspberry juice, deionized apple juice concentrate, natural flavor, pectin, malic acid, apple juice, lemon juice concentrate, canola oil, goji berry, ascorbic acid, sodium citrate, baking soda, dextrose, confectioner's glaze
    1. Dark chocolate -> en:dark-chocolate - vegan: maybe - vegetarian: yes - ciqual_proxy_food_code: 31074
      1. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      2. chocolate -> en:chocolate - vegan: maybe - vegetarian: yes
      3. cocoa butter -> en:cocoa-butter - vegan: yes - vegetarian: yes - ciqual_food_code: 16030
      4. milk fat -> en:milkfat - vegan: no - vegetarian: yes - from_palm_oil: maybe
      5. cocoa processed with alkali -> en:cocoa-processed-with-alkali - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 18100
      6. lecithin -> en:e322i - vegan: maybe - vegetarian: maybe
      7. milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      8. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      9. natural vanilla flavor -> en:natural-vanilla-flavouring - vegan: yes - vegetarian: yes
    2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    3. corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089
    4. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
    5. raspberry juice -> en:raspberry-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13015
    6. deionized apple juice concentrate -> en:deionized-apple-juice-concentrate
    7. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    8. pectin -> en:e440a - vegan: yes - vegetarian: yes
    9. malic acid -> en:e296 - vegan: yes - vegetarian: yes
    10. apple juice -> en:apple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2074
    11. lemon juice concentrate -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028
    12. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
    13. goji berry -> en:goji - vegan: yes - vegetarian: yes
    14. ascorbic acid -> en:e300 - vegan: yes - vegetarian: yes
    15. sodium citrate -> en:sodium-citrate
    16. baking soda -> en:e500ii - vegan: yes - vegetarian: yes
    17. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    18. confectioner's glaze -> en:confectioner-s-glaze

Nutrition

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    Bad nutritional quality


    ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 3

    This product is not considered a beverage for the calculation of the Nutri-Score.

    Positive points: 5

    • Proteins: 2 / 5 (value: 3.3333, rounded value: 3.33)
    • Fiber: 5 / 5 (value: 5, rounded value: 5)
    • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 3.30810546875, rounded value: 3.3)

    Negative points: 26

    • Energy: 5 / 10 (value: 1813, rounded value: 1813)
    • Sugars: 10 / 10 (value: 60, rounded value: 60)
    • Saturated fat: 10 / 10 (value: 11.6667, rounded value: 11.7)
    • Sodium: 1 / 10 (value: 116.6667, rounded value: 116.7)

    The points for proteins are not counted because the negative points are greater or equal to 11.

    Nutritional score: (26 - 5)

    Nutri-Score:

  • icon

    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (1.4 ONZ (40 g))
    Compared to: Chocolate candies
    Energy 1,813 kj
    (433 kcal)
    725 kj
    (173 kcal)
    -15%
    Fat 20 g 8 g -35%
    Saturated fat 11.667 g 4.67 g -36%
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg -100%
    Salt 0.292 g 0.117 g +28%
    Carbohydrates 70 g 28 g +23%
    Fiber 5 g 2 g +30%
    Sugars 60 g 24 g +29%
    Proteins 3.333 g 1.33 g -42%
    Vitamin A 0 µg 0 µg -100%
    Vitamin C (ascorbic acid) 0 mg 0 mg -100%
    Calcium 0 mg 0 mg -100%
    Iron 4.5 mg 1.8 mg +77%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 3.308 % 3.308 %
Serving size: 1.4 ONZ (40 g)

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Data sources

Product added on by kiliweb
Last edit of product page on by vaporous.
Product page also edited by autorotate-bot, openfoodfacts-contributors, org-database-usda, tacite-mass-editor, yuka.JrJJEtOID5AKN_D__ZJr42HjCMfvEsUGICJSog, yuka.U1lVbk92OHN0T2NxZ2NNR29VNzAxZEJ2N1o2c0JtenFMclVVSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmdFWPTToSKYHDfVtGGbmejXdoDIbsBIvbCmbKs.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.