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Sweet Sriracha Uncured Bacon Jerky - Trader Joe's - 2 oz (56 g)

Sweet Sriracha Uncured Bacon Jerky - Trader Joe's - 2 oz (56 g)

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Barcode: 00537704

Quantity: 2 oz (56 g)

Brands: Trader Joe's

Labels, certifications, awards: No gluten

Stores: Trader Joe's

Countries where sold: United States

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Health

Ingredients

  • icon

    39 ingredients


    Natural* uncured bacon - no nitrates or nitrites added except for those naturally occurring in celery powder & sea salt (pork, water, salt, turbinado sugar, celery powder, lactic acid starter culture [not from milk]), white sugar, sriracha sauce (ground red chili peppers, water, sugar, ground garlic, salt, contains 2% or less of: garlic powder, cultured dextrose [for freshness], vegetable extract [potato], natural flavor, vinegar, citric acid, xanthan gum), gluten free soy sauce (water, rice, soy beans, salt), water, honey, cayenne powder, granulated garlic, ground pepper, sea salt, red wine vinegar, ginger.
    Allergens: Celery, Pork

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E415 - Xanthan gum
    • Ingredient: Flavouring

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E330 - Citric acid


    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E415 - Xanthan gum


    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

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    Palm oil content unknown


    Unrecognized ingredients: Natural-uncured-bacon, No-nitrates-and-nitrites-added-except-for-those-naturally-occurring-in-celery-powder-and-sea-salt, Turbinado-sugar, Lactic-acid-starter-culture, Not-from-milk, Sriracha-sauce, Contains-2-and-less-of, Cultured-dextrose, For-freshness

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegan


    Non-vegan ingredients: Pork, Honey

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian


    Non-vegetarian ingredients: Pork

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : Natural* uncured bacon, no nitrates and nitrites added except for those naturally occurring in celery powder and sea salt (pork, water, salt, turbinado sugar, celery powder, lactic acid starter culture (not from milk)), white sugar, sriracha sauce (red chili peppers, water, sugar, garlic, salt, contains 2% and less of (garlic), cultured dextrose (for freshness), vegetable extract (potato), natural flavor, vinegar, citric acid, xanthan gum), soy sauce (water, rice, soy beans, salt), water, honey, cayenne, garlic, pepper, sea salt, red wine vinegar, ginger
    1. Natural* uncured bacon -> en:natural-uncured-bacon - percent_min: 7.69230769230769 - percent_max: 100
    2. no nitrates and nitrites added except for those naturally occurring in celery powder and sea salt -> en:no-nitrates-and-nitrites-added-except-for-those-naturally-occurring-in-celery-powder-and-sea-salt - percent_min: 0 - percent_max: 50
      1. pork -> en:pork - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 50
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 5.44322
      4. turbinado sugar -> en:turbinado-sugar - percent_min: 0 - percent_max: 5.44322
      5. celery powder -> en:celery-powder - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 5.44322
      6. lactic acid starter culture -> en:lactic-acid-starter-culture - percent_min: 0 - percent_max: 5.44322
        1. not from milk -> en:not-from-milk - percent_min: 0 - percent_max: 5.44322
    3. white sugar -> en:white-sugar - vegan: yes - vegetarian: yes - ciqual_food_code: 31016 - percent_min: 0 - percent_max: 21.43
    4. sriracha sauce -> en:sriracha-sauce - percent_min: 0 - percent_max: 21.43
      1. red chili peppers -> en:red-chili-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20151 - percent_min: 0 - percent_max: 21.43
      2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 10.715
      3. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 7.14333333333333
      4. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 5.3575
      5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 4.286
      6. contains 2% and less of -> en:contains-2-and-less-of - percent_min: 0 - percent_max: 3.57166666666667
        1. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 3.57166666666667
      7. cultured dextrose -> en:cultured-dextrose - percent_min: 0 - percent_max: 3.06142857142857
        1. for freshness -> en:for-freshness - percent_min: 0 - percent_max: 3.06142857142857
      8. vegetable extract -> en:vegetable-extract - percent_min: 0 - percent_max: 2.67875
        1. potato -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 2.67875
      9. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.38111111111111
      10. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 2.143
      11. citric acid -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.94818181818182
      12. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.78583333333333
    5. soy sauce -> en:soy-sauce - labels: en:no-gluten - vegan: maybe - vegetarian: maybe - ciqual_food_code: 11104 - percent_min: 0 - percent_max: 20
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 20
      2. rice -> en:rice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9100 - percent_min: 0 - percent_max: 10
      3. soy beans -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 6.66666666666667
      4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 5
    6. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 16.6666666666667
    7. honey -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0 - percent_max: 14.2857142857143
    8. cayenne -> en:cayenne-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 11088 - percent_min: 0 - percent_max: 12.5
    9. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 11.1111111111111
    10. pepper -> en:pepper - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10
    11. sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 5.44322
    12. red wine vinegar -> en:red-wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 5.44322
    13. ginger -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 5.44322

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (28 g (1 oz))
    Energy 2,092 kj
    (500 kcal)
    593 kj
    (142 kcal)
    Fat 35.71 g 10.1 g
    Saturated fat 10.71 g 3.04 g
    Trans fat 0 g 0 g
    Cholesterol 54 mg 15.3 mg
    Salt 5.443 g 1.54 g
    Carbohydrates 21.43 g 6.08 g
    Fiber 0 g 0 g
    Sugars 21.43 g 6.08 g
    Proteins 21.43 g 6.08 g
    Vitamin A 107.1 µg 30.4 µg
    Vitamin C (ascorbic acid) 8.6 mg 2.44 mg
    Calcium 0 mg 0 mg
    Iron 0 mg 0 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 4.818 % 4.818 %
Serving size: 28 g (1 oz)

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Data sources

Product added on by tacinte
Last edit of product page on by roboto-app.
Product page also edited by usda-ndb-import.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.