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Colby et Monterey Jack sliced cheese - Borden - 6 oz

Colby et Monterey Jack sliced cheese - Borden - 6 oz

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Barcode: 0053000063360 (EAN / EAN-13) 053000063360 (UPC / UPC-A)

Quantity: 6 oz

Brands: Borden

Countries where sold: United States

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Health

Ingredients

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    12 ingredients


    Colby cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [color]), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes)
    Allergens: Milk

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E160b - Annatto
    • Ingredient: Colour

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Ingredients analysis

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    Non-vegan


    Non-vegan ingredients: Colby cheese, Pasteurised milk, Monterey Jack, Pasteurised milk
The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Colby cheese (pasteurized milk, cheese culture, salt, enzymes, annatto (color)), monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes)
    1. Colby cheese -> en:colby-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 50 - percent_max: 100
      1. pasteurized milk -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 10 - percent_max: 100
      2. cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 50
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.4705882352941
      4. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.4705882352941
      5. annatto -> en:e160b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.4705882352941
        1. color -> en:colour - percent_min: 0 - percent_max: 1.4705882352941
    2. monterey jack cheese -> en:monterey-jack - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 50
      1. pasteurized milk -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 50
      2. cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 25
      3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.4705882352941
      4. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 1.4705882352941

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (17 g (17 g))
    Energy 1,723 kj
    (411 kcal)
    293 kj
    (70 kcal)
    Fat 29.412 g 5 g
    Saturated fat 20.588 g 3.5 g
    Trans fat 0 g 0 g
    Cholesterol 88 mg 15 mg
    Carbohydrates 0 g 0 g
    Sugars 0 g 0 g
    Fiber 0 g 0 g
    Proteins 23.529 g 4 g
    Salt 1.471 g 0.25 g
    Vitamin A 352.8 µg 60 µg
    Vitamin C (ascorbic acid) 0 mg 0 mg
    Calcium 588 mg 100 mg
    Iron 0 mg 0 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 17 g (17 g)

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by kiliweb.
Product page also edited by roboto-app, yuka.sY2b0xO6T85zoF3NwEKvllVadtbwgxz5JQbikkms2Yi-IM3CaNxS0tPXDas, yuka.sY2b0xO6T85zoF3NwEKvlmsWYeXA8z7jBhrfu0GVytmtErr4a9dv-aT6A6s.

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