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organic creamy tomato basil soup - pacific foods

organic creamy tomato basil soup - Product

organic creamy tomato basil soup - pacific foods

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Barcode: 0052603040945 (EAN / EAN-13) 052603040945 (UPC / UPC-A)

Brands: pacific foods

Brand owner: Pacific Foods of Oregon, Inc.

Categories: Tomato basil soup

Labels, certifications, awards: No gluten, Organic, Vegetarian, USDA Organic, Vegan

Countries where sold: United States

Matching with your preferences

Health

Ingredients

15 ingredients

water, soymilk base (water, soy beans*)*, tomato concentrate*, cane sugar*, sea salt, onion*, high-oleic sunflower oil*, sodium citrate, garlic*, spices*, rice flour*, ground bay leaf*, basil oil*

Allergens: Soybeans

Food processing

Processed foods
Elements that indicate the product is in the 3 - Processed foods group:

Ingredient: Salt

Ingredient: Sugar

Ingredient: Vegetable oil
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E331 - Sodium citrates

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Soymilk-base, Basil-oil
Some ingredients could not be recognized.
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Vegan
No non-vegan ingredients

Unrecognized ingredients: Soymilk-base, Sodium citrate, Basil-oil
Some ingredients could not be recognized.
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Vegetarian
No non-vegetarian ingredients detected

Unrecognized ingredients: Soymilk-base, Sodium citrate, Basil-oil
Some ingredients could not be recognized.
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
en: water, soymilk base (water, soy beans), tomato concentrate, cane sugar, sea salt, onion, high-oleic sunflower oil, sodium citrate, garlic, spices, rice flour, bay leaf, basil oil
water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 7.69230769230769 - percent_max: 100

soymilk base -> en:soymilk-base - percent_min: 0 - percent_max: 50

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 50

soy beans -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 25

tomato concentrate -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 33.3333333333333

cane sugar -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 2.92

sea salt -> en:sea-salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11082 - percent_min: 0 - percent_max: 0.7075

onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.7075

high-oleic sunflower oil -> en:high-oleic-sunflower-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17440 - percent_min: 0 - percent_max: 0.7075

sodium citrate -> en:sodium-citrate - percent_min: 0 - percent_max: 0.7075

garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.7075

spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.7075

rice flour -> en:rice-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 9520 - percent_min: 0 - percent_max: 0.7075

bay leaf -> en:bay-leaf - vegan: yes - vegetarian: yes - ciqual_food_code: 11053 - percent_min: 0 - percent_max: 0.7075

basil oil -> en:basil-oil - percent_min: 0 - percent_max: 0.7075

Nutrition

Good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 23
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Proteins: 1 / 5 (value: 1.67, rounded value: 1.67)

Fiber: 0 / 5 (value: 0.8, rounded value: 0.8)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 23.7844230769231, rounded value: 23.8)

Negative points: 3

Energy: 0 / 10 (value: 138, rounded value: 138)

Sugars: 0 / 10 (value: 2.92, rounded value: 2.9)

Saturated fat: 0 / 10 (value: 0.08, rounded value: 0.1)

Sodium: 3 / 10 (value: 283, rounded value: 283)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (3 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.83%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.08%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (2.92%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.708%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 cup (240 ml))
Energy	138 kj (33 kcal)	331 kj (79 kcal)
Fat	0.83 g	1.99 g
Saturated fat	0.08 g	0.192 g
Trans fat	0 g	0 g
Cholesterol	0 mg	0 mg
Salt	0.708 g	1.7 g
Carbohydrates	4.58 g	11 g
Fiber	0.8 g	1.92 g
Sugars	2.92 g	7.01 g
Proteins	1.67 g	4.01 g
Vitamin A	12.6 µg	30.2 µg
Vitamin C (ascorbic acid)	0.5 mg	1.2 mg
Calcium	17 mg	40.8 mg
Iron	0.6 mg	1.44 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	23.784 %	23.784 %

Serving size: 1 cup (240 ml)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

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Transportation

Origins of ingredients
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Data sources

Product added on April 23, 2020, 5:29:54 PM CEST by org-database-usda
Last edit of product page on October 12, 2023, 1:13:44 PM CEST by segundo.
Product page also edited by inf, roboto-app, smoothie-app.

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organic creamy tomato basil soup - pacific foods