Ginger evans, pie filling, cherry
→Ingredients are listed in order of importance (quantity).
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients » We need your help!
4 - Ultra processed food and drink products
Serving size: 0.33 cup (89 g)
Comparison to average values of products in the same category:(2652 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
|Nutrition facts||As sold
for 100 g / 100 ml
per serving (0.33 cup (89 g))
|Pastry helpers||Cooking helpers|
|Energy (kcal)||101 kcal||89.9 kcal||-71%||-71%|
|Fat||0 g||0 g||-100%||-100%|
|- Saturated fat||0 g||0 g||-100%||-100%|
|- Trans fat||0 g||0 g|
|Cholesterol||0 mg||0 mg||-100%||-100%|
|Salt||0.07 g||0.062 g||-95%||-95%|
|Sodium||0.028 g||0.025 g||-95%||-95%|
|Carbohydrates||25.84 g||23 g||-63%||-61%|
|- Fibers||1.1 g||0.979 g||-55%||-65%|
|- Sugars||21.35 g||19 g||-33%||-18%|
|Proteins||0 g||0 g||-100%||-100%|
|Vitamin A||33.6 µg||29.9 µg||+683%||+442%|
|Vitamin C (ascorbic acid)||0 mg||0 mg||-100%||-100%|
|Calcium||0 mg||0 mg||-100%||-100%|
|Iron||0.4 mg||0.356 mg||-82%||-83%|
|Nutrition score - France||4||4||-30%||-61%|
Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).