Graham Cracker Pie Crust - Ginger Evans

Barcode: 0051933021709(EAN / EAN-13) 051933021709 (UPC / UPC-A)

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Product characteristics

Brands: Ginger Evans

Brand owner: The Moran Group Incorporated

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pie dough

Countries where sold: United States

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Graham meal (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], sugar, whole wheat flour, partially hydrogenated soybean oil, brown sugar, high fructose corn syrup, honey sodium bicarbonate, salt, molasses soy lecithin, malt syrup, artificial flavor), partially hydrogenated vegetable shortening (contains soybean and/or cottonseed oil), preserved with (bha, tbhq, citric acid), sugar, corn starch.

Substances or products causing allergies or intolerances: Gluten

Ingredients analysis:

→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Nutrient levels for 100 g

28.6 g Fat in high quantity
7.14 g Saturated fat in high quantity
23.8 g Sugars in high quantity
0.833 g Salt in moderate quantity

Serving size: 0.125 OF 9" CRUST (21 g)


Comparison to average values of products in the same category:

(1072 products)
(16252 products)
(24526 products)
(58799 products)
(68720 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (0.125 OF 9" CRUST (21 g))
Pie dough Cereals and their products Cereals and potatoes Plant-based foods Plant-based foods and beverages
Energy (kcal) 524 kcal 110 kcal +45% +45% +58% +117% +151%
Energy 2,192 kj
(524 kcal)
460 kj
(110 kcal)
+45% +45% +58% +117% +151%
Fat 28.57 g 6 g +97% +498% +525% +357% +475%
- Saturated fat 7.14 g 1.5 g +9% +632% +843% +526% +600%
- Trans fat 14.29 g 3 g
Cholesterol 0 mg 0 mg -100% -100% -100% -100% -100%
Salt 0.832 g 0.175 g -40% +58% +10% +76% +106%
Sodium 0.333 g 0.07 g -40% +58% +10% +76% +106%
Carbohydrates 57.14 g 12 g +9% -18% -9% +61% +81%
- Fibers 0 g 0 g -100% -100% -100% -100% -100%
- Sugars 23.81 g 5 g +35% +125% +185% +196% +202%
Proteins 4.76 g 1 g -12% -49% -48% -14% +2%
Vitamin A 0 µg 0 µg -100% -100% -100% -100% -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100% -100% -100% -100%
Calcium 0 mg 0 mg -100% -100% -100% -100% -100%
Iron 1.71 mg 0.359 mg -16% -65% -54% -15% -5%
Nutrition score - France 21 21 +19% +548% +612% +5,799% +1,680%
Nutri-Score E E +19% +548% +612% +5,799% +1,680%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.