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Sirlon burger with country vegetables soup - Campbell's - 18.8 oz (1lb. 2.8 oz) 533 g

Sirlon burger with country vegetables soup - Product

Sirlon burger with country vegetables soup - Campbell's - 18.8 oz (1lb. 2.8 oz) 533 g

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Barcode: 0051000180346 (EAN / EAN-13) 051000180346 (UPC / UPC-A)

Common name: Sirloin Burger with Country Vegetables Soup

Quantity: 18.8 oz (1lb. 2.8 oz) 533 g

Packaging: Aluminium-can, Paper-sleeve

Brands: Campbell's, Campbells Chunky Soup

Brand owner: CAMPBELL SOUP COMPANY

Categories: Meals, Soups

Labels, certifications, awards: Heart Healthy

Origin of ingredients: United States

Manufacturing or processing places: United States

Link to the product page on the official site of the producer: http://www.chunky.com

Countries where sold: United States

Matching with your preferences

Health

Ingredients

29 ingredients

Water, carrots, potatoes, seasoned beef sirloin burgers with onions (sirloin beef, reconstituted onions, potato extract, potassium chloride, salt, spice), tomato puree (water, tomato paste), green beans, peas, contains less than 2% of: modified food starch, wheat flour, potassium chloride, yeast extract, salt, beef broth, flavoring, beef flavor (contains beef stock), caramel color, disodium inosinate, disodium guanylate, onion extract.

Allergens: Gluten

Food processing

Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

Additive: E150c - Ammonia caramel

Additive: E627 - Disodium guanylate

Additive: E631 - Disodium inosinate

Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Additives

E150c - Ammonia caramel

E627 - Disodium guanylate

Disodium guanylate: Disodium guanylate, also known as sodium 5'-guanylate and disodium 5'-guanylate, is a natural sodium salt of the flavor enhancing nucleotide guanosine monophosphate -GMP-. Disodium guanylate is a food additive with the E number E627. It is commonly used in conjunction with glutamic acid. As it is a fairly expensive additive, it is not used independently of glutamic acid; if disodium guanylate is present in a list of ingredients but MSG does not appear to be, it is likely that glutamic acid is provided as part of another ingredient such as a processed soy protein complex. It is often added to foods in conjunction with disodium inosinate; the combination is known as disodium 5'-ribonucleotides. Disodium guanylate is produced from dried seaweed and is often added to instant noodles, potato chips and other snacks, savory rice, tinned vegetables, cured meats, and packaged soup.
Source: Wikipedia

E631 - Disodium inosinate

Disodium inosinate: Disodium inosinate -E631- is the disodium salt of inosinic acid with the chemical formula C10H11N4Na2O8P. It is used as a food additive and often found in instant noodles, potato chips, and a variety of other snacks. Although it can be obtained from bacterial fermentation of sugars, it is often commercially prepared from animal sources.
Source: Wikipedia

Ingredients analysis

Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: Seasoned-beef-sirloin-burgers-with-onions, Sirloin-beef, Contains-less-than-2-of
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Non-vegan
Non-vegan ingredients: Beef broth, Beef flavouring
Some ingredients could not be recognized.
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Non-vegetarian
Non-vegetarian ingredients: Beef broth, Beef flavouring
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The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
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Some ingredients could not be recognized.
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: Water, carrots, potatoes, seasoned beef sirloin burgers with onions (sirloin beef, onions, potato, potassium chloride, salt, spice), tomato puree (water, tomato paste), green beans, peas, contains less than 2% of (modified food starch), wheat flour, potassium chloride, yeast extract, salt, beef broth, flavoring, beef flavor (stock), caramel color, disodium inosinate, disodium guanylate, onion extract
Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 5.26315789473684 - percent_max: 100

carrots -> en:carrot - vegan: yes - vegetarian: yes - ciqual_food_code: 20009 - percent_min: 0 - percent_max: 50

potatoes -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 33.3333333333333

seasoned beef sirloin burgers with onions -> en:seasoned-beef-sirloin-burgers-with-onions - percent_min: 0 - percent_max: 25

sirloin beef -> en:sirloin-beef - percent_min: 0 - percent_max: 25

onions -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 12.5

potato -> en:potato - vegan: yes - vegetarian: yes - ciqual_food_code: 4003 - percent_min: 0 - percent_max: 8.33333333333333

potassium chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.25

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4339

spice -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4339

tomato puree -> en:tomato-puree - vegan: yes - vegetarian: yes - ciqual_food_code: 20170 - percent_min: 0 - percent_max: 20

water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 20

tomato paste -> en:tomato-concentrate - vegan: yes - vegetarian: yes - ciqual_food_code: 20068 - percent_min: 0 - percent_max: 10

green beans -> en:green-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20061 - percent_min: 0 - percent_max: 16.6666666666667

peas -> en:pea - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 14.2857142857143

contains less than 2% of -> en:contains-less-than-2-of - percent_min: 0 - percent_max: 12.5

modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510 - percent_min: 0 - percent_max: 12.5

wheat flour -> en:wheat-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 11.1111111111111

potassium chloride -> en:e508 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 10

yeast extract -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909

salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.4339

beef broth -> en:beef-broth - vegan: no - vegetarian: no - ciqual_food_code: 11001 - percent_min: 0 - percent_max: 0.4339

flavoring -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.4339

beef flavor -> en:beef-flavouring - vegan: no - vegetarian: no - percent_min: 0 - percent_max: 0.4339

stock -> en:broth - percent_min: 0 - percent_max: 0.4339

caramel color -> en:e150a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.4339

disodium inosinate -> en:e631 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.4339

disodium guanylate -> en:e627 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.4339

onion extract -> en:onion-extract - vegan: yes - vegetarian: yes - ciqual_food_code: 20034 - percent_min: 0 - percent_max: 0.4339

Nutrition

Very good nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 30
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 2

Proteins: 1 / 5 (value: 2.92, rounded value: 2.92)

Fiber: 1 / 5 (value: 1.25, rounded value: 1.25)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 30.3457561292146, rounded value: 30.3)

Negative points: 1

Energy: 0 / 10 (value: 209, rounded value: 209)

Sugars: 0 / 10 (value: 1.67, rounded value: 1.67)

Saturated fat: 0 / 10 (value: 0.42, rounded value: 0.4)

Sodium: 1 / 10 (value: 173.56, rounded value: 173.6)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (1 - 2)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.42%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.42%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in low quantity (1.67%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in moderate quantity (0.434%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Nutrition facts

Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 Cup (240 mL))	Compared to: Soups
Energy	209 kj (50 kcal)	502 kj (120 kcal)	-47%
Fat	0.42 g	1.01 g	-82%
Saturated fat	0.42 g	1.01 g	-40%
Monounsaturated fat	1 g	2.4 g	+90%
Polyunsaturated fat	0 g	0 g	-100%
Trans fat	0 g	0 g
Cholesterol	15 mg	36 mg	+254%
Salt	0.434 g	1.04 g	-70%
Carbohydrates	8.33 g	20 g	-38%
Fiber	1.25 g	3 g	+17%
Sugars	1.67 g	4.01 g	-17%
Proteins	2.92 g	7.01 g	-12%
Calcium	40 mg	96 mg	+100%
Iron	1.4 mg	3.36 mg	+150%
Potassium	1,050 mg	2,520 mg	+629%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	30.346 %	30.346 %

Serving size: 1 Cup (240 mL)

Environment

Eco-Score not computed - Unknown environmental impact

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Packaging

Packaging with a low impact

Packaging parts

Can (Aluminium)
Sleeve (Paper)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard
Metal
Total

Transportation

Origins of ingredients

Origins of ingredients with a low impact

Origin of the product and/or its ingredients	% of ingredients	Impact
United States	100 %	Low

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Data sources

Product added on July 21, 2019, 4:33:48 PM CEST by openfoodfacts-contributors
Last edit of product page on April 20, 2023, 2:58:20 AM CEST by kiliweb.
Product page also edited by houstonfoodbank, musarana, org-database-usda, swipe-studio, teolemon, yuka.sY2b0xO6T85zoF3NwEKvlm1ZDYSEqSnAbQPvsxaly4irFsDUaItfzJnUb6s, yuka.sY2b0xO6T85zoF3NwEKvlmlbfsjMog-ZGwTtvmqu14aFC52wP_BW5LDGLas.

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Sirlon burger with country vegetables soup - Campbell's - 18.8 oz (1lb. 2.8 oz) 533 g