Campbell's chunky soup chicken & pasta

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Product characteristics


Categories: Meals, Soups

Countries where sold: United States


→Ingredients are listed in order of importance (quantity).

Ingredients list:
chicken stock, white meat chicken, carrots, enriched egg noodles (wheat flour, eggs, egg whites, wheat protein isolate [wheat gluten, phosphate, lactic acid, sulfites], niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), celery, contains less than 2% of: water, modified food starch, salt, chicken fat, potassium chloride, soy protein concentrate, yeast extract, sugar, mechanically separated chicken**, onions**, cooked chicken skins, sodium phosphate, flavoring, spice, beta carotene for color, vegetable broth**, disodium inosinate, disodium guanylate, chicken**, egg yolks, soy lecithin,**dehydrated

Substances or products causing allergies or intolerances: Celery, Eggs, Gluten, Sulphur dioxide and sulphites

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Nutrient levels for 100 g

1.25 g Fat in low quantity
0.42 g Saturated fat in low quantity
0.42 g Sugars in low quantity
0.823 g Salt in moderate quantity

Serving size: Per Serving (240 ml)

Comparison to average values of products in the same category:

(5028 products)
(14597 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (Per Serving (240 ml))
Soups Meals
Energy (kcal) 50 kcal 120 kcal -46% -72%
Energy 209 kj
(50 kcal)
502 kj
(120 kcal)
-46% -72%
Fat 1.25 g 3 g -45% -77%
- Saturated fat 0.42 g 1.01 g -38% -77%
- Trans fat 0 g 0 g
Cholesterol 12 mg 28.8 mg +185% -5%
Salt 0.822 g 1.97 g -44% -37%
Sodium 0.329 g 0.79 g -44% -37%
Carbohydrates 5.83 g 14 g -56% -75%
- Fibers 0.4 g 0.96 g -62% -74%
- Sugars 0.42 g 1.01 g -79% -84%
Proteins 3.75 g 9 g +15% -46%
Potassium 179 mg 430 mg +25% -2%
Calcium 8 mg 19.2 mg -60% -86%
Iron 0.29 mg 0.696 mg -48% -74%
Nutrition score - France 1 1 -74% -83%
Nutri-Score B B -74% -83%

Product added on by org-database-usda
Last edit of product page on by inf.
Product page also edited by openfoodfacts-contributors.

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