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Famous sauce – Ach Food Companies Inc.

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Famous sauce – Ach Food Companies Inc.

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Barcode:
0047600050042(EAN / EAN-13) 047600050042 (UPC / UPC-A)

Brands: Ach Food Companies Inc.

Countries where sold: United States

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Health

Nutrition

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    Nutri-Score UNKNOWN

    Missing category
    ⚠ ️The category of the product must be specified in order to compute the Nutri-Score.
    Could you add the information needed to compute the Nutri-Score?
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      Discover the new Nutri-Score!

      The computation of the Nutri-Score is evolving to provide better recommendations based on the latest scientific evidence.

      Main improvements:

      • Better score for some fatty fish and oils rich in good fats
      • Better score for whole products rich in fiber
      • Worse score for products containing a lot of salt or sugar
      • Worse score for red meat (compared to poultry)
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      What is the Nutri-Score?

      The Nutri-Score is a logo on the overall nutritional quality of products.

      The score from A to E is calculated based on nutrients and foods to favor (proteins, fiber, fruits, vegetables and legumes ...) and nutrients to limit (calories, saturated fat, sugars, salt). The score is calculated from the data of the nutrition facts table and the composition data (fruits, vegetables and legumes).

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml
    Energy 1,793 kj
    (428 kcal)
    Fat 42.857 g
    Saturated fat 7.143 g
    Cholesterol 107 mg
    Salt 6.25 g
    Total carbohydrates (includes fiber) ?
    Sugars 14.286 g
    Proteins 7.143 g
    Iron 5.14 mg
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %
    Carbohydrates 14.286 g
Serving size: 14 g (1 Tbsp)

Ingredients

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    10 ingredients

    Soybean oil, water, distilled vinegar, sugar, mustard, salt, whole egg solids, food starch-modified, xanthan gum, spice extractives.
    Allergens: Mustard, Soybeans

    • Ingredient information

      • Soya oil: 55.0% (estimate)

      • Water: 22.5% (estimate)

      • Distilled vinegar: 11.2% (estimate)

      • Sugar: 5.6% (estimate)

      • Mustard: 2.8% (estimate)

      • Salt: < 2% (estimate)

      • Whole egg: < 2% (estimate)

      • Modified starch: < 2% (estimate)

      • E415: < 2% (estimate)

      • Spice: < 2% (estimate)

Food processing

Additives

  • E415 - Xanthan gum

    Xanthan gum (E415) is a natural polysaccharide derived from fermented sugars, often used in the food industry as a thickening and stabilizing agent.

    This versatile food additive enhances texture and prevents ingredient separation in a wide range of products, including salad dressings, sauces, and gluten-free baked goods.

    It is considered safe for consumption even at high intake amounts.

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients

    : Soybean oil, water, distilled vinegar, sugar, mustard, salt, whole egg, food starch-modified, xanthan gum, spice
    1. Soybean oil -> en:soya-oil – vegan: yes – vegetarian: yes – from_palm_oil: no – ciqual_food_code: 17420 – percent_min: 10 – percent_max: 100
    2. water -> en:water – vegan: yes – vegetarian: yes – ciqual_food_code: 18066 – percent_min: 0 – percent_max: 50
    3. distilled vinegar -> en:distilled-vinegar – vegan: yes – vegetarian: yes – ciqual_food_code: 11018 – percent_min: 0 – percent_max: 33.3333333333333
    4. sugar -> en:sugar – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 31016 – percent_min: 0 – percent_max: 14.285714285714
    5. mustard -> en:mustard – ciqual_food_code: 11013 – percent_min: 0 – percent_max: 14.285714285714
    6. salt -> en:salt – vegan: yes – vegetarian: yes – ciqual_food_code: 11058 – percent_min: 0 – percent_max: 6.25
    7. whole egg -> en:whole-egg – vegan: no – vegetarian: yes – ciqual_food_code: 22000 – percent_min: 0 – percent_max: 6.25
    8. food starch-modified -> en:modified-starch – vegan: yes – vegetarian: yes – ciqual_proxy_food_code: 9510 – percent_min: 0 – percent_max: 6.25
    9. xanthan gum -> en:e415 – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 6.25
    10. spice -> en:spice – vegan: yes – vegetarian: yes – percent_min: 0 – percent_max: 6.25

Environment

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by kiliweb.
Product page also edited by yuka.sY2b0xO6T85zoF3NwEKvlkkffYTF_BfbCTj4xGiF68-BFqWzSN9OwqXCbKs, yuka.sY2b0xO6T85zoF3NwEKvlnFNAsT3pgruPTbnhkzQl-qVBL-xc9opyNXxNag.

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