Rustic gouda + mild yellow cheddar natural cheeses

Barcode: 0046100020166 (EAN / EAN-13) 046100020166 (UPC / UPC-A)

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Product characteristics

Brand owner: Sargento Foods Inc

Categories: Dairies, Fermented foods, Fermented milk products, Cheeses

Countries where sold: United States

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Gouda cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], potato starch (to prevent caking), natamycin (a natural mold inhibitor).

Ingredients analysis:
Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Nutrient levels for 100 g

high quantity28.6 g Fat in high quantity
high quantity17.9 g Saturated fat in high quantity
low quantity0 g Sugars in low quantity
high quantity1.88 g Salt in high quantity

Serving size: 1 TRAY (28 g)


Comparison to average values of products in the same category:

(12386 products)
(18002 products)
(18004 products)
(22460 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 TRAY (28 g))
Cheeses Fermented milk products Fermented foods Dairies
Energy (kcal) 357 kcal 100 kcal +8% +42% +42% +59%
Energy 1,494 kj
(357 kcal)
418 kj
(100 kcal)
+8% +42% +42% +59%
Fat 28.57 g 8 g +11% +61% +61% +83%
- Saturated fat 17.86 g 5 g +14% +65% +65% +88%
- Trans fat 0 g 0 g
Cholesterol 89 mg 24.9 mg +13% +61% +61% +81%
Salt 1.875 g 0.525 g +10% +62% +62% +98%
Sodium 0.75 g 0.21 g +10% +62% +62% +98%
Carbohydrates 3.57 g 1 g -10% -45% -45% -46%
- Fibers 0 g 0 g -100% -100% -100% -100%
- Sugars 0 g 0 g -100% -100% -100% -100%
Proteins 25 g 7 g +23% +62% +62% +95%
Calcium 786 mg 220 mg +38% +90% +90% +123%
Iron 0.36 mg 0.101 mg +720% +686% +686% +845%
Nutrition score - France 17 17 +15% +68% +68% +93%
Nutri-Score D D +15% +68% +68% +93%

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