Smokey bourbon boneless beef sirloin steaks, smokey bourbon

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Product characteristics


Categories: Meats

Countries where sold: United States


→Ingredients are listed in order of importance (quantity).

Ingredients list:
Beef, less than 2% of: salt, brown sugar, black pepper, ginger, allspice, dried onion & garlic, molasses, natural flavors, natural smoke flavor, bourbon, black pepper extract, maple syrup, soybean oil, vinegar, canola and olive oil.

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Nutrient levels for 100 g

4.71 g Fat in moderate quantity
1.76 g Saturated fat in moderate quantity
0.59 g Sugars in low quantity
1 g Salt in moderate quantity

Serving size: 1 STEAK (170 g)

Comparison to average values of products in the same category:

(12870 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 STEAK (170 g))
Energy (kcal) 135 kcal 230 kcal -41%
Energy 565 kj
(135 kcal)
961 kj
(230 kcal)
Fat 4.71 g 8.01 g -68%
- Saturated fat 1.76 g 2.99 g -66%
- Trans fat 0 g 0 g -100%
Cholesterol 59 mg 100 mg -6%
Salt 1 g 1.7 g -49%
Sodium 0.4 g 0.68 g -49%
Carbohydrates 1.76 g 2.99 g -48%
- Fibers 0 g 0 g -100%
- Sugars 0.59 g 1 g -58%
Proteins 21.18 g 36 g +18%
Vitamin A 0 µg 0 µg -100%
Vitamin C (ascorbic acid) 0 mg 0 mg -100%
Calcium 35 mg 59.5 mg +72%
Iron 1.59 mg 2.7 mg +26%
Nutrition score - France 1 1 -92%
Nutri-Score B B -92%

Product added on by org-database-usda
Last edit of product page on by org-database-usda.

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