Hickory ham & cheddar sandwiches - Nestle - 5 pack 22.5 oz

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Product characteristics

Quantity: 5 pack 22.5 oz

Brands: Nestle

Brand owner: Nestle USA Inc.

Categories: Frozen foods

Countries where sold: United States

Ingredients

→Ingredients are listed in order of importance (quantity).

Ingredients list:
Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, fully cooked ham and water product, 25% of weight is added ingredients, ground and formed, natural smoke flavor added (cured with water, sugar, salt, sodium phosphate, dehydrated pork broth, potassium chloride, carrageenan, natural smoke flavor, sodium erythorbate, sodium nitrite), reduced fat cheddar cheese (pasteurized part skim milk, skim milk, modified food starch*, cultures, salt, flavors*, potassium chloride*, annatto, vitamin a palmitate, enzymes, *ingredients not in regular cheddar cheese), 2% or less of modified food starch, margarine (palm oil, water, soybean oil, sugar, mono & diglycerides, soybean lecithin, potassium sorbate and citric acid [preservatives], annatto and turmeric color, vitamin a palmitate added), creamer (coconut oil, corn syrup solids, sodium caseinate [milk], mono and diglycerides, dipotassium phosphate, soy lecithin), palm oil, sugar, maltodextrin, salt, soybean oil, fractionated palm oil, bread crumbs (bleached wheat flour, dextrose, yeast, salt), bleached enriched wheat flour (wheat flour, amylase, ascorbic acid, niacin, iron, thiamine mononitrate, riboflavin, folic acid), dough conditioner blend (calcium sulfate, salt, l-cysteine hydrochloride, garlic powder, tricalcium phosphate, enzymes), seasoning (cheddar/blue cheeses [milk, cheese cultures, salt, enzymes], whey, salt, dextrose, dried onion, natural flavor, soybean oil, garlic powder, citric acid, lactic acid, spice, extractives of paprika and annatto), yeast, potassium chloride, cheese sauce powder (cheddar cheese [milk, cheese cultures, salt, enzymes], butter [cream, salt], natural flavor, buttermilk powder, disodium phosphate, extractives of annatto and paprika), soy lecithin, whey, lactic acid blend (lactic acid, calcium lactate), cultured whey (cultured whey, maltodextrin), flavoring (yeast extract, salt), seasoning (maltodextrin, modified corn starch, butter flavor), whey protein concentrate, color added, soy flour, egg whites.

Substances or products causing allergies or intolerances: Gluten, Milk

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

We need your help!

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade C

Nutrient levels for 100 g

7.09 g Fat in moderate quantity
3.94 g Saturated fat in moderate quantity
2.36 g Sugars in low quantity
1.22 g Salt in moderate quantity

Serving size: 1 SANDWICH (127 g)


Comparison to average values of products in the same category:

(22629 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 SANDWICH (127 g))
Frozen foods
Energy (kcal) 213 kcal 271 kcal +18%
Energy 891 kj
(213 kcal)
1,130 kj
(271 kcal)
+18%
Fat 7.09 g 9 g -10%
- Saturated fat 3.94 g 5 g +6%
- Trans fat 0 g 0 g
Cholesterol 12 mg 15.2 mg -47%
Salt 1.22 g 1.55 g +148%
Sodium 0.488 g 0.62 g +148%
Carbohydrates 30.71 g 39 g +46%
- Fibers 0.8 g 1.02 g -34%
- Sugars 2.36 g 3 g -78%
Proteins 7.09 g 9 g +31%
Vitamin A 23.7 µg 30.1 µg -71%
Vitamin C (ascorbic acid) 0 mg 0 mg -100%
Calcium 118 mg 150 mg +81%
Iron 1.42 mg 1.8 mg +101%
Nutrition score - France 6 6 -2%
Nutri-Score C C -2%

Product added on by jaydeejoe
Last edit of product page on by org-database-usda.
Product page also edited by openfoodfacts-contributors.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.