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Pizza rolls - Totino's

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Pizza rolls - Totino's

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Barcode: 0042800120199 (EAN / EAN-13) 042800120199 (UPC / UPC-A)

Brands: Totino's

Countries where sold: United States

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Health

Ingredients

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    84 ingredients

    and beef pizza topping (pork, mechanically separated chicken, water, soy protein concentrate, salt, contains 2% or less of: pepperoni [pork, mechanically separated chicken, beef, salt, contains 2% or less of: spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium ritrite, bha, bht, citric acid], spices, dextrose, oleoresin of paprika, sodium ascorbate, garlic powder, natural flavors, maltodextrin, sodium nitrite, lactic acid starter culture, bha, bht, citric acid) imitation mozzarella cheese (water, vegetable oil, modified food starch, rennet casein. contains less than 2% of: citric acid, guar gum, potassium chloride, potassium sorbate [preservative], salt, sodium citrate, sodium phosphate, titanium dioxide [artificial color]), vegetable oil. contains less than 2% of: modified food starch, rehydrated fat free mozzarella cheese (water, skim milk, cheese cultures, salt, enzymes), sugar, salt, modified whey, defatted soy flour, spice, citrus fiber methylcellulose, onion powder, potassium so (preservative), rehydrated enzyme modified cheese (water, milk, cheese cultures, salt, enzymes, citric acid), dextrose, maltodext tbhq (preservative), natural flavor. 2% 4% 1 contains wheat, milk and soy ingredients. ales, inc.
    Allergens: Beef, Gluten, Milk, Pork, Soybeans

Food processing

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    Ultra processed foods

    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E171 - Titanium dioxide
    • Additive: E412 - Guar gum
    • Additive: E461 - Methyl cellulose
    • Ingredient: Colour
    • Ingredient: Dextrose
    • Ingredient: Flavouring
    • Ingredient: Glucose
    • Ingredient: Maltodextrin

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    → Learn more about the NOVA classification

Additives

  • E171 - Titanium dioxide

    Titanium dioxide: Titanium dioxide, also known as titaniumIV oxide or titania, is the naturally occurring oxide of titanium, chemical formula TiO2. When used as a pigment, it is called titanium white, Pigment White 6 -PW6-, or CI 77891. Generally, it is sourced from ilmenite, rutile and anatase. It has a wide range of applications, including paint, sunscreen and food coloring. When used as a food coloring, it has E number E171. World production in 2014 exceeded 9 million metric tons. It has been estimated that titanium dioxide is used in two-thirds of all pigments, and the oxide has been valued at $13.2 billion.
    Source: Wikipedia

  • E202 - Potassium sorbate

    Potassium sorbate (E202) is a synthetic food preservative commonly used to extend the shelf life of various food products.

    It works by inhibiting the growth of molds, yeast, and some bacteria, preventing spoilage. When added to foods, it helps maintain their freshness and quality.

    Some studies have shown that when combined with nitrites, potassium sorbate have genotoxic activity in vitro. However, potassium sorbate is generally recognized as safe (GRAS) by regulatory authorities.

  • E250 - Sodium nitrite

    Sodium nitrite: Sodium nitrite is the inorganic compound with the chemical formula NaNO2. It is a white to slightly yellowish crystalline powder that is very soluble in water and is hygroscopic. It is a useful precursor to a variety of organic compounds, such as pharmaceuticals, dyes, and pesticides, but it is probably best known as a food additive to prevent botulism. It is on the World Health Organization's List of Essential Medicines, the most important medications needed in a basic health system.Nitrate or nitrite -ingested- under conditions that result in endogenous nitrosation has been classified as "probably carcinogenic to humans" by International Agency for Research on Cancer -IARC-.
    Source: Wikipedia

  • E319 - Tertiary-butylhydroquinone (tbhq)

    Tert-Butylhydroquinone: tert-Butylhydroquinone -TBHQ, tertiary butylhydroquinone- is a synthetic aromatic organic compound which is a type of phenol. It is a derivative of hydroquinone, substituted with a tert-butyl group.
    Source: Wikipedia

  • E320 - Butylated hydroxyanisole (bha)

    Butylated hydroxyanisole: Butylated hydroxyanisole -BHA- is an antioxidant consisting of a mixture of two isomeric organic compounds, 2-tert-butyl-4-hydroxyanisole and 3-tert-butyl-4-hydroxyanisole. It is prepared from 4-methoxyphenol and isobutylene. It is a waxy solid used as a food additive with the E number E320. The primary use for BHA is as an antioxidant and preservative in food, food packaging, animal feed, cosmetics, rubber, and petroleum products. BHA also is commonly used in medicines, such as isotretinoin, lovastatin, and simvastatin, among others.
    Source: Wikipedia

  • E321 - Butylated hydroxytoluene

    Butylated hydroxytoluene: Butylated hydroxytoluene -BHT-, also known as dibutylhydroxytoluene, is a lipophilic organic compound, chemically a derivative of phenol, that is useful for its antioxidant properties. European and U.S. regulations allow small amounts to be used as a food additive. In addition to this use, BHT is widely used to prevent oxidation in fluids -e.g. fuel, oil- and other materials where free radicals must be controlled.
    Source: Wikipedia

  • E330 - Citric acid

    Citric acid is a natural organic acid found in citrus fruits such as lemons, oranges, and limes.

    It is widely used in the food industry as a flavor enhancer, acidulant, and preservative due to its tart and refreshing taste.

    Citric acid is safe for consumption when used in moderation and is considered a generally recognized as safe (GRAS) food additive by regulatory agencies worldwide.

  • E331 - Sodium citrates

    Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
    Source: Wikipedia

  • E412 - Guar gum

    Guar gum (E412) is a natural food additive derived from guar beans.

    This white, odorless powder is valued for its remarkable thickening and stabilizing properties, making it a common ingredient in various food products, including sauces, dressings, and ice creams.

    When used in moderation, guar gum is considered safe for consumption, with no known adverse health effects.

  • E461 - Methyl cellulose

    Methyl cellulose: Methyl cellulose -or methylcellulose- is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold -but not in hot- water, forming a clear viscous solution or gel. It is sold under a variety of trade names and is used as a thickener and emulsifier in various food and cosmetic products, and also as a treatment of constipation. Like cellulose, it is not digestible, not toxic, and not an allergen.
    Source: Wikipedia

Ingredients analysis

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    Non-vegan

    Non-vegan ingredients: Pork, Chicken, Pepperoni, Pork, Chicken, Beef, Pork stock, Skimmed milk, Milk

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Non-vegetarian

    Non-vegetarian ingredients: Pork, Chicken, Pepperoni, Pork, Chicken, Beef, Pork stock

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : and beef pizza topping (pork, chicken, water, soy protein, salt, contains 2% and less of (pepperoni, pork), chicken, beef, salt, contains 2% and less of (spices), dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium ritrite, bha, bht, citric acid, spices, dextrose, oleoresin of paprika, sodium ascorbate, garlic, natural flavors, maltodextrin, sodium nitrite, lactic acid starter culture, bha, bht, citric acid), imitation mozzarella cheese (water, vegetable oil, modified food starch, rennet casein, contains less than 2% of (citric acid), guar gum, potassium chloride, potassium sorbate (preservative), salt, sodium citrate, sodium phosphate, titanium dioxide (artificial color)), vegetable oil, contains less than 2% of (modified food starch), rehydrated fat free mozzarella cheese (water, skim milk, cheese cultures, salt, enzymes), sugar, salt, modified whey, soy flour, spice, citrus fiber methylcellulose, onion, potassium so (preservative), rehydrated enzyme modified cheese (water, milk, cheese cultures, salt, enzymes, citric acid), dextrose, maltodext tbhq (preservative), natural flavor, ingredients, ales, inc
    1. and beef pizza topping -> en:and-beef-pizza-topping
      1. pork -> en:pork - vegan: no - vegetarian: no
      2. chicken -> en:chicken - vegan: no - vegetarian: no
      3. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      4. soy protein -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591
      5. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      6. contains 2% and less of -> en:contains-2-and-less-of
        1. pepperoni -> en:pepperoni - vegan: no - vegetarian: no - ciqual_food_code: 30350
        2. pork -> en:pork - vegan: no - vegetarian: no
      7. chicken -> en:chicken - vegan: no - vegetarian: no
      8. beef -> en:beef - vegan: no - vegetarian: no
      9. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      10. contains 2% and less of -> en:contains-2-and-less-of
        1. spices -> en:spice - vegan: yes - vegetarian: yes
      11. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      12. pork stock -> en:pork-stock - vegan: no - vegetarian: no
      13. lactic acid starter culture -> en:lactic-acid-starter-culture
      14. oleoresin of paprika -> en:oleoresin-of-paprika
      15. flavoring -> en:flavouring - vegan: maybe - vegetarian: maybe
      16. sodium ascorbate -> en:e301 - vegan: yes - vegetarian: yes
      17. sodium ritrite -> en:sodium-ritrite
      18. bha -> en:e320 - vegan: yes - vegetarian: yes
      19. bht -> en:e321 - vegan: yes - vegetarian: yes
      20. citric acid -> en:e330 - vegan: yes - vegetarian: yes
      21. spices -> en:spice - vegan: yes - vegetarian: yes
      22. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
      23. oleoresin of paprika -> en:oleoresin-of-paprika
      24. sodium ascorbate -> en:e301 - vegan: yes - vegetarian: yes
      25. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000
      26. natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
      27. maltodextrin -> en:maltodextrin - vegan: yes - vegetarian: yes
      28. sodium nitrite -> en:e250 - vegan: yes - vegetarian: yes
      29. lactic acid starter culture -> en:lactic-acid-starter-culture
      30. bha -> en:e320 - vegan: yes - vegetarian: yes
      31. bht -> en:e321 - vegan: yes - vegetarian: yes
      32. citric acid -> en:e330 - vegan: yes - vegetarian: yes
    2. imitation mozzarella cheese -> en:imitation-mozzarella-cheese
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
      3. modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
      4. rennet casein -> en:rennet-casein
      5. contains less than 2% of -> en:contains-less-than-2-of
        1. citric acid -> en:e330 - vegan: yes - vegetarian: yes
      6. guar gum -> en:e412 - vegan: yes - vegetarian: yes
      7. potassium chloride -> en:e508 - vegan: yes - vegetarian: yes
      8. potassium sorbate -> en:e202 - vegan: yes - vegetarian: yes
        1. preservative -> en:preservative
      9. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      10. sodium citrate -> en:sodium-citrate
      11. sodium phosphate -> en:e339 - vegan: yes - vegetarian: yes
      12. titanium dioxide -> en:e171 - vegan: yes - vegetarian: yes
        1. artificial color -> en:colour
    3. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe
    4. contains less than 2% of -> en:contains-less-than-2-of
      1. modified food starch -> en:modified-starch - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9510
    5. rehydrated fat free mozzarella cheese -> en:rehydrated-fat-free-mozzarella-cheese
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. skim milk -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      3. cheese cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes
      4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
    6. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    7. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
    8. modified whey -> en:modified-whey
    9. soy flour -> en:soya-flour - vegan: yes - vegetarian: yes - ciqual_food_code: 20900
    10. spice -> en:spice - vegan: yes - vegetarian: yes
    11. citrus fiber methylcellulose -> en:citrus-fiber-methylcellulose
    12. onion -> en:onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20034
    13. potassium so -> en:potassium-so
      1. preservative -> en:preservative
    14. rehydrated enzyme modified cheese -> en:rehydrated-enzyme-modified-cheese
      1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066
      2. milk -> en:milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051
      3. cheese cultures -> en:lactic-ferments - vegan: maybe - vegetarian: yes
      4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058
      5. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe
      6. citric acid -> en:e330 - vegan: yes - vegetarian: yes
    15. dextrose -> en:dextrose - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016
    16. maltodext tbhq -> en:maltodext-tbhq
      1. preservative -> en:preservative
    17. natural flavor -> en:natural-flavouring - vegan: maybe - vegetarian: maybe
    18. ingredients -> en:ingredients
    19. ales -> en:ales
    20. inc -> en:inc

Nutrition

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    Nutrition facts

    Nutrition facts As sold
    for 100 g / 100 ml     		As sold
    per serving (85.0g)
    Energy 1,083 kj
    (258 kcal)     		921 kj
    (220 kcal)
    Fat 9.412 g 8 g
    Saturated fat 2.353 g 2 g
    Salt 1.118 g 0.95 g
    Carbohydrates 35.294 g 30 g
    Fiber 1.176 g 1 g
    Sugars 2.353 g 2 g
    Proteins 7.059 g 6 g
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 85.0g

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Product added on by foodvisor
Last edit of product page on by inf.
Product page also edited by kiliweb, yuka.sY2b0xO6T85zoF3NwEKvlklhf4vPpDXELAPttXan6erfdMLWbfRr54b3PKg, yuka.sY2b0xO6T85zoF3NwEKvlmtXbeHOiWrbCTvltX-w1oihCcLCYOl-xtikI6g.

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