Home-style japanese noodles - Maruchan

Barcode: 0041789007071 (EAN / EAN-13) 041789007071 (UPC / UPC-A)

This product page is not complete. You can help to complete it by editing it and adding more data from the photos we have, or by taking more photos using the app for Android or iPhone/iPad. Thank you! ×

Product characteristics

Ingredients

→ Ingredients are listed in order of importance (quantity).

Ingredients list:
enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola, cottonseed, palm) preserved by tbhq, sugar, dehydrated vegetables (cabbage, onion, carrot, garlic), salt, contains less than 2% of: monosodium glutamate, shiitake mushroom, caramel color, food starch-modified, maltodextrin, natural flavors, dehydrated soy sauce (wheat, soybeans, salt), beef extract, potassium carbonate, spices, sodium (mono, hexameta, and/or tripoly) phosphate, sodium carbonate, yeast extract, beet red color, disodium inosinate, disodium guanylate, hydrolyzed corn, wheat and soy protein, silicon dioxide (anti-caking agent), xanthan gum, citric acid, malic acid, lactose, soya lecithin, turmeric,

Substances or products causing allergies or intolerances: Gluten, Milk, Soybeans

Ingredients analysis:
Palm oil Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

We need your help!

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 0.5 CONTAINER (56.7 g)


Comparison to average values of products in the same category:

(764 products)
(3348 products)
(3768 products)
(16236 products)
(24500 products)
(58726 products)
(68639 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (0.5 CONTAINER (56.7 g))
Noodles Dried products to be rehydrated Dried products Cereals and their products Cereals and potatoes Plant-based foods Plant-based foods and beverages
Energy (kcal) 441 kcal 250 kcal +22% +36% +36% +22% +33% +83% +111%
Energy 1,845 kj
(441 kcal)
1,050 kj
(250 kcal)
+21% +36% +37% +22% +33% +83% +112%
Fat 15.87 g 9 g +183% +294% +330% +232% +247% +154% +220%
- Saturated fat 7.94 g 4.5 g +327% +112% +146% +714% +949% +596% +678%
- Trans fat 0 g 0 g
Cholesterol 0 mg 0 mg -100% -100% -100% -100% -100% -100% -100%
Salt 2.91 g 1.65 g +147% +28% +50% +451% +285% +514% +619%
Sodium 1.164 g 0.66 g +147% +28% +50% +451% +285% +514% +619%
Carbohydrates 61.73 g 35 g -5% +8% +5% -11% -2% +73% +96%
- Fibers 3.5 g 1.98 g +25% +42% +11% -27% -17% 0% +10%
- Sugars 14.11 g 8 g +392% -58% -61% +33% +69% +75% +79%
Proteins 8.82 g 5 g -20% +191% +195% -6% -4% +59% +88%
Vitamin A 52.8 µg 29.9 µg +243% +46% +19% -49% -13% -44% -41%
Vitamin C (ascorbic acid) 2.1 mg 1.19 mg +708% -98% -97% -20% +23% -63% -72%
Calcium 35 mg 19.8 mg +67% -74% -69% -32% -40% -15% -11%
Iron 3.17 mg 1.8 mg +38% +90% +91% -35% -14% +58% +77%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by inf.
Product page also edited by klaromatik, openfoodfacts-contributors, org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.