Braswell's, Sweet Pepper Vinaigrette Gourmet Dressing - A.M. Braswell Jr. Food Co. Inc.

Ingredients

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  15 ingredients

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  Water, cane sugar, apple cider vinegar, distilled vinegar, red bell peppers, dehydrated onions, vidalia onions, salt, curry powder, xanthan gum, propylene glycol alginate, less than 1/10 of 1% potassium sorbate added as preservative, celery seeds, poppy s

  Allergens: Celery

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E405 - Propane-1‚2-diol alginate
  • Additive: E415 - Xanthan gum

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

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Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  : Water, cane sugar, apple cider vinegar, distilled vinegar, red bell peppers, dehydrated onions, vidalia onions, salt, curry, xanthan gum, propylene glycol alginate, less than 1, 10 of 1% potassium sorbate added as preservative, celery seeds, poppy s

  1. Water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 6.66666666666667 - percent_max: 100
  2. cane sugar -> en:cane-sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 30
  3. apple cider vinegar -> en:cider-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 30
  4. distilled vinegar -> en:distilled-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 25
  5. red bell peppers -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 20
  6. dehydrated onions -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180 - percent_min: 0 - percent_max: 16.6666666666667
  7. vidalia onions -> en:vidalia-onions - percent_min: 0 - percent_max: 14.2857142857143
  8. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 1.143
  9. curry -> en:curry - vegan: yes - vegetarian: yes - ciqual_food_code: 11005 - percent_min: 0 - percent_max: 1.143
  10. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.143
  11. propylene glycol alginate -> en:e405 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.143
  12. less than 1 -> en:less-than-1 - percent_min: 0 - percent_max: 1.143
  13. 10 of 1% potassium sorbate added as preservative -> en:10-of-1-potassium-sorbate-added-as-preservative - percent_min: 0 - percent_max: 1.143
  14. celery seeds -> en:celery-seed - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 20055 - percent_min: 0 - percent_max: 1.143
  15. poppy s -> en:poppy-s - percent_min: 0 - percent_max: 1.143

Nutrition

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  Missing data to compute the Nutri-Score

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (30 ml (2 TBSP))
  Energy	556 kj (133 kcal)	167 kj (39 kcal)
  Fat	0 g	0 g
  Saturated fat	0 g	0 g
  Trans fat	0 g	0 g
  Cholesterol	0 mg	0 mg
  Salt	1.143 g	0.343 g
  Carbohydrates	33.33 g	10 g
  Fiber	0 g	0 g
  Sugars	30 g	9 g
  Proteins	0 g	0 g
  Vitamin A	0 µg	0 µg
  Vitamin C (ascorbic acid)	4 mg	1.2 mg
  Calcium	0 mg	0 mg
  Iron	0 mg	0 mg
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	6.258 %	6.258 %

Packaging

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Transportation

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  Origins of ingredients

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