Streusel pie - Smith's Food & Drug Centers Inc.

Barcode: 0041573526719(EAN / EAN-13) 041573526719 (UPC / UPC-A)

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Product characteristics

Brands: Smith's Food & Drug Centers Inc.

Brand owner: Smith's Food & Drug Centers Inc.

Categories: Biscuits and cakes, Cakes

Countries where sold: United States


→Ingredients are listed in order of importance (quantity).

Ingredients list:
Cherries, sugar, water, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), wheat flour, malted barley flour, vegetable oil (palm, soybean), butter (cream, salt), margarine (palm oil, soybean oil, water, salt, vegetable mono - and diglycerides, soy lecithin, sodium benzoate [preservative], citric acid, natural and artificial flavor, vitamin a palmitate added, beta carotene [color], whey), corn syrup, modified food starch (corn, tapioca), eggs, salt, natural and artificial flavor, dextrose, annatto extract and turmeric (color), citric acid, nonfat dry milk fortified with vitamins a and d, calcium propionate and sodium benzoate to retard spoilage, xanthan gum. pie shine: water, vegetable protein (soy, pea), canola oil, datem, methylparaben and propylparaben and sodium benzoate and mixed tocopherols (preservatives), caramel color, modified cellulose gum, artificial flavor, disodium phosphate, corn syrup, pectin, citric acid, yellow 6, maltodextrin, sodium alginate, soy lecithin, silicon dioxide, mono - and diglycerides.

Substances or products causing allergies or intolerances: Eggs, Gluten, Milk, Soybeans

Ingredients analysis:
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Nutrient levels for 100 g

12.5 g Fat in moderate quantity
5.47 g Saturated fat in high quantity
24.2 g Sugars in high quantity
0.703 g Salt in moderate quantity

Serving size: 0.125 PIE (128 g)

Comparison to average values of products in the same category:

(8592 products)
(24001 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (0.125 PIE (128 g))
Cakes Biscuits and cakes
Energy (kcal) 289 kcal 370 kcal -24% -31%
Energy 1,209 kj
(289 kcal)
1,550 kj
(370 kcal)
-24% -31%
Fat 12.5 g 16 g -14% -26%
- Saturated fat 5.47 g 7 g -4% -15%
- Trans fat 0 g 0 g
Cholesterol 16 mg 20.5 mg -31% +1%
Salt 0.702 g 0.899 g -21% -21%
Sodium 0.281 g 0.36 g -21% -21%
Carbohydrates 42.19 g 54 g -27% -32%
- Fibers 0.8 g 1.02 g -49% -63%
- Sugars 24.22 g 31 g -25% -15%
Proteins 2.34 g 3 g -46% -55%
Vitamin A 46.8 µg 59.9 µg +38% +33%
Vitamin C (ascorbic acid) 0 mg 0 mg -100% -100%
Calcium 31 mg 39.7 mg -36% -18%
Iron 0.56 mg 0.717 mg -67% -73%
Nutrition score - France 16 16 -15% -11%
Nutri-Score D D -15% -11%


Recycling instructions and/or packaging information:

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.