Bremer, ham & cheese hot stuffed sandwiches

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Product characteristics

Brands: Bremer

Brand owner: Aldi-Benner Company

Categories: Frozen foods

Countries where sold: United States


→Ingredients are listed in order of importance (quantity).

Ingredients list:
Crust: whole wheat flour, wheat enriched flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), filling: ham, water added (cured with water, dextrose, lite salt [potassium chloride, sodium chloride], salt, sodium nitrite), cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color), water, cheese sauce mix (cheese blend [whey, cheddar cheese {cultured milk, salt, enzymes}, reduced lactose whey, maltodextrin, canola oil, salt, disodium phosphate, blue cheese {cultured milk, salt, enzymes}, nonfat dry milk, citric acid], modified food starch, whey, corn syrup solids, coconut oil, salt, yeast extract, sodium caseinate, potassium & sodium phosphates, annatto extract [color], sugar, mono & diglycerides, citric acid, xanthan gum, disodium inosinate, soy lecithin), low moisture part skim mozzarella cheese (pasteurized part skim milk, cultures, salt, enzymes), reduced sodium low fat mozzarella cheese ([pasteurized part-skim milk, cultures, salt, enzymes], nonfat milk, modified food starch*, potassium chloride*. *ingredients not in regular mozzarella cheese), contains 2% or less of: white flake, non hydrogenated shortening (palm oil with soya lecithin), shortening (vegetable oil [palm and soybean oil]), sugar, instant dry yeast, dough conditioner (wheat flour, diacetyl tartaric acid esters of mono-diglycerides [datem], contains 2% or less of: soybean oil, l-cysteine, enzyme, ascorbic acid, azodicarbonamide [ada]), dried egg yolks (less than 2% sodium silicoaluminate added as an anticaking agent), salt, butter flavor (maltodextrin, butter flavor), salt, dough softener (water and monoglycerides with propionic acid and phosphoric acid [added as preservatives]), modified foodstarch, methylcellulose, cheese sprinkle (parmesan cheese grated [pasteurized part-skim milk and/or cow's milk, cheese cultures, salt, enzymes], modified food starch and powdered cellulose [anti-caking agent]).

Substances or products causing allergies or intolerances: Gluten, Milk

Ingredients analysis:
Palm oil Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Nutrient levels for 100 g

10.2 g Fat in moderate quantity
5.51 g Saturated fat in high quantity
3.94 g Sugars in low quantity
1.36 g Salt in moderate quantity

Serving size: 1 SANDWICH (127 g)

Comparison to average values of products in the same category:

(22629 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 SANDWICH (127 g))
Frozen foods
Energy (kcal) 244 kcal 310 kcal +35%
Energy 1,021 kj
(244 kcal)
1,300 kj
(310 kcal)
Fat 10.24 g 13 g +30%
- Saturated fat 5.51 g 7 g +49%
- Trans fat 0 g 0 g
Cholesterol 28 mg 35.6 mg +23%
Salt 1.358 g 1.72 g +176%
Sodium 0.543 g 0.69 g +176%
Carbohydrates 26.77 g 34 g +27%
- Fibers 2.4 g 3.05 g +98%
- Sugars 3.94 g 5 g -63%
Proteins 11.02 g 14 g +103%
Vitamin A 23.7 µg 30.1 µg -71%
Vitamin C (ascorbic acid) 0.9 mg 1.14 mg -66%
Calcium 118 mg 150 mg +81%
Iron 3.54 mg 4.5 mg +401%
Nutrition score - France 12 12 +96%
Nutri-Score D D +96%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

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