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Pot Sized Spaghetti - Weis Quality

Pot Sized Spaghetti - Weis Quality

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Barcode: 0041497281749 (EAN / EAN-13) 041497281749 (UPC / UPC-A)

Brands: Weis Quality

Brand owner: WEIS QUALITY

Categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas

Countries where sold: United States

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Health

Ingredients

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    7 ingredients


    Durum wheat semolina, niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, folic acid.
    Allergens: Gluten

Food processing

Ingredients analysis

The analysis is based solely on the ingredients listed and does not take into account processing methods.
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    Details of the analysis of the ingredients


    : Durum wheat semolina, niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, folic acid
    1. Durum wheat semolina -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes - ciqual_food_code: 9610 - percent_min: 16.6666666666667 - percent_max: 100
    2. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 50
    3. iron -> en:iron - percent_min: 0 - percent_max: 33.3333333333333
      1. ferrous sulfate -> en:ferrous-sulfate - percent_min: 0 - percent_max: 33.3333333333333
    4. thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 25
    5. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 20
    6. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 16.6666666666667

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    As sold
    per serving (2 ONZ (56 g))
    Compared to: Pastas
    Energy 1,494 kj
    (357 kcal)
    837 kj
    (200 kcal)
    +11%
    Fat 1.79 g 1 g -39%
    Saturated fat 0 g 0 g -100%
    Monounsaturated fat 0 g 0 g -100%
    Polyunsaturated fat 0 g 0 g -100%
    Trans fat 0 g 0 g
    Cholesterol 0 mg 0 mg -100%
    Carbohydrates 75 g 42 g +24%
    Sugars 3.57 g 2 g +41%
    Fiber 3.6 g 2.02 g +7%
    Proteins 12.5 g 7 g +14%
    Salt ? ?
    Vitamin B1 (Thiamin) 1 mg 0.56 mg +4%
    Vitamin B2 (Riboflavin) 0.759 mg 0.425 mg +92%
    Vitamin B3/PP (Niacin) 8.929 mg 5 mg +42%
    Vitamin B9 (Folic acid) 254 µg 142 µg +92%
    Folates (total folates) 448 µg 251 µg +122%
    Potassium 223 mg 125 mg -1%
    Calcium 18 mg 10.1 mg -36%
    Iron 3.57 mg 2 mg +49%
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % 0 %
Serving size: 2 ONZ (56 g)

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Data sources

Product added on by usda-ndb-import
Last edit of product page on by kiliweb.
Product page also edited by org-database-usda, yuka.sY2b0xO6T85zoF3NwEKvlndCWILUhDfqMzHjwlOby--rdJ_1XIlbxqPUE6s.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.