Italian-style wedding soup with meatballs - Weis

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Product characteristics

Brands: Weis

Brand owner: Weis Markets, Inc.

Categories: Meals, Soups

Countries where sold: United States


→Ingredients are listed in order of importance (quantity).

Ingredients list:
Water, meatballs (pork, beef, eggs, bread crumbs [unbleached wheat flour, salt, yeast], water, romano cheese [sheep's milk, rennet, salt], dehydrated onions, corn syrup solids, salt, natural flavor, sodium phosphate, parsley, spice), spinach, pasta (semolina, egg white, niacin, ferrous sulfate [iron], thiamine mononitrate, riboflavin, folic acid), contains 2% or less of: chicken meat (chicken breast, water, modified food starch, salt, sodium phosphate), chicken base (chicken, salt, rendered chicken fat, dextrose, sugar, natural flavoring, roast chicken flavor [rendered chicken fat, flavor, safflower oil], chicken broth, turmeric), chicken base (salt, corn syrup solids, natural flavor [chicken powder, chicken fat], yeast extract, onion powder, garlic powder, autolyzed yeast extract, natural tocopherols), modified food starch, olive oil, garlic, nisin preparation and spice.

Substances or products causing allergies or intolerances: Eggs

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Nutrient levels for 100 g

2.86 g Fat in low quantity
1.02 g Saturated fat in low quantity
0.41 g Sugars in low quantity
0.795 g Salt in moderate quantity

Serving size: 1 cup (245 g)

Comparison to average values of products in the same category:

(5028 products)
(14597 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (1 cup (245 g))
Soups Meals
Energy (kcal) 57 kcal 140 kcal -39% -68%
Energy 238 kj
(57 kcal)
583 kj
(140 kcal)
-39% -68%
Fat 2.86 g 7.01 g +25% -48%
- Saturated fat 1.02 g 2.5 g +50% -45%
- Trans fat 0 g 0 g
Cholesterol 10 mg 24.5 mg +138% -21%
Salt 0.795 g 1.95 g -46% -39%
Sodium 0.318 g 0.779 g -46% -39%
Carbohydrates 4.49 g 11 g -66% -80%
- Fibers 0.4 g 0.98 g -62% -74%
- Sugars 0.41 g 1 g -79% -85%
Proteins 2.45 g 6 g -25% -64%
Vitamin A 122.4 µg 300 µg +12% +63%
Vitamin C (ascorbic acid) 1 mg 2.45 mg -50% -62%
Calcium 16 mg 39.2 mg -19% -71%
Iron 0.59 mg 1.45 mg +5% -46%
Nutrition score - France 2 2 -49% -66%
Nutri-Score B B -49% -66%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.