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brachs christmas nougats

brachs christmas nougats

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Barcode: 0041420040122 (EAN / EAN-13) 041420040122 (UPC / UPC-A)

Countries where sold: United States

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Health

Ingredients

  • icon

    27 ingredients


    sodium 50mg total carbohydrate 28g total sugars 19g includes 19g added sug protein og 10% 38% not a sigcant source of trans fat, cholesterol, dietary fiber, vitain d, calcium, iron and potassium, the % daily value tells you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice, ingredients: corn syrup, sugar, hydrogenated palm kernel oil, salt, peppermint l mod ed food starch (corn, soy protein, egg whites, yellow 5, blue 1, red 40, yellow 6, red 3, contains eggs and soy this product was manusctured in a facility where milk is used in the production of other produrts distributed by ferrara candy company chicago, l 60607 www,ferrarause,com o 2019 ferrara candy company product of mexico satety warning smal objects such as hard and soft candies may inadvertently becom bdged in theot br
    Allergens: Eggs, Soybeans

Food processing

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    Ultra processed foods


    Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

    • Additive: E102 - Tartrazine
    • Additive: E110 - Sunset yellow FCF
    • Additive: E127 - Erythrosine
    • Additive: E129 - Allura red
    • Additive: E133 - Brilliant blue FCF

    Food products are classified into 4 groups according to their degree of processing:

    1. Unprocessed or minimally processed foods
    2. Processed culinary ingredients
    3. Processed foods
    4. Ultra processed foods

    The determination of the group is based on the category of the product and on the ingredients it contains.

    Learn more about the NOVA classification

Additives

  • E102 - Tartrazine


    Tartrazine: Tartrazine is a synthetic lemon yellow azo dye primarily used as a food coloring. It is also known as E number E102, C.I. 19140, FD&C Yellow 5, Acid Yellow 23, Food Yellow 4, and trisodium 1--4-sulfonatophenyl--4--4-sulfonatophenylazo--5-pyrazolone-3-carboxylate-.Tartrazine is a commonly used color all over the world, mainly for yellow, and can also be used with Brilliant Blue FCF -FD&C Blue 1, E133- or Green S -E142- to produce various green shades.
    Source: Wikipedia
  • E110 - Sunset yellow FCF


    Sunset Yellow FCF: Sunset Yellow FCF -also known as Orange Yellow S, or C.I. 15985- is a petroleum-derived orange azo dye with a pH dependent maximum absorption at about 480 nm at pH 1 and 443 nm at pH 13 with a shoulder at 500 nm. When added to foods sold in the US it is known as FD&C Yellow 6; when sold in Europe, it is denoted by E Number E110.
    Source: Wikipedia
  • E127 - Erythrosine


    Erythrosine: Erythrosine, also known as Red No. 3, is an organoiodine compound, specifically a derivative of fluorone. It is cherry-pink synthetic, primarily used for food coloring. It is the disodium salt of 2‚4,5‚7-tetraiodofluorescein. Its maximum absorbance is at 530 nm in an aqueous solution, and it is subject to photodegradation.
    Source: Wikipedia
  • E129 - Allura red


    Allura Red AC: Allura Red AC is a red azo dye that goes by several names, including FD&C Red 40. It is used as a food dye and has the E number E129. It is usually supplied as its red sodium salt, but can also be used as the calcium and potassium salts. These salts are soluble in water. In solution, its maximum absorbance lies at about 504 nm.
    Source: Wikipedia
  • E133 - Brilliant blue FCF


    Brilliant Blue FCF: Brilliant Blue FCF -Blue 1- is an organic compound classified as a triarylmethane dye and a blue azo dye, reflecting its chemical structure. Known under various commercial names, it is a colorant for foods and other substances. It is denoted by E number E133 and has a color index of 42090. It has the appearance of a blue powder. It is soluble in water, and the solution has a maximum absorption at about 628 nanometers.
    Source: Wikipedia

Ingredients analysis

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    Palm oil


    Ingredients that contain palm oil: Hydrogenated palm kernel oil
  • icon

    Non-vegan


    Non-vegan ingredients: Egg white

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

  • icon

    Vegetarian status unknown


    Unrecognized ingredients: Sodium-50mg-total-carbohydrate-28g-total-sugars-19g-includes-19g-added-sug-protein-og-10-38-not-a-sigcant-source-of-trans-fat, Cholesterol, Dietary-fiber, Vitain-d, Calcium, Iron, Potassium, The-daily-value-tells-you-how-much-a-nutrient-in-a-serving-of-food-contributes-to-a-daily-diet, 2-000-calories-a-day-is-used-for-general-nutrition-advice, Ingredients, Peppermint-l-mod-ed-food-starch, Was-manusctured-in-a-facility-where-milk-is-used-in-the-production-of-other-produrts-distributed-by-ferrara-candy-company-chicago, L-60607-www, Ferrarause, Com-o-2019-ferrara-candy-company-product-of-mexico-satety-warning-smal-objects-such-as-hard-and-soft-candies-may-inadvertently-becom-bdged-in-theot-br

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.
  • icon

    Details of the analysis of the ingredients

    We need your help!

    Some ingredients could not be recognized.

    We need your help!

    You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

    • Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.
    • Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

    If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

    : sodium 50mg total carbohydrate 28g total sugars 19g includes 19g added sug protein og 10% 38% not a sigcant source of trans fat, cholesterol, dietary fiber, vitain d, calcium, iron, potassium, the % daily value tells you how much a nutrient in a serving of food contributes to a daily diet, 2‚000 calories a day is used for general nutrition advice, ingredients (corn syrup), sugar, hydrogenated palm kernel oil, salt, peppermint l mod ed food starch, corn, soy protein, egg whites, yellow 5, blue 1, red 40, yellow 6, red 3, was manusctured in a facility where milk is used in the production of other produrts distributed by ferrara candy company chicago, l 60607 www, ferrarause, com o 2019 ferrara candy company product of mexico satety warning smal objects such as hard and soft candies may inadvertently becom bdged in theot br
    1. sodium 50mg total carbohydrate 28g total sugars 19g includes 19g added sug protein og 10% 38% not a sigcant source of trans fat -> en:sodium-50mg-total-carbohydrate-28g-total-sugars-19g-includes-19g-added-sug-protein-og-10-38-not-a-sigcant-source-of-trans-fat - percent_min: 3.84615384615385 - percent_max: 100
    2. cholesterol -> en:cholesterol - percent_min: 0 - percent_max: 50
    3. dietary fiber -> en:dietary-fiber - percent_min: 0 - percent_max: 33.3333333333333
    4. vitain d -> en:vitain-d - percent_min: 0 - percent_max: 25
    5. calcium -> en:calcium - percent_min: 0 - percent_max: 20
    6. iron -> en:iron - percent_min: 0 - percent_max: 16.6666666666667
    7. potassium -> en:potassium - percent_min: 0 - percent_max: 14.2857142857143
    8. the % daily value tells you how much a nutrient in a serving of food contributes to a daily diet -> en:the-daily-value-tells-you-how-much-a-nutrient-in-a-serving-of-food-contributes-to-a-daily-diet - percent_min: 0 - percent_max: 12.5
    9. 2‚000 calories a day is used for general nutrition advice -> en:2-000-calories-a-day-is-used-for-general-nutrition-advice - percent_min: 0 - percent_max: 11.1111111111111
    10. ingredients -> en:ingredients - percent_min: 0 - percent_max: 10
      1. corn syrup -> en:corn-syrup - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31089 - percent_min: 0 - percent_max: 10
    11. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.09090909090909
    12. hydrogenated palm kernel oil -> en:hydrogenated-palm-kernel-oil - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 0 - percent_max: 8.33333333333333
    13. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 7.69230769230769
    14. peppermint l mod ed food starch -> en:peppermint-l-mod-ed-food-starch - percent_min: 0 - percent_max: 7.14285714285714
    15. corn -> en:corn - vegan: yes - vegetarian: yes - ciqual_food_code: 9200 - percent_min: 0 - percent_max: 6.66666666666667
    16. soy protein -> en:soy-protein - vegan: yes - vegetarian: yes - ciqual_food_code: 20591 - percent_min: 0 - percent_max: 6.25
    17. egg whites -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 0 - percent_max: 5.88235294117647
    18. yellow 5 -> en:e102 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556
    19. blue 1 -> en:e133 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.26315789473684
    20. red 40 -> en:e129 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
    21. yellow 6 -> en:e110 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.76190476190476
    22. red 3 -> en:e127 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4.54545454545455
    23. was manusctured in a facility where milk is used in the production of other produrts distributed by ferrara candy company chicago -> en:was-manusctured-in-a-facility-where-milk-is-used-in-the-production-of-other-produrts-distributed-by-ferrara-candy-company-chicago - percent_min: 0 - percent_max: 4.34782608695652
    24. l 60607 www -> en:l-60607-www - percent_min: 0 - percent_max: 4.16666666666667
    25. ferrarause -> en:ferrarause - percent_min: 0 - percent_max: 4
    26. com o 2019 ferrara candy company product of mexico satety warning smal objects such as hard and soft candies may inadvertently becom bdged in theot br -> en:com-o-2019-ferrara-candy-company-product-of-mexico-satety-warning-smal-objects-such-as-hard-and-soft-candies-may-inadvertently-becom-bdged-in-theot-br - percent_min: 0 - percent_max: 3.84615384615385

Nutrition

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    Nutrition facts


    Nutrition facts As sold
    for 100 g / 100 ml
    Fat ?
    Carbohydrates ?
    Proteins ?
    Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 %

Environment

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Data sources

Product added on by openfoodfacts-contributors
Last edit of product page on by inf.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.