Premium salad kit

Ingredients

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  65 ingredients

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  Lettuce mix (baby arugula, baby spinach, baby lettuces [lollo rossa, frisee, red leaf, romaine, red oak], baby greens [tatsoi, mizuna], lettuce mix may vary by season), cherry balsamic vinaigrette (vegetable oil [soybean oil and/or canola oil], water, white balsamic vinegar, sugar, white wine, salt, orange juice concentrate, vidala onion, corn sugar vinegar, white, wine vinegar, garlic, olive oil, black cherry concentrate, spices, dijon mustard [water, vinegar, mustard seed, salt, spices], natural flavors, basil, xanthan gum, dehydrated onion, dehydrated red bell pepper, lemon juice concentrate, dehydrated parsley, extractive of orange), apples (apples, calcium ascorbate [added to maintain freshness and color]), bleu cheese (pasteurized milk, cheese culture, salt, enzymes, powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), candied walnuts* (walnuts, sugar, honey, salt, roasted in cottonseed and/or peanut oil).

  Allergens: Apple, Nuts, Soybeans

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E415 - Xanthan gum
  • Additive: E460 - Cellulose
  • Ingredient: Colour
  • Ingredient: Flavouring

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

  We need your help!

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  Some ingredients could not be recognized.

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  : Lettuce mix (baby arugula, baby spinach, baby lettuces (lollo rossa, frisee, red leaf, romaine, red oak), baby greens (tatsoi, mizuna), lettuce mix may vary by season), cherry balsamic vinaigrette (vegetable oil (soybean oil, canola oil), water, white balsamic vinegar, sugar, white wine, salt, orange juice, vidala onion, corn sugar vinegar, white, wine vinegar, garlic, olive oil, black cherry, spices, dijon mustard (water, vinegar, mustard seed, salt, spices), natural flavors, basil, xanthan gum, dehydrated onion, red bell pepper, lemon juice concentrate, parsley, of orange), apples (apples, calcium ascorbate (added to maintain freshness, color)), bleu cheese (pasteurized milk, cheese culture, salt, enzymes, powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor)), walnuts (walnuts, sugar, honey, salt, roasted in cottonseed and peanut oil)

  1. Lettuce mix -> en:lettuce-mix - percent_min: 20 - percent_max: 100
     1. baby arugula -> en:baby-arugula - vegan: yes - vegetarian: yes - ciqual_food_code: 20217 - percent_min: 4 - percent_max: 100
     2. baby spinach -> en:baby-spinach - vegan: yes - vegetarian: yes - ciqual_food_code: 20059 - percent_min: 0 - percent_max: 50
     3. baby lettuces -> en:baby-lettuces - percent_min: 0 - percent_max: 33.3333333333333
        1. lollo rossa -> en:lollo-rossa - percent_min: 0 - percent_max: 33.3333333333333
        2. frisee -> en:frisee - percent_min: 0 - percent_max: 16.6666666666667
        3. red leaf -> en:red-leaf - percent_min: 0 - percent_max: 11.1111111111111
        4. romaine -> en:romaine - percent_min: 0 - percent_max: 8.33333333333333
        5. red oak -> en:red-oak - percent_min: 0 - percent_max: 6.66666666666667
     4. baby greens -> en:baby-greens - percent_min: 0 - percent_max: 25
        1. tatsoi -> en:tatsoi - percent_min: 0 - percent_max: 25
        2. mizuna -> en:mizuna - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
     5. lettuce mix may vary by season -> en:lettuce-mix-may-vary-by-season - percent_min: 0 - percent_max: 20
  2. cherry balsamic vinaigrette -> en:cherry-balsamic-vinaigrette - percent_min: 0 - percent_max: 50
     1. vegetable oil -> en:vegetable-oil - vegan: yes - vegetarian: yes - from_palm_oil: maybe - percent_min: 0 - percent_max: 50
        1. soybean oil -> en:soya-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17420 - percent_min: 0 - percent_max: 50
        2. canola oil -> en:canola-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - percent_min: 0 - percent_max: 25
     2. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 25
     3. white balsamic vinegar -> en:white-balsamic-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11091 - percent_min: 0 - percent_max: 16.6666666666667
     4. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
     5. white wine -> en:white-wine - vegan: maybe - vegetarian: yes - ciqual_food_code: 1014 - percent_min: 0 - percent_max: 5
     6. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.85
     7. orange juice -> en:orange-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 2070 - percent_min: 0 - percent_max: 0.85
     8. vidala onion -> en:vidala-onion - percent_min: 0 - percent_max: 0.85
     9. corn sugar vinegar -> en:corn-sugar-vinegar - percent_min: 0 - percent_max: 0.85
     10. white -> en:white - percent_min: 0 - percent_max: 0.85
     11. wine vinegar -> en:wine-vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.85
     12. garlic -> en:garlic - vegan: yes - vegetarian: yes - ciqual_food_code: 11000 - percent_min: 0 - percent_max: 0.85
     13. olive oil -> en:olive-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_proxy_food_code: 17270 - percent_min: 0 - percent_max: 0.85
     14. black cherry -> en:black-cherry - vegan: yes - vegetarian: yes - ciqual_food_code: 13008 - percent_min: 0 - percent_max: 0.85
     15. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85
     16. dijon mustard -> en:dijon-mustard - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.85
         1. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 0.85
         2. vinegar -> en:vinegar - vegan: yes - vegetarian: yes - ciqual_food_code: 11018 - percent_min: 0 - percent_max: 0.425
         3. mustard seed -> en:mustard-seed - vegan: yes - vegetarian: yes - ciqual_food_code: 11013 - percent_min: 0 - percent_max: 0.283333333333333
         4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.2125
         5. spices -> en:spice - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.17
     17. natural flavors -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.85
     18. basil -> en:basil - vegan: yes - vegetarian: yes - ciqual_food_code: 11033 - percent_min: 0 - percent_max: 0.85
     19. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85
     20. dehydrated onion -> en:dehydrated-onion - vegan: yes - vegetarian: yes - ciqual_food_code: 20180 - percent_min: 0 - percent_max: 0.85
     21. red bell pepper -> en:red-bell-pepper - vegan: yes - vegetarian: yes - ciqual_food_code: 20087 - percent_min: 0 - percent_max: 0.85
     22. lemon juice concentrate -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0 - percent_max: 0.85
     23. parsley -> en:parsley - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 11014 - percent_min: 0 - percent_max: 0.85
     24. of orange -> en:orange - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 13034 - percent_min: 0 - percent_max: 0.85
  3. apples -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 33.3333333333333
     1. apples -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 0 - percent_max: 33.3333333333333
     2. calcium ascorbate -> en:e302 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
        1. added to maintain freshness -> en:preservative - percent_min: 0 - percent_max: 16.6666666666667
        2. color -> en:colour - percent_min: 0 - percent_max: 8.33333333333333
  4. bleu cheese -> en:bleu-cheese - percent_min: 0 - percent_max: 25
     1. pasteurized milk -> en:pasteurised-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 0 - percent_max: 25
     2. cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 12.5
     3. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.85
     4. enzymes -> en:enzyme - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.85
     5. powdered cellulose -> en:e460ii - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85
        1. to prevent caking -> en:anti-caking-agent - percent_min: 0 - percent_max: 0.85
     6. natamycin -> en:e235 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.85
        1. a natural mold inhibitor -> en:preservative - percent_min: 0 - percent_max: 0.85
  5. walnuts -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent_min: 0 - percent_max: 20
     1. walnuts -> en:walnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15023 - percent_min: 0 - percent_max: 20
     2. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 5
     3. honey -> en:honey - vegan: no - vegetarian: yes - ciqual_food_code: 31008 - percent_min: 0 - percent_max: 5
     4. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.85
     5. roasted in cottonseed and peanut oil -> en:roasted-in-cottonseed-and-peanut-oil - percent_min: 0 - percent_max: 0.85

Nutrition

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  Average nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 63

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 4

  • Proteins: 1 / 5 (value: 3, rounded value: 3)
  • Fiber: 1 / 5 (value: 1, rounded value: 1)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 2 / 5 (value: 63.6648330688477, rounded value: 63.7)

  Negative points: 7

  • Energy: 1 / 10 (value: 669, rounded value: 669)
  • Sugars: 1 / 10 (value: 5, rounded value: 5)
  • Saturated fat: 2 / 10 (value: 3, rounded value: 3)
  • Sodium: 3 / 10 (value: 340, rounded value: 340)

  The points for proteins are counted because the negative points are less than 11.

  Nutritional score: (7 - 4)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in moderate quantity (14%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in moderate quantity (3%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in moderate quantity (5%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in moderate quantity (0.85%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (3 cup (100 g))	Compared to: Fruits and vegetables based foods
  Energy	669 kj (160 kcal)	669 kj (160 kcal)	+119%
  Fat	14 g	14 g	+4,678%
  Saturated fat	3 g	3 g	+16,660%
  Trans fat	0 g	0 g
  Cholesterol	5 mg	5 mg
  Salt	0.85 g	0.85 g	+278%
  Carbohydrates	15 g	15 g	+2%
  Fiber	1 g	1 g	-57%
  Sugars	5 g	5 g	-17%
  Proteins	3 g	3 g	+71%
  Vitamin A	300 µg	300 µg	+52%
  Vitamin C (ascorbic acid)	3.6 mg	3.6 mg	-73%
  Calcium	80 mg	80 mg	+238%
  Iron	0.72 mg	0.72 mg	+6%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	63.665 %	63.665 %

Packaging

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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