Hollow milk chocolate - Palmer - 1

Barcode: 0041269406196 (EAN / EAN-13) 041269406196 (UPC / UPC-A)

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Product characteristics

Quantity: 1

Brands: Palmer

Brand owner: R.M. Palmer Co.

Categories: Snacks, Sweet snacks, Confectioneries, Chocolates, Chocolate molds, Easter food, Chocolate rabbits

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Milk chocolate (sugar, cocoa butter, whole milk, chocolate, soy lecithin and pgpr (emulsifiers), and vanilla). decorating coatings (sugar, cocoa butter, whole milk powder, soy lecithin (emulsifier), natural vanilla) and u.s. certified colors (fd&c blue #1, blue #2, red #40, yellow #6 and yellow #5 lakes; and red #3).

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade E

Nutrient levels for 100 g

high quantity32.6 g Fat in high quantity
high quantity18.6 g Saturated fat in high quantity
high quantity58.1 g Sugars in high quantity
low quantity0.145 g Salt in low quantity

Serving size: 43 g

Comparison to average values of products in the same category:

(792 products)
(22132 products)
(33695 products)
(70729 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (43 g)
ChocolatesConfectioneriesSweet snacksSnacks
Energy (kcal) 535 kcal230 kcal+4%+27%+24%+19%
Energy 2,238 kj
(535 kcal)
962 kj
(230 kcal)
Fat 32.56 g14 g+3%+154%+116%+64%
- Saturated fat 18.6 g8 g+4%+101%+112%+180%
- Trans fat 0 g0 g0 g0 g0 g0 g
Cholesterol 12 mg5.16 mg+32%+125%+75%+170%
Salt 0.145 g0.062 g-26%-17%-61%-78%
Sodium 0.058 g0.025 g-26%-17%-61%-78%
Carbohydrates 62.79 g27 g+14%-14%-10%+7%
- Fibers 2.3 g0.989 g-47%+27%+7%-43%
- Sugars 58.14 g25 g+28%+5%+25%+93%
Proteins 4.65 g2 g-24%+50%+18%-38%
Vitamin A 0 µg0 µg-100%-100%-100%-100%
Vitamin C (ascorbic acid) 0 mg0 mg-100%-100%-100%-100%
Calcium 93 mg40 mg+3%+81%+120%+64%
Iron 0 mg0 mg-100%-100%-100%-100%
Nutrition score - France 24 24 +10%+27%+27%+57%
Nutri-Score EEEEEE

Product added on by openfoodfacts-contributors.
Last edit of product page on by org-database-usda.

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