Whipped Cream Cheese Spread - Hannaford

Barcode: 0041268140336 (EAN / EAN-13) 041268140336 (UPC / UPC-A)

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Product characteristics

Brands: Hannaford, Hannaford Bros. Co.

Brand owner: Hannaford Bros. Co.

Categories: Dairies, Fermented foods, Spreads, Fermented milk products, Salted spreads, Cheeses, Cheese spreads

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Pasteurized milk and cream, whey protein concentrate, modified food starch, salt, cheese culture, guar gum, lactic acid, carob bean gum, xanthan gum, natamycin (a natural mold inhibitor).

Substances or products causing allergies or intolerances: Milk

Ingredients analysis:
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade D

Nutrient levels for 100 g

high quantity21.4 g Fat in high quantity
high quantity14.3 g Saturated fat in high quantity
low quantity4.76 g Sugars in low quantity
moderate quantity1.07 g Salt in moderate quantity

Serving size: 2 Tbsp (21 g)

Comparison to average values of products in the same category:

(16 products)
(274 products)
(4925 products)
(12379 products)
(17995 products)
(17997 products)
(22450 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (2 Tbsp (21 g))
Cheese spreadsSalted spreadsSpreadsCheesesFermented milk productsFermented foodsDairies
Energy (kcal) 238 kcal50 kcal+16%-21%-24%-28%-5%-5%+6%
Energy 996 kj
(238 kcal)
209 kj
(50 kcal)
Fat 21.43 g4.5 g+34%-18%+129%-17%+20%+20%+37%
- Saturated fat 14.29 g3 g+55%+200%+151%-8%+32%+32%+50%
- Trans fat 0 g0 g0 g-100%0 g0 g0 g0 g0 g
Cholesterol 71 mg14.9 mg+34%+2,501%+404%-10%+29%+29%+44%
Salt 1.072 g0.225 g-3%-24%+434%-37%-8%-8%+13%
Sodium 0.429 g0.09 g-3%-24%+434%-37%-8%-8%+13%
Carbohydrates 9.52 g2 g+72%-4%-82%+140%+47%+47%+44%
- Fibers 0 g0 g-100%-100%-100%-100%-100%-100%-100%
- Sugars 4.76 g1 g+20%+145%-90%+275%+23%+23%+9%
Proteins 4.76 g1 g-35%+5%+122%-77%-69%-69%-63%
Vitamin A 285.6 µg60 µg+50%+10%+113%+16%+59%+59%+73%
Vitamin C (ascorbic acid) 0 mg0 mg0 mg-100%-100%-100%-100%-100%-100%
Calcium 95 mg19.9 mg+16%+151%+416%-83%-77%-77%-73%
Iron 0 mg0 mg0 mg-100%-100%-100%-100%-100%-100%
Nutrition score - France 15 15 +67%+156%+44%+1%+49%+49%+70%

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by org-database-usda.
Product page also edited by jumati.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.