Red Beans - HEB - 16 oz (1LB)

Barcode: 0041220033997 (EAN / EAN-13) 041220033997 (UPC / UPC-A)

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Product characteristics

Common name: Red beans

Quantity: 16 oz (1LB)

Packaging: Plastic Bag

Brands: HEB

Categories: Plant-based foods and beverages, Plant-based foods, Legumes and their products, Legumes, Seeds, Legume seeds, Dried products, Pulses, Common beans, Dried plant-based foods, Red beans, Beans, Dried beans

Origin of ingredients: United States

Manufacturing or processing places: United States

Stores: HEB

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:

Ingredients analysis:
Palm oil free Vegan Vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

1 - Unprocessed or minimally processed foods
1 - Unprocessed or minimally processed foods

Nutrition facts

NutriScore color nutrition grade


⚠️ The nutrition facts of the product must be specified in order to compute the Nutri-Score.

Nutrient levels for 100 g

Serving size: 1/4 Cup

Comparison to average values of products in the same category:

(25 products)
(252 products)
(534 products)
(738 products)
(966 products)
(970 products)
(3365 products)
(3663 products)
(3958 products)
(3965 products)
(60803 products)
(70891 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
per serving (1/4 Cup)
Compared to: Beans Compared to: Red beans Compared to: Dried plant-based foods Compared to: Common beans Compared to: Pulses Compared to: Legume seeds Compared to: Legumes Compared to: Seeds Compared to: Dried products Compared to: Legumes and their products Compared to: Plant-based foods Compared to: Plant-based foods and beverages
Energy 335 kj
(80 kcal)
Fat 0.5 g
Saturated fat 0 g
Salt 0.012 g
Carbohydrates 21 g
Fiber 11 g
Sugars 1 g
Proteins 8 g
Potassium 420 mg
Iron 2.1 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) ?

Environmental impact


The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Eco-score B
Warning: some information necessary to calculate the Eco-Score with precision is not provided (see the details of the calculation below).

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Recycling instructions and/or packaging information:

Packaging parts:
Number Shape Material Recycling
Bag Plastic

Data sources


Product added on by houstonfoodbank
Last edit of product page on by houstonfoodbank.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.