White Bread - Albertson's

Barcode: 0041163975408 (EAN / EAN-13) 041163975408 (UPC / UPC-A)

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Product characteristics


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Unbleached enriched wheat flour [flour, malted barley flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid [a b vitamin]), water, high fructose corn syrup. contains 2% or less of each of the following: yeast, vegetable oil (soybean oil or canola oil), salt, dough conditioners (sodium stearoyl lactylate, calcium stearoyl-2-lactylate, monoglycerides, calcium iodate, calcium peroxide), soy flour, calcium sulfate, calcium propionate (to retard spoilage), monocalcium phosphate, yeast food (ammonium sulfate), soy lecithin.

Ingredients analysis:
May contain palm oil
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade

NutriScore nutrition grade B

Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.

Nutrient levels for 100 g

moderate quantity3.85 g Fat in moderate quantity
low quantity0 g Saturated fat in low quantity
low quantity3.85 g Sugars in low quantity
moderate quantity1.47 g Salt in moderate quantity

Serving size: 26 g (26 g)

Comparison to average values of products in the same category:

(360 products)
(1119 products)
(2939 products)
(10267 products)
(11946 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (26 g (26 g))
White breadsBreadsCereals and potatoesPlant-based foodsPlant-based foods and beverages
Energy (kcal) 231 kcal60 kcal-8%-13%-26%-25%-14%
Energy 967 kj
(231 kcal)
251 kj
(60 kcal)
Fat 3.85 g1 g+22%+14%+28%-76%-71%
- Saturated fat 0 g0 g0 g-100%-100%-100%-100%
- Monounsaturated fat 0 g0 g0 g-100%-100%-100%-100%
- Polyunsaturated fat 0 g0 g-100%-100%-100%-100%-100%
- Trans fat 0 g0 g0 g0 g0 g0 g0 g
Cholesterol 0 mg0 mg0 mg-100%-100%0 mg0 mg
Salt 1.466 g0.381 g+26%+22%+104%+186%+210%
Sodium 0.586 g0.152 g+26%+22%+104%+186%+210%
Carbohydrates 46.15 g12 g-3%-8%-23%+50%+68%
- Fibers 3.8 g0.988 g-24%-2%-3%-15%-8%
- Sugars 3.85 g1 g-33%-29%-18%-47%-47%
Proteins 7.69 g2 g-19%-18%-14%+13%+34%
Vitamin A 0 µg0 µg0 µg0 µg-100%-100%-100%
Vitamin C (ascorbic acid) 0 mg0 mg0 mg-100%-100%-100%-100%
Vitamin B1 (Thiamin) 3 mg0.78 mg-99%-99%-99%-99%-99%
Vitamin B2 (Riboflavin) 3.923 mg1.02 mg-97%-97%-97%-97%-97%
Vitamin B3 / Vitamin PP (Niacin) 6.154 mg1.6 mg+76%+70%+11%-1%+1%
Vitamin B9 (Folic acid) 26 µg6.76 µg-35%-43%-65%-62%-61%
Calcium 77 mg20 mg-17%-13%+59%+64%+75%
Iron 2.77 mg0.72 mg+5%+1%+9%+44%+56%
Nutrition score - France 0 0 -0.127 -100%-100%-100%-100%
Nutri-Score BBBBBBB

Some of the data comes from the USDA National Nutrients Database for Branded Foods (the exact list is available in the product edit history).

Product page on USDA NDB

Product added on by usda-ndb-import.
Last edit of product page on by roboto-app.

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