Cheese Kolacky - Jewel

Ingredients

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  36 ingredients

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  Bleached wheat, and malted barley, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, potassium bromate, partially hydrogenated vegetable shortening, soybean and/or cottonseed oils, butter, margarine, water, propylene glycol, butter derivatives, buttermilk powder, dry egg yolks, essential oils, xanthan gum, cream cheese, pasteurized milk and cream, cheese culture, salt, carob bean gum, whole eggs, sugar, egg whites, cream of tartar, nonfat dry milk, vegetable emulsifier, sorbitan monostearate, polysorbate 60, mono and diglycerides and sodium propionate, baking powder, natural and artificial flavor and donut sugar.

  Allergens: Eggs, Gluten, Milk

Food processing

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  Ultra processed foods

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  Elements that indicate the product is in the 4 - Ultra processed food and drink products group:

  • Additive: E410 - Locust bean gum
  • Additive: E415 - Xanthan gum
  • Additive: E435 - Polyoxyethylene sorbitan monostearate
  • Additive: E491 - Sorbitan monostearate
  • Ingredient: Hydrogenated fat

  Food products are classified into 4 groups according to their degree of processing:

  1. Unprocessed or minimally processed foods
  2. Processed culinary ingredients
  3. Processed foods
  4. Ultra processed foods

  
  

  The determination of the group is based on the category of the product and on the ingredients it contains.

  → Learn more about the NOVA classification

Additives

Ingredients analysis

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  Details of the analysis of the ingredients

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  : wheat, and malted barley, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, potassium bromate, partially hydrogenated vegetable shortening, soybean, cottonseed oils, butter, margarine, water, propylene glycol, butter derivatives, buttermilk, egg yolks, essential oils, xanthan gum, cream cheese, pasteurized milk and cream, cheese culture, salt, carob bean gum, whole eggs, sugar, egg whites, cream of tartar, nonfat dry milk, vegetable emulsifier, sorbitan monostearate, polysorbate 60, mono- and diglycerides and sodium propionate, baking powder, natural and artificial flavor and donut sugar

  1. wheat -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.77777777777778 - percent_max: 100
  2. and malted barley -> en:and-malted-barley - percent_min: 0 - percent_max: 50
  3. niacin -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 33.3333333333333
  4. reduced iron -> en:reduced-iron - percent_min: 0 - percent_max: 25
  5. thiamin mononitrate -> en:thiamin-mononitrate - percent_min: 0 - percent_max: 20
  6. riboflavin -> en:e101 - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 16.6666666666667
  7. folic acid -> en:folic-acid - percent_min: 0 - percent_max: 14.2857142857143
  8. potassium bromate -> en:e924 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 12.5
  9. partially hydrogenated vegetable shortening -> en:partially-hydrogenated-vegetable-fat - vegan: no - vegetarian: maybe - from_palm_oil: maybe - percent_min: 0 - percent_max: 11.1111111111111
  10. soybean -> en:soya-bean - vegan: yes - vegetarian: yes - ciqual_food_code: 20901 - percent_min: 0 - percent_max: 10
  11. cottonseed oils -> en:cottonseed-oil - vegan: yes - vegetarian: yes - from_palm_oil: no - ciqual_food_code: 17170 - percent_min: 0 - percent_max: 9.09090909090909
  12. butter -> en:butter - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 16400 - percent_min: 0 - percent_max: 8.33333333333333
  13. margarine -> en:margarine - percent_min: 0 - percent_max: 7.69230769230769
  14. water -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0 - percent_max: 7.14285714285714
  15. propylene glycol -> en:e490 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 6.66666666666667
  16. butter derivatives -> en:butter-derivatives - percent_min: 0 - percent_max: 6.25
  17. buttermilk -> en:buttermilk - vegan: no - vegetarian: yes - ciqual_food_code: 19801 - percent_min: 0 - percent_max: 5.88235294117647
  18. egg yolks -> en:egg-yolk - vegan: no - vegetarian: yes - ciqual_food_code: 22002 - percent_min: 0 - percent_max: 5.55555555555556
  19. essential oils -> en:essential-oil - from_palm_oil: no - percent_min: 0 - percent_max: 5.26315789473684
  20. xanthan gum -> en:e415 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5
  21. cream cheese -> en:cream-cheese - vegan: no - vegetarian: maybe - ciqual_proxy_food_code: 12999 - percent_min: 0 - percent_max: 4.76190476190476
  22. pasteurized milk and cream -> en:pasteurized-milk-and-cream - vegan: no - vegetarian: yes - ciqual_food_code: 19402 - percent_min: 0 - percent_max: 4.54545454545455
  23. cheese culture -> en:lactic-ferments - vegan: maybe - vegetarian: yes - percent_min: 0 - percent_max: 4.34782608695652
  24. salt -> en:salt - vegan: yes - vegetarian: yes - ciqual_food_code: 11058 - percent_min: 0 - percent_max: 0.385
  25. carob bean gum -> en:e410 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.385
  26. whole eggs -> en:whole-egg - vegan: no - vegetarian: yes - ciqual_food_code: 22000 - percent_min: 0 - percent_max: 0.385
  27. sugar -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 0.385
  28. egg whites -> en:egg-white - vegan: no - vegetarian: yes - ciqual_food_code: 22001 - percent_min: 0 - percent_max: 0.385
  29. cream of tartar -> en:e336i - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.385
  30. nonfat dry milk -> en:skimmed-milk-powder - vegan: no - vegetarian: yes - ciqual_food_code: 19054 - percent_min: 0 - percent_max: 0.385
  31. vegetable emulsifier -> en:vegetable-emulsifier - percent_min: 0 - percent_max: 0.385
  32. sorbitan monostearate -> en:e491 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.385
  33. polysorbate 60 -> en:e435 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.385
  34. mono- and diglycerides and sodium propionate -> en:mono-and-diglycerides-and-sodium-propionate - percent_min: 0 - percent_max: 0.385
  35. baking powder -> en:baking-powder - vegan: yes - vegetarian: yes - ciqual_food_code: 11046 - percent_min: 0 - percent_max: 0.385
  36. natural and artificial flavor and donut sugar -> en:natural-and-artificial-flavor-and-donut-sugar - percent_min: 0 - percent_max: 0.385

Nutrition

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  Poor nutritional quality

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  ⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0

  This product is not considered a beverage for the calculation of the Nutri-Score.

  Positive points: 0

  • Proteins: 4 / 5 (value: 7.69, rounded value: 7.69)
  • Fiber: 0 / 5 (value: 0, rounded value: 0)
  • Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0.0949435763888857, rounded value: 0.1)

  Negative points: 18

  • Energy: 6 / 10 (value: 2092, rounded value: 2092)
  • Sugars: 1 / 10 (value: 7.69, rounded value: 7.69)
  • Saturated fat: 10 / 10 (value: 15.38, rounded value: 15.4)
  • Sodium: 1 / 10 (value: 154, rounded value: 154)

  The points for proteins are not counted because the negative points are greater or equal to 11.

  Nutritional score: (18 - 0)

  Nutri-Score:

  → Learn more about the Nutri-Score

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  Nutrient levels

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    Fat in high quantity (38.5%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Saturated fat in high quantity (15.4%)

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    What you need to know

    • A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.

    
    Recommendation: Limit the consumption of fat and saturated fat

    • Choose products with lower fat and saturated fat content.

    Source: National Health Service UK (NHS) - Fat: the facts

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    Sugars in moderate quantity (7.69%)

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    What you need to know

    • A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.

    
    Recommendation: Limit the consumption of sugar and sugary drinks

    • Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
    • Choose products with lower sugar content and reduce the consumption of products with added sugars.

    Source: National Health Service UK (NHS) - Sugar: the facts

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    Salt in moderate quantity (0.385%)

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    What you need to know

    • A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
    • Many people who have high blood pressure do not know it, as there are often no symptoms.
    • Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.

    
    Recommendation: Limit the consumption of salt and salted food

    • Reduce the quantity of salt used when cooking, and don't salt again at the table.
    • Limit the consumption of salty snacks and choose products with lower salt content.

    Source: World Health Organization (WHO) - Fact sheet - Salt reduction

    Source: National Health Service UK (NHS) - Salt: the facts

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  Nutrition facts

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  Nutrition facts	As sold for 100 g / 100 ml	As sold per serving (1 PASTRY (26 g))	Compared to: Pastries
  Energy	2,092 kj (500 kcal)	544 kj (130 kcal)	+32%
  Fat	38.46 g	10 g	+147%
  Saturated fat	15.38 g	4 g	+178%
  Trans fat	3.85 g	1 g
  Cholesterol	77 mg	20 mg	+248%
  Salt	0.385 g	0.1 g	-49%
  Carbohydrates	34.62 g	9 g	-36%
  Fiber	0 g	0 g	-100%
  Sugars	7.69 g	2 g	-71%
  Proteins	7.69 g	2 g	+58%
  Vitamin A	115.5 µg	30 µg	+21%
  Vitamin C (ascorbic acid)	0 mg	0 mg	-100%
  Calcium	0 mg	0 mg	-100%
  Iron	1.38 mg	0.359 mg	-30%
  Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0.095 %	0.095 %

Packaging

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  Missing packaging information for this product

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  ⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

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  Origins of ingredients

  Missing origins of ingredients information

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  ⚠ ️ The origins of the ingredients of this product are not indicated.
  
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