Double chocolate parfait cup
→Ingredients are listed in order of importance (quantity).
Palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.
Details of the analysis of the ingredients » We need your help!
- E570 - Fatty acids
- E471 - Mono- and diglycerides of fatty acids
- E322i - Lecithin
- E321 - Butylated hydroxytoluene
- E541 - Sodium aluminium phosphate
- E520 - Aluminium sulphate
- E477 - Propane-1‚2-diol esters of fatty acids
- E330 - Citric acid
- E282 - Calcium propionate
- E466 - Sodium carboxy methyl cellulose
- E481 - Sodium stearoyl-2-lactylate High risk of over exposure
- E415 - Xanthan gum
- E412 - Guar gum
- E341i - Monocalcium phosphate
- E435 - Polyoxyethylene sorbitan monostearate Moderate risk of over exposure
- E338 - Phosphoric acid
- E211 - Sodium benzoate High risk of over exposure
- E102 - Tartrazine
- E129 - Allura red ac
- E133 - Brilliant blue FCF Moderate risk of over exposure
4 - Ultra processed food and drink products
Comparison to average values of products in the same category:(8572 products)
→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.
|Nutrition facts||As sold
for 100 g / 100 ml
|Cakes||Biscuits and cakes|