Culinary circle, rising crust five cheese pizza

Barcode: 0041130386336 (EAN / EAN-13) 041130386336 (UPC / UPC-A)

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Product characteristics

Brands: Culinary Circle

Brand owner: Supervalu, Inc.

Categories: Meals, Pizzas pies and quiches, Pizzas, Cheese pizzas, Five Cheese Pizza

Countries where sold: United States


→ Ingredients are listed in order of importance (quantity).

Ingredients list:
Crust: enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), water, soybean oil, yeast, corn syrup, partially hydrogenated soybean oil, corn meal, wheat semolina, sugar, salt, natural and artificial flavored oil (partially hydrogenated soybean oil, natural garlic flavor, salt, artificial flavor, soy lecithin, beta carotene [color], vitamin a palmitate), dough conditioner (datem, wheat gluten, sugar, dextrose, malted barley flour, guar gum, calcium pyrophosphate, soy lecithin, ascorbic acid, enzyme), sodium bicarbonate, sodium aluminum phosphate, vital wheat gluten, wheat protein isolate (wheat gluten, lactic acid), olive oil, l-cysteine. toppings: cheeses (low moisture mozzarella [pasteurized milk, cheese cultures, salt, enzymes], provolone [pasteurized milk, cheese cultures, salt, enzymes], smoked gouda [pasteurized milk, cheese culture, salt, enzymes, annatto {color}, natural flavors], fontina [pasteurized milk, cheese cultures, salt, enzymes], parmesan [pasteurized part-skim milk, cheese cultures, salt, enzymes]), sauce (water, tomato paste, soybean oil, modified food starch, salt, spices, garlic powder, xanthan gum, paprika, onion powder, parmesan cheese [pasteurized cultured part-skim milk, salt, enzymes]), oregano, parsley, basil.

Substances or products causing allergies or intolerances: Gluten, Soybeans

Ingredients analysis:
May contain palm oil Non-vegan
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

NutriScore color nutrition grade


⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0%

Nutrient levels for 100 g

9.49 g Fat in moderate quantity
4.38 g Saturated fat in moderate quantity
2.92 g Sugars in low quantity
1.26 g Salt in moderate quantity

Serving size: 0.166 PIZZA (137 g)

Comparison to average values of products in the same category:

(70 products)
(2772 products)
(2803 products)
(14936 products)

→ Please note: for each nutriment, the average is computed for products for which the nutriment quantity is known, not on all products of the category.

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (0.166 PIZZA (137 g))
Compared to: Cheese pizzas Compared to: Pizzas Compared to: Pizzas pies and quiches Compared to: Meals
Energy 1,038 kj
(248 kcal)
1,420 kj
(340 kcal)
+4% +4% +3% +38%
Fat 9.49 g 13 g -2% -9% -9% +72%
Saturated fat 4.38 g 6 g -2% -1% -1% +132%
Trans fat 0 g 0 g
Cholesterol 18 mg 24.7 mg -11% -15% -16% +42%
Salt 1.26 g 1.73 g +5% -3% -2% -3%
Carbohydrates 30.66 g 42 g +9% +16% +16% +33%
Fiber 1.5 g 2.05 g -3% +1% +1% -4%
Sugars 2.92 g 4 g -9% +6% +7% +8%
Proteins 10.22 g 14 g - - - +48%
Vitamin A 65.7 µg 90 µg -30% -21% -21% -13%
Vitamin C (ascorbic acid) 2.6 mg 3.56 mg -0% -25% -24% -0%
Calcium 146 mg 200 mg -26% -7% -6% +162%
Iron 0.26 mg 0.356 mg -80% -82% -82% -76%
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 0 % ?

Environmental impact


The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Eco-score D
Warning: some information necessary to calculate the Eco-Score with precision is not provided (see the details of the calculation below).

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Recycling instructions and/or packaging information:

Data sources


Product added on by usda-ndb-import
Last edit of product page on by org-database-usda.
Product page also edited by openfoodfacts-contributors, teolemon.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.