French onion soup burgers

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Product characteristics

Brand owner: PLATED

Countries where sold: United States


→Ingredients are listed in order of importance (quantity).

Ingredients list:
Ground beef, beef stock (beef stock, sea salt, honey, cooked vegetables (celery, carrot, onion), caramelized sugar syrup, natural flavor, beef extract, mushroom juice concentrate, tomato powder, spice and herbs (black pepper, bay leaf, thyme), yellow onion, english muffins (unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, contains 2% or less of: sugar, wheat gluten, yeast nutrients (calcium propionate (preservative), citric acid, calcium citrate, vinegar), lemon, baby arugula, gruyere cheese (pasteurized milk, cheese culture, salt, enzymes), unsalted butter (cream, natural flavor), flour (enriched bleached wheat flour (niacin, iron (reduced), thiamin mononitrate, riboflavin, folic acid), malted barley flour), dijon mustard (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice), thyme.

Substances or products causing allergies or intolerances: Celery, Gluten, Milk

Ingredients analysis:
Non-vegan Non-vegetarian
→ The analysis is based solely on the ingredients listed and does not take into account processing methods.

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NOVA group

4 - Ultra processed food and drink products
4 - Ultra processed food and drink products

Nutrition facts

Serving size: 0.5 CONTAINER (518 g)

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
As sold
per serving (0.5 CONTAINER (518 g))
Energy (kcal) 147 kcal 761 kcal
Energy 615 kj
(147 kcal)
3,190 kj
(761 kcal)
Fat 8.69 g 45 g
- Saturated fat 3.67 g 19 g
- Trans fat 0.29 g 1.5 g
Cholesterol 31 mg 161 mg
Salt 0.45 g 2.33 g
Sodium 0.18 g 0.932 g
Carbohydrates 7.34 g 38 g
- Fibers 0.6 g 3.11 g
- Sugars 0.97 g 5.02 g
Proteins 9.46 g 49 g
Potassium 158 mg 818 mg
Calcium 79 mg 409 mg
Iron 1.35 mg 6.99 mg

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Last edit of product page on by org-database-usda.

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